@ruslantsvirkun: Легендарний анекдот про атеїста😂😂😂 #анекдотвідцвіркуна

Руслан Цвіркун

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Region: UA

Saturday 23 May 2026 16:23:51 GMT

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Comments

Maks :

Щось в цьому є

2026-05-25 10:11:10

100

Diadko Pavlo :

оце круто треба запам'ятати а в принципі цього і дотримуюсь

2026-05-24 13:58:32

64

gewrty :

О, дякую, буду знати😁

2026-05-24 12:21:44

28

momus :

просто топовий анекдот 🔥🔥👍👍

2026-05-25 18:25:54

28

VinZvar «Сварщик Зварювальник» :

2026-06-01 10:59:17

0

Юрий Злий :

вообще не смішно.😟

2026-05-27 15:17:12

2

. :

Вмер віруючий, і попав в пекло до іншого бога, бо він вірив не в того бога все своє життя 😁😁

2026-05-25 08:03:13

1

bolovski4 :

топ)

2026-06-26 14:09:10

0

Iurii Ovsiienko :

2026-05-25 04:58:56

1

VSV :

і що смішного?

2026-05-23 17:45:11

28

user9754765018295владимир :

в каждой шутке есть доля шутки

2026-05-24 04:42:16

25

user9953302865940 :

Це тільки мене тошнить від його

2026-05-24 05:18:32

13

alicenya3 :

гарний анекдот, треба запам'ятати )

2026-05-24 17:46:45

9

Sancho :

коли сміятись?

2026-05-24 13:22:24

10

DimCher :

іба чотко 🤙🏻

2026-05-24 22:35:21

4

Dike :

😂😅 не погано по факту

2026-05-24 12:54:03

4

Довгань Максим :

100%😅😅😅🔥🔥

2026-05-24 12:19:25

2

Андрей Воробей :

те відчуття коли весь анекдот думаєш щоб швидше закінчився і як би правдивіше засміятись щоб не образити

2026-05-24 14:30:46

2

♤¤♤Інна♤¤♤ :

тонко-тонко😏

2026-05-25 10:16:30

1

МаксВелл МакЕнтаер :

очень хорошый анегдот😂😂

2026-05-25 00:25:25

1

Nelia_Vital :

шось в цьому є.

2026-06-02 08:54:43

0

Yury Liahkou :

ааааааааааааа🤣🤣🤣🤣🤣🤣👍👍👍👍

2026-06-08 15:15:19

0

BAROSCHA_UA :

Зря

2026-05-24 13:45:05

0

To see more videos from user @ruslantsvirkun, please go to the Tikwm homepage.

Other Videos

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⇩ Full Recipe 🧊 ⇩ Per Serving Protein: 31g Carbs: 88g Fat: 4g Calories: 524 Ingredients per serving: - 150g Japanese buckwheat soba noodles - 1/4 cup soy sauce - 1 tsp dashi powder - 1 cup chicken bone broth (my fav is @kettleandfire 💙) - 1 tbsp mirin - 8 tbsp grated Korean radish - 1 green onion - 1 tsp lemon juice - 1-2 tsp wasabi (depending on spice level) - 1/4 cup ice cubes - 1 tsp furikake How to make it yourself: 1. Finley slice your green onions and grate your Korean radish using a grater. 2. Cook your soba noodles in boiling water. 3. Once cooked, immediately remove and drain, then transfer to a bowl of cold water. 4. If you don’t have a crushed ice, add your ice cubes into a plastic bag and smashed them into small pieces. 5. To make your sauce in a small bowl, combine your soy sauce, Dashi powder, crushed ice, Chicken bone broth, Mirin, grated korean radish, green onions, lemon juice, and wasabi. 6. Drain your noodles from the cold water and place them on a plate. Top the noodles off with furikake and dip into your sauce to enjoy! 📩 Save this Zaru Soba Noodle recipe to make for later and if you make it, post it and tag me in it! I’d love to see how you liked the recipe :) #sobanoodles #soba #asianfood #noodles #highprotein #healthyrecipe #lowcalorie #weightlossfoods

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