@itsnotlulu_:

itsnotlulu_
itsnotlulu_
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Region: BR
Saturday 20 June 2026 02:44:30 GMT
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lettthiii
Letícia Silva :
homens mansos com você, mas reativos com os outros sempre será o melhor tipo. O meu é assim 🫴🏾❤️
2026-08-02 06:22:43
392
morais11xx
￴￴ ￴￴ ￴￴ ￴￴￴￴￴ ￴￴ ￴ ￴￴￴￴￴ ￴ ￴ :
eu sou assim e não tenho benefício algum sendo assim
2026-07-02 15:15:54
280
isah.vn
isah.vn :
aí quando alguém te desrespeita, constrange ele fica mansinho tbm🥰
2026-08-02 22:34:32
1
hnnmonteiro
paula :
mas tbm nao adianta ter um homem q fala calmo mas é o cãp na real, e ele só fala calmo pra quando vc surtar ele te fazer louca.
2026-08-02 22:36:14
5
samyravianna__
vianna :
tenho muita sorte💌
2026-06-30 23:57:12
55
ayzhaga
❥ ayzhaga :
Só pra lembrar, nem tudo se deve, se conquista. Se você quer um homem assim, seja TÃO compreensiva, paciente e carinhosa QUANTO ele.
2026-07-15 14:40:19
106
secretssanac
namorada do lucas :
o meu sendo o oposto disso
2026-07-02 14:58:15
25
silvadkzye
Silva :
ngm valoriza 👍
2026-07-02 15:13:50
48
thamiislima
thami :
meu noivo 🥹 só vi ele gritar uma vez com um cara no trânsito pq eu era recém habilitada e deixei o carro morrer, aí ele me defendeu do homem que brigou cmg
2026-08-02 07:11:59
3
zmhzhmxhmxghkd
🧘🏻‍♀️🪷 :
oh sonho.
2026-06-30 01:44:31
17
desativado19702
. :
Esse é o tipo de homem que eu espero encontrar um dia…
2026-07-01 15:09:30
87
flowmzx
flowmzx :
isso é a melhor demonstração de autocontrole que alguém pode ter! eu cresci vendo meu pai se descontrolar, eu tenho crtz que nao vou fazer o mesmo, quero ser um namorado, marido, pai melhor do que meu pai foi
2026-07-02 01:21:46
185
larakamille_
LK🔮 :
nem eu sou assim sendo mulher kkk mas ele sempre procura ser e eu o amo tanto. ❤️
2026-06-22 20:13:52
21
allszyzz
️𝓐𝓵𝓵𝓪𝓷 :
sim
2026-06-24 00:36:45
17
guskz.vlr
Gus 愛 :
Eu sou assim com ela, sempre busco motivar e mostrar a ela o quanto é capaz de fazer qualquer coisa, afinal ela é incrível
2026-07-19 15:48:34
2
ssoaressz_
danda. :
por muito tempo eu não soube oque era isso. Mais Jesus me enviou meu padrasto que no nossos momentos mais difíceis ele sempre soube como acalmar nossa família, quando minha mãe não aguentava mais ele soube como acalmar. E sim ele é minha referência!🤍
2026-06-22 19:24:36
6
pedrogabr7el
pg :
valorizar que é bom
2026-07-12 17:08:57
1
me.annyw
Anny🪷 :
já tive a sorte de ter um garoto assim na minha vida ❤️‍🩹..
2026-07-04 14:55:09
4
wes._19
wes._19 :
não ganhamos nada com isso.
2026-07-03 15:17:09
1
heu2_2
Tavi™️ :
pra ela TikTok, pra mim não
2026-07-02 21:21:09
3
hwannievih
Vitória :
o homem dos sonhos de qualquer mulher:
2026-08-03 18:43:17
1
oliveira_dvini
vini_👻 :
viro é amigo isso sim kkkkk
2026-07-03 02:50:06
4
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Other Videos

~ S O F T ~ P I L L O W Y ~ S U B R O L L S ~ 🥖✨ Bigger, longer, just as fluffy — the perfect homemade sub rolls every single time. No shortcuts, no compromise. Ingredients: 660ml warm water 4 tbsp olive oil 2 x 7g sachets fast-action yeast Pinch of sugar 850g strong bread flour 16g fine salt Extra flour for shaping Method: Mix warm water, olive oil, yeast & sugar. Stir and leave for 5 minutes until foamy. Add flour and mix halfway, then add salt. Bring together into a soft dough. Cover and rest for 30 minutes. Stretch and fold the dough into itself with wet hands. Cover and rest 30 minutes. Repeat the stretch & fold once more, then leave to rise for 1 hour until puffy. Turn out onto a floured surface, divide into 6 pieces, and shape into long sub rolls. Place onto a tray, cover, and proof for 30–60 minutes until nicely risen. Bake at 200°C fan for 15 minutes until golden and hollow sounding underneath. 💡 Top Tips: Use strong bread flour. Don’t rush the rise. Warm dough = fluffy rolls. 💡 Storage (because they won’t last long!): Fresh bread = best eaten same day, but here’s how to keep them soft: – Store in a paper bag, then place inside a container (airtight tub, cake tin, bread bin — whatever you’ve got!) – Keeps fresh for 1–2 days 💡 To refresh: Run lightly under cold water, then pop into a hot oven for a few minutes — soft, warm, like freshly baked again ✨ 💡 Freezing: – Keep out what you’ll eat in 1–2 days – Freeze the rest (well wrapped) – Defrost & reheat as above for best results Simple, budget-friendly, and so worth it 🤍 Much Love, Jade x
~ S O F T ~ P I L L O W Y ~ S U B R O L L S ~ 🥖✨ Bigger, longer, just as fluffy — the perfect homemade sub rolls every single time. No shortcuts, no compromise. Ingredients: 660ml warm water 4 tbsp olive oil 2 x 7g sachets fast-action yeast Pinch of sugar 850g strong bread flour 16g fine salt Extra flour for shaping Method: Mix warm water, olive oil, yeast & sugar. Stir and leave for 5 minutes until foamy. Add flour and mix halfway, then add salt. Bring together into a soft dough. Cover and rest for 30 minutes. Stretch and fold the dough into itself with wet hands. Cover and rest 30 minutes. Repeat the stretch & fold once more, then leave to rise for 1 hour until puffy. Turn out onto a floured surface, divide into 6 pieces, and shape into long sub rolls. Place onto a tray, cover, and proof for 30–60 minutes until nicely risen. Bake at 200°C fan for 15 minutes until golden and hollow sounding underneath. 💡 Top Tips: Use strong bread flour. Don’t rush the rise. Warm dough = fluffy rolls. 💡 Storage (because they won’t last long!): Fresh bread = best eaten same day, but here’s how to keep them soft: – Store in a paper bag, then place inside a container (airtight tub, cake tin, bread bin — whatever you’ve got!) – Keeps fresh for 1–2 days 💡 To refresh: Run lightly under cold water, then pop into a hot oven for a few minutes — soft, warm, like freshly baked again ✨ 💡 Freezing: – Keep out what you’ll eat in 1–2 days – Freeze the rest (well wrapped) – Defrost & reheat as above for best results Simple, budget-friendly, and so worth it 🤍 Much Love, Jade x

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