@alnd_001: #sc👻alnd_a12 #الهم_صلي_على_محمد_وأل_محمد #كورولا_العز🦅🔥 #ماشاءالله_تبارك_الله #كورولا_2022

𝒜𝓁𝒶𝓃𝒹⁰¹🦅
𝒜𝓁𝒶𝓃𝒹⁰¹🦅
Open In TikTok:
Region: IQ
Friday 19 June 2026 12:43:50 GMT
48250
1644
31
107

Music

Download

Comments

s1aid4
𝐁𝐚𝐫𝐳𝐧𝐣𝐢𝟎🩶 :
برام پێت ناخۆش نەبی هەندی هی خۆم جوان نیە 😅
2026-07-23 11:33:15
0
_gh_fo
ليث احمد❤️🦅 :
تبيع الله يعمرها
2026-06-19 21:35:22
0
hejagoran
HEZHA, H.al_Goran. :
ماشااللە 🤍
2026-06-21 10:25:16
0
mjabalaljabouri0
مجبل ال جبوري :
تبيع
2026-06-20 17:35:54
0
user8467329624310
عبد الرحمن العزاوي :
❤️🥰❤️❤️
2026-06-27 14:58:45
0
4th_37
٢٠٠٨ :
افتح الكبات مو حلوات بدون كبات تطلع احلى والدليل ادخل لحسابي وشوف اني ناشر سيارتي جنت شاد كبات وفتحتهن طلعت احلى
2026-06-21 00:14:07
0
malik12076
malik :
شلون اضيف هذا الفلترا عل فيديو🥰
2026-07-23 22:07:10
0
user4587733012467
مهندالدليمي :
2026-06-19 20:36:58
0
jar.1998
كرخان ال غانم :
2026-06-30 08:55:53
0
riadalmafraji
Riad Al Mafraji :
أتبيع الله يعمرها
2026-06-20 10:41:48
0
ui._97
§♯̶ يـوسـف ¹🇬🇧⤹✓ :
عندي كورلا 23 شلون اسوي العداد نفس الشي❤️
2026-06-19 22:00:49
0
rayan.goran37
R! :
❤️❤️❤️
2026-06-19 13:41:29
0
b2007ra
عـ,ـبـ,ـآسـ,ـ صـ,ـيـ,ـآء :
❤️❤️❤️
2026-06-19 12:54:18
0
user3203773879042
عبود العزاوي :
🥰🥰🥰
2026-06-19 18:38:27
0
sfyan_goran3343
سفيان الكوران🖤 :
❤️❤️❤️
2026-06-19 19:46:08
0
im.3emo
𝟯𝟯👾, :
❤️❤️❤️
2026-06-19 13:42:54
0
bazhdar018
🦅bazhdar🦅 :
🥰❣️
2026-06-20 12:08:18
0
h..vm
سيد علي :
🥰
2026-06-29 13:20:09
0
To see more videos from user @alnd_001, please go to the Tikwm homepage.

