@the.cooking.studi42: Recipe Name Ham & Pickle Tortilla Pinwheels Ingredients - 4 large flour tortillas - 8 oz cream cheese, softened - 1 cup diced ham - 1/2 cup diced dill pickles - 2 tbsp pickle juice - 1/4 cup shredded cheddar cheese - 2 tbsp chopped green onions - 1/2 tsp garlic powder - 1/4 tsp black pepper Recipe 1. In a bowl, combine cream cheese and pickle juice until smooth. 2. Stir in garlic powder and black pepper. 3. Add diced ham, pickles, cheddar cheese, and green onions. 4. Mix until evenly combined. 5. Spread the mixture evenly over each tortilla. 6. Roll tortillas tightly into logs. 7. Wrap in plastic wrap and chill for 1 hour. 8. Remove from refrigerator and trim the ends. 9. Slice into 1-inch pinwheels. 10. Arrange on a serving platter. 11. Serve chilled. 12. Store leftovers in an airtight container. Follow our account for more delicious recipes!