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@matakaryamedia: (3/6/2026) US serang Qeshm island Iran? siapa mula dahulu? #matakarya

MataKarya
MataKarya
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Region: MY
Wednesday 03 June 2026 04:05:09 GMT
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Comments

malaysia01_1
Rol :
Penganas sebenar... Amerika syarikat
2026-06-03 10:13:14
3
cowboy25421
cowboy25 :
kalau US nak musnah Kan Iran secara total.. Tak lama us boleh buat . cuma us Tak nak buat ja
2026-06-03 05:44:51
0
abdulkarimhajiari0
abdulkarimhajiari0 :
infotrue
2026-06-03 13:10:14
0
dang_lina
danglinasari :
tak yah ulas,US mmg nyata laknatullah.
2026-06-04 13:57:17
0
nikkadir715
Nik Kadir :
Negara USA tu kedudukanny kat mana? blind people pun tahu. global press all corrupt..
2026-06-03 04:22:26
2
arshaad.shaah
Arshaad Shaah :
Us babik la bang die serang rumah org die kata org slh
2026-06-03 04:19:35
2
wanfaded
wanfaded :
ayat dajjal tu
2026-06-03 04:33:35
1
western19
peace ✌️ :
terbaik Amerika 👍🔥
2026-06-03 17:24:47
0
user3154657857627
Oden BM :
us manyak tipu muslhatnya..tipah tertipu..😆😏😳😳😳
2026-06-04 00:02:46
0
jumit624
jumit :
Trump gila
2026-06-03 06:00:43
0
salamath67
Salamath Ebramsa :
🥰🥰🥰🥰
2026-06-03 10:23:12
0
bie_bonz
Dagger bie 6448 :
🤲🤲🤲
2026-06-03 13:40:09
0
ismailawang7270
Ismail :
😏😏😏
2026-06-03 09:53:46
0
zaman.mohd
ZAMAN MOHD :
🤣🤣🤣
2026-06-03 07:57:23
0
zalina.1158
Zalina 11 :
🥰🥰🥰
2026-06-03 09:15:31
0
orcs31
orca :
😁😁😁
2026-06-03 14:10:22
0
reem.karim5
Reem Karim :
😡
2026-06-04 07:13:59
0
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One of my favorite treats ever! Here is how I make them. Boston Cream Donuts Dough • 1 cup warm milk • 3 tbs sugar • 1 packet instant yeast • 1/4 cup butter, melted • 4 egg yolks • 1 tsp vanilla • 3 cups bread flour • Oil, for frying Add everything except the flour to a bowl and mix. Add in the flour and knead for about 5 minutes until smooth. Let rise for 45 minutes. Roll the dough out on the counter and cut into circles (I get about 7 using a drinking glass). Heat oil to 350 and fry each donut on both sides until golden. Custard • 2 cups milk • 1/2 cup sugar • 6 tbs cornstarch • 4 egg yolks • 1 tsp vanilla • 2 tbs butter Heat the milk in a pan. In a bowl whisk together the egg yolks, sugar, and cornstarch. Add that into the warm milk and cook on low, stirring, until a thick custard forms. Remove from heat, stir in the butter and vanilla, then chill for 2 hours. Fill each donut with the custard and top with chocolate frosting. I use store bought because it’s my favorite.
One of my favorite treats ever! Here is how I make them. Boston Cream Donuts Dough • 1 cup warm milk • 3 tbs sugar • 1 packet instant yeast • 1/4 cup butter, melted • 4 egg yolks • 1 tsp vanilla • 3 cups bread flour • Oil, for frying Add everything except the flour to a bowl and mix. Add in the flour and knead for about 5 minutes until smooth. Let rise for 45 minutes. Roll the dough out on the counter and cut into circles (I get about 7 using a drinking glass). Heat oil to 350 and fry each donut on both sides until golden. Custard • 2 cups milk • 1/2 cup sugar • 6 tbs cornstarch • 4 egg yolks • 1 tsp vanilla • 2 tbs butter Heat the milk in a pan. In a bowl whisk together the egg yolks, sugar, and cornstarch. Add that into the warm milk and cook on low, stirring, until a thick custard forms. Remove from heat, stir in the butter and vanilla, then chill for 2 hours. Fill each donut with the custard and top with chocolate frosting. I use store bought because it’s my favorite.

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