Other Videos

Cowboy butter steak sliders ✨🍔 Ingredients  Steak - 2 pounds ribeye or sirloin steak, sliced into strips - 2 tsp Worcestershire sauce  - 2 tsp garlic powder  - 1 tsp soy sauce  - Salt and pepper to taste (generous amount) - Smoked provolone cheese - Avocado oil for searing - Brioche buns “Caramelized” onions  - 2-3 medium yellow onion, sliced - 1 tsp granulated sugar  - Heaping pinch of salt Cowboy butter - 8 tbsp unsalted butter - 5 garlic cloves, minced  - 1 shallot, minced  - 1/2 lemon, freshly squeezed - 1 tbsp Dijon mustard  - 1 heaping tbsp parsley, chopped - 1 heaping tbsp chives, chopped - 1 tsp thyme - 1 tsp cayenne powder (adjust to heat preference  - 1/2 tsp red chili flakes - 1/2 tsp smoked paprika  - Salt to taste  Garlic butter - 1/4 cup unsalted butter, melted - 2 tbsp parsley, freshly chopped  - 1 heaping tsp garlic powder  - Salt to taste Instructions  - Toss sliced  steak with soy sauce, Worcestershire, garlic powder, and a generous amount of salt & pepper. Set aside. - Heat a skillet over medium heat with a little oil or butter. - Add onions, sugar, and salt. Cook 15-20 minutes, stirring occasionally, until soft, golden, and jammy. Remove from pan and set aside. - Crank heat to medium-high/high.
Add steak in a single layer (work in batches if needed). - Sear 2–3 minutes per side until deeply browned. Remove and set aside. Lower heat to medium. - Add butter to the same pan. Once melted, add garlic and shallot — cook ~30 seconds until fragrant. - Stir in lemon juice, Dijon, parsley, chives, thyme, cayenne, chili flakes, smoked paprika, and salt. - Add steak back to the pan. - Toss to coat in the butter sauce for 1–2 minutes. - Preheat your oven to 375°F. - In an oven-safe baking dish, layer the bottom halves of your sliced brioche buns with smoked provolone cheese. - Add a generous layer of caramelized onions, followed by your cooked steak, then top with more cheese. - Place the top halves of the brioche buns on top. - Cover with foil and bake for 15–20 minutes, or until the cheese is fully melted. - Remove the foil, brush with garlic butter, and bake uncovered for an additional 4–5 minutes until the buns are golden and crisp. - Take out of the oven, brush with more garlic butter, and serve warm. • • • #recipes #DinnerIdeas #sliders #steakrecipe #foodideas
Cowboy butter steak sliders ✨🍔 Ingredients Steak - 2 pounds ribeye or sirloin steak, sliced into strips - 2 tsp Worcestershire sauce - 2 tsp garlic powder - 1 tsp soy sauce - Salt and pepper to taste (generous amount) - Smoked provolone cheese - Avocado oil for searing - Brioche buns “Caramelized” onions - 2-3 medium yellow onion, sliced - 1 tsp granulated sugar - Heaping pinch of salt Cowboy butter - 8 tbsp unsalted butter - 5 garlic cloves, minced - 1 shallot, minced - 1/2 lemon, freshly squeezed - 1 tbsp Dijon mustard - 1 heaping tbsp parsley, chopped - 1 heaping tbsp chives, chopped - 1 tsp thyme - 1 tsp cayenne powder (adjust to heat preference - 1/2 tsp red chili flakes - 1/2 tsp smoked paprika - Salt to taste Garlic butter - 1/4 cup unsalted butter, melted - 2 tbsp parsley, freshly chopped - 1 heaping tsp garlic powder - Salt to taste Instructions - Toss sliced steak with soy sauce, Worcestershire, garlic powder, and a generous amount of salt & pepper. Set aside. - Heat a skillet over medium heat with a little oil or butter. - Add onions, sugar, and salt. Cook 15-20 minutes, stirring occasionally, until soft, golden, and jammy. Remove from pan and set aside. - Crank heat to medium-high/high.
Add steak in a single layer (work in batches if needed). - Sear 2–3 minutes per side until deeply browned. Remove and set aside. Lower heat to medium. - Add butter to the same pan. Once melted, add garlic and shallot — cook ~30 seconds until fragrant. - Stir in lemon juice, Dijon, parsley, chives, thyme, cayenne, chili flakes, smoked paprika, and salt. - Add steak back to the pan. - Toss to coat in the butter sauce for 1–2 minutes. - Preheat your oven to 375°F. - In an oven-safe baking dish, layer the bottom halves of your sliced brioche buns with smoked provolone cheese. - Add a generous layer of caramelized onions, followed by your cooked steak, then top with more cheese. - Place the top halves of the brioche buns on top. - Cover with foil and bake for 15–20 minutes, or until the cheese is fully melted. - Remove the foil, brush with garlic butter, and bake uncovered for an additional 4–5 minutes until the buns are golden and crisp. - Take out of the oven, brush with more garlic butter, and serve warm. • • • #recipes #DinnerIdeas #sliders #steakrecipe #foodideas

About