@26piksel: Hadi bi daha dokun

26 piksel

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Friday 19 June 2026 12:54:55 GMT

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Charles Oliveira :

acayip tanışırız bugün tanışsak yarın kankayız

2026-07-17 09:15:06

84

mcomega5yiyen :

ABİ NEDEN ACAYİP DEMEDİNNNNN

2026-07-20 18:18:08

1

26pikseledit :

tehlikeli bi abi

2026-06-19 16:59:02

3

Ahmet.xs7 :

ilk

2026-06-19 13:06:14

0

FurkanÇ. :

acayip tanışırız varya üffff

2026-07-14 17:51:59

4

Mehmet :

kumu bulalim demesini beklemistim

2026-06-27 23:19:47

2

alperen⚡ :

acayip dokunuruz

2026-07-26 10:25:59

0

Ahmet.xs7 :

ne diyo🌞ya

2026-06-19 13:06:43

2

Manken Selin :

😅

2026-07-16 20:08:13

0

𝘼𝙍𝘿𝘼𝘽𝙀𝙔 •Takip ediliyor :

@Hayalhanem

2026-06-19 20:26:43

0

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Other Videos

Cuando quiero un snack y sentirme un poquito más ligera. 🍓 @FOODOLOGY US #kyliejelly #redjellystick #cuttingjelly

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Beef & Cucumber Salad (Asian-Style) Fresh, crunchy, and full of flavor ✨ This Asian-style beef & cucumber salad is light yet satisfying—tender beef, crisp veggies, garlic, soy, and a sesame finish. Perfect as a main or a side. Ingredients Beef & Marinade • 300 g beef, thinly sliced (flank or skirt steak) • 2 tbsp soy sauce • 1 tsp oyster sauce • 1–2 cloves garlic, minced Salad • 1 long English cucumber • 1 red or yellow bell pepper • 1/2 red onion • 1 bunch cilantro (coriander), chopped • 1 bunch green onions (scallions), sliced • 3–4 cloves garlic, minced Seasoning & Finish • 2 tbsp soy sauce • 1/4 cup avocado oil or vegetable oil • Salt, to taste • 1 tbsp ground coriander • 1–2 tsp chili crunch oil (adjust to taste) • 1 tbsp white vinegar • Toasted white sesame seeds, for garnish ⸻ Instructions 1. Marinate the beef In a bowl, combine the beef with soy sauce, oyster sauce, and minced garlic. Mix well and marinate for 10–15 minutes. Set aside. 2. Prepare the cucumbers Cut the cucumber into long, thin strips. Sprinkle lightly with salt, cover, and let sit for 10 minutes. Drain and gently squeeze out excess liquid. Discard the liquid. 3. Prepare the vegetables Thinly slice the bell pepper and red onion. Chop the cilantro and green onions. Mince the remaining garlic. 4. Assemble the salad base In a large bowl, combine: • Cucumbers • Bell pepper • Red onion • Cilantro • Green onions Add 2 tbsp soy sauce, minced garlic, ground coriander, chili crunch oil, white vinegar, and salt to taste. Toss well. 5. Cook the beef Heat avocado or vegetable oil in a pan over high heat. Add the marinated beef and stir-fry for about 2–3 minutes, until golden brown and just cooked through. 6. Combine & serve Pour the hot beef (with oil) over the salad. Mix well so the heat releases the garlic aroma. Garnish with toasted white sesame seeds. Serve immediately or slightly chilled. Fresh, crunchy, spicy, and perfect as a main or side 🥒🥩✨ #BeefSalad #CucumberSalad #AsianInspired #SuperBowl #salad

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