@michellemk7: J’ai fait un tour chez MAYA@Marcelle Kuetche #mkmichelle😍😍❤️❤️❤️🥳🎉🎉 #😍😍😍😍😍😍😍😍😍😍😍 #cameroun🇨🇲

Mk michellee ❣️

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Region: CM

Saturday 27 June 2026 15:28:31 GMT

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Comments

blanchenash2 :

C’est pas mieux comme ça, on a tellement des musiques camerounaises bravo faut toujours faire les challenges avec nos musiques

2026-06-27 17:08:04

478

user5700307415436 :

c'est très bien les camerounais, soutenons nous entre nous. Le Cameroun d'abord ❤️

2026-06-27 16:49:31

214

Bekinash :

very good

2026-06-27 17:16:08

4

princesseluz5 :

MK connaît soutenir les gens qui comptent pour elle

2026-06-27 16:44:06

60

Christ-Me Divine ✝️💟🙏 :

MK Michelle tu es très belle la reine mère 😍😍😍😍😍😍😍😍😍😍😍😍

2026-06-27 15:39:19

406

lucresse878 :

La patronna est belle massah ❤️❤️❤️❤️

2026-06-27 15:33:43

97

Alika✨🔥 :

Deux grandes dames, vous êtes très belles🥰🥰🥰

2026-06-27 15:38:35

65

Geor_Gie🌸💞 :

Continuons à se soutenir entre nous😍🇨🇲

2026-06-27 16:25:05

53

Chouchou :

Vraiment comment vous faites pour avoir autant d’argent pour investir ? svp besoin d'un conseil parce que depuis que je travaille je n’ai jamais économiser même 5frs

2026-06-28 09:53:37

8

Danybrenda :

Bravo. Camerounais se soutiens entre nous. Nos propres songs, entreprises, partenariats… 100% Camer!

2026-06-28 07:26:04

6

TINES_STORE🇨🇲 :

svp faites moi la recette

2026-06-27 19:14:02

14

Warrengrace :

merde MK est très belle hein

2026-06-27 17:31:01

27

RN Mich+237🇨🇲+971🇦🇪🩺💉🩺 :

2 belles créatures 🥰❤️🥰🇨🇲😘

2026-06-27 16:00:18

11

Maman Nicki 237🇨🇲🇨🇦 :

Moi je quitte TikTok 200vue 9like

2026-06-27 21:56:37

6

Nathan king :

Mk Michelle trop stylé

2026-06-27 20:07:11

10

Daren Dani❤️ :

Tres belle touts les deux 🫶🇨🇦

2026-06-27 18:13:05

7

smartway :

Vous renvoyez une très belle image 🤩🤩🤩🤩🤩🤩🤩🤩

2026-06-27 17:56:20

11

jeannad :

je vous adores quel beau sourire 2 beautiful queens belle chanson 🥰🥰🥰👌👏👏👏

2026-06-27 17:06:22

5

Diana Salazar :

C'est bien bb vous devez vous soutenir les unes des autres

2026-06-27 20:17:33

5

mum b💕 :

Mère j aime bien vos habits mais suis a Lubumbashi comment faire ???

2026-06-27 16:56:01

6

Le Miele :

Mes deux stars ⭐️je vous aime 🥰 toues les deux

2026-06-27 16:47:55

8

Flo ra 🇬🇦🥰🥰🥰 :

une question tu es où à Yaoundé ou bien a Douala 🥰🥰🥰🥰🥰

2026-06-27 15:32:08

12

Prefina ndandu🤤❤️ :

Je t’aime énormément ❤️je compte te voir un jour

2026-06-27 15:41:28

11

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Street corn steak salad paired with @wildwonder Blackberry Violet prebiotic & probiotic drink for the perfect lunch ✨ Fruity, floral, and inspired by herbal tonics passed down through generations, Blackberry Violet is where grandma’s herbal wisdom meets a California produce stand 💜 #wildwonderpartner Ingredients Steak - 2 lbs flat iron or skirt steak - 1/4 cup orange juice - 1 tbsp olive oil - 2 tsp chipotle powder - 2 tsp ground cumin - 2 tsp garlic powder - 2 tsp onion powder - 1 tsp dried oregano - 1 tsp paprika - 1 tsp complete seasoning - 1 tsp carne asada seasoning - Salt, to taste Street Corn - 1 (16 oz) can whole kernel corn, drained - 1 tbsp butter - 3 tbsp mayonnaise - 3 tbsp sour cream - 2 tbsp chopped cilantro - 1/2–1 tsp Tajín, or to taste - 1/2 tsp garlic powder - 1/4 cup crumbled Cotija cheese - Juice of 1 lime - Salt, to taste Salad - 5–6 cups arugula - 1–2 tbsp olive oil - Salt, to taste - 1 small red onion, thinly sliced - 1 cup grape tomatoes, halved - 1 avocado, sliced - 1/4 cup crumbled Cotija cheese - Chipotle ranch, for drizzling Instructions - In a large bowl, combine the orange juice, olive oil, chipotle powder, cumin, garlic powder, onion powder, oregano, paprika, complete seasoning, carne asada seasoning, and salt. Add the steak and coat well. Marinate for at least 30 minutes, or up to overnight for the best flavor. - Heat a cast iron skillet or grill over medium-high heat. Cook the steak for 3–5 minutes per side, depending on thickness and desired doneness. Transfer to a cutting board and let rest for 10 minutes before slicing thinly against the grain. - While the steak rests, melt the butter in a skillet over medium-high heat. Add the drained corn and cook for 6–8 minutes, stirring occasionally, until lightly charred. - Transfer the corn to a bowl and let cool for a few minutes. Stir in the mayonnaise, sour cream, cilantro, Tajín, garlic powder, Cotija cheese, lime juice, and salt. Mix until well combined. - In a large serving bowl or platter, toss the arugula with the olive oil and a pinch of salt. - Top with the sliced steak, street corn, red onion, grape tomatoes, avocado, and additional Cotija cheese. - Finish with a sprinkle of tajin, generous drizzle of chipotle ranch and serve immediately. • • • #recipeideas #summerrecipes #salad #Recipe

Street corn steak salad paired with @wildwonder Blackberry Violet prebiotic & probiotic drink for the perfect lunch ✨ Fruity, floral, and inspired by herbal tonics passed down through generations, Blackberry Violet is where grandma’s herbal wisdom meets a California produce stand 💜 #wildwonderpartner Ingredients Steak - 2 lbs flat iron or skirt steak - 1/4 cup orange juice - 1 tbsp olive oil - 2 tsp chipotle powder - 2 tsp ground cumin - 2 tsp garlic powder - 2 tsp onion powder - 1 tsp dried oregano - 1 tsp paprika - 1 tsp complete seasoning - 1 tsp carne asada seasoning - Salt, to taste Street Corn - 1 (16 oz) can whole kernel corn, drained - 1 tbsp butter - 3 tbsp mayonnaise - 3 tbsp sour cream - 2 tbsp chopped cilantro - 1/2–1 tsp Tajín, or to taste - 1/2 tsp garlic powder - 1/4 cup crumbled Cotija cheese - Juice of 1 lime - Salt, to taste Salad - 5–6 cups arugula - 1–2 tbsp olive oil - Salt, to taste - 1 small red onion, thinly sliced - 1 cup grape tomatoes, halved - 1 avocado, sliced - 1/4 cup crumbled Cotija cheese - Chipotle ranch, for drizzling Instructions - In a large bowl, combine the orange juice, olive oil, chipotle powder, cumin, garlic powder, onion powder, oregano, paprika, complete seasoning, carne asada seasoning, and salt. Add the steak and coat well. Marinate for at least 30 minutes, or up to overnight for the best flavor. - Heat a