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@deni_vers:

deni_vers
deni_vers
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Region: US
Wednesday 10 June 2026 09:05:05 GMT
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ks.aev
ks.aev :
самая красивая...🥹
2026-06-10 13:23:57
0
chelsea_k6
Lilly :
Последняя капля, подписываюсь
2026-06-10 09:10:02
2
bari_wod07
Данька :
Почемууууу
2026-06-30 02:32:57
0
niinaarii
nikiniki :
где вы делали стрижку?
2026-06-10 12:18:47
0
andreygrechukhin2
Андрей Гречухин :
а ты и не права😱
2026-06-11 18:27:59
0
pyxlyashe4ka
пухляшка🧸 :
🥰🥰🥰
2026-06-10 09:08:51
1
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Other Videos

Learning that Norman Watt Roy line got me thinking about some of the other underrated bass playing legends, Bruce Foxton of The Jam is definitely one of those! How did he get away with this insane bass line on Down In The Tube Station at Midnight 🤷🏻‍♂️ #basscover #bassplayer #brucefoxton #thejam #fenderbass
Learning that Norman Watt Roy line got me thinking about some of the other underrated bass playing legends, Bruce Foxton of The Jam is definitely one of those! How did he get away with this insane bass line on Down In The Tube Station at Midnight 🤷🏻‍♂️ #basscover #bassplayer #brucefoxton #thejam #fenderbass
Miss grand México 2026 #missgrand #parati #mexicanauniversal
Miss grand México 2026 #missgrand #parati #mexicanauniversal
For context I was trying to get in a mermaid blanket thingy but I couldn’t so I got frustrated and started crying. It’s crazy because I do the same thing all the time, especially when doing my hair. #frustration #nostalgia #kids #fyp
For context I was trying to get in a mermaid blanket thingy but I couldn’t so I got frustrated and started crying. It’s crazy because I do the same thing all the time, especially when doing my hair. #frustration #nostalgia #kids #fyp
This summer, I’m having a home retreat 🕊️ Not quite planned… gently pushed by a little stillness, a pair of crutches, and a very glamorous orthopaedic boot✨ The truth is, this year has been non-stop — from hospital shifts to launching @theharmoniaclinic. Somewhere in the rush, I lost some of my rituals. So maybe this pause is exactly what I needed. A mid-year moment to recalibrate, recoup, and reinvest in me. If you’ve been feeling the pace too — I’d love you to join me in creating your own mini-retreat, wherever you are.
This summer, I’m having a home retreat 🕊️ Not quite planned… gently pushed by a little stillness, a pair of crutches, and a very glamorous orthopaedic boot✨ The truth is, this year has been non-stop — from hospital shifts to launching @theharmoniaclinic. Somewhere in the rush, I lost some of my rituals. So maybe this pause is exactly what I needed. A mid-year moment to recalibrate, recoup, and reinvest in me. If you’ve been feeling the pace too — I’d love you to join me in creating your own mini-retreat, wherever you are.
Wagyu Ribeyes w/ Roasted Sweet Potatoes & Grilled Zucchini 🥩🍠🔥 Can never go wrong with a steak dinner and let me tell ya... this one did not disappoint! FULL RECIPE ⬇️ INGREDIENTS Steaks: - 2 @Alpine Butcher 16 oz Australian Wagyu Ribeyes - Avocado oil - Seasonings: salt & pepper - Apline Butcher's Bone Marrow Compound Butter Roasted Sweet Potatoes: - 1 large sweet potato - Avocado oil - SPG Rub (salt, pepper, garlic) Grilled Zucchini: - 2 large zucchinis - Avocado oil - Seasonings: salt, pepper, garlic powder, onion powder & smoked paprika. DIRECTIONS 1. For the steaks, let them come to room temp then pat them dry. Coat in oil and season generously on all sides. Grill over high heat for ~3-4 min per side or until they reach your desired internal temperature. I pulled these off around ~125-130°F internal. 2. For the sweet potatoes, cut into cubes then add them to a bowl along with oil and the seasonings. Mix till well combined then place them in the oven at 425°F. Once they're crispy on the outside and soft on the inside, take them out. Flip half way through.(~25min) 3. For the zucchini, coat in oil and season them up. Grill over high heat until they're charred and tender. (~2-3 min per side) 4. Plate everything up & ENJOY! 🙌🏻 • • • • • #explore #cooking #food #steak #asmr
Wagyu Ribeyes w/ Roasted Sweet Potatoes & Grilled Zucchini 🥩🍠🔥 Can never go wrong with a steak dinner and let me tell ya... this one did not disappoint! FULL RECIPE ⬇️ INGREDIENTS Steaks: - 2 @Alpine Butcher 16 oz Australian Wagyu Ribeyes - Avocado oil - Seasonings: salt & pepper - Apline Butcher's Bone Marrow Compound Butter Roasted Sweet Potatoes: - 1 large sweet potato - Avocado oil - SPG Rub (salt, pepper, garlic) Grilled Zucchini: - 2 large zucchinis - Avocado oil - Seasonings: salt, pepper, garlic powder, onion powder & smoked paprika. DIRECTIONS 1. For the steaks, let them come to room temp then pat them dry. Coat in oil and season generously on all sides. Grill over high heat for ~3-4 min per side or until they reach your desired internal temperature. I pulled these off around ~125-130°F internal. 2. For the sweet potatoes, cut into cubes then add them to a bowl along with oil and the seasonings. Mix till well combined then place them in the oven at 425°F. Once they're crispy on the outside and soft on the inside, take them out. Flip half way through.(~25min) 3. For the zucchini, coat in oil and season them up. Grill over high heat until they're charred and tender. (~2-3 min per side) 4. Plate everything up & ENJOY! 🙌🏻 • • • • • #explore #cooking #food #steak #asmr
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bwaaaaaa

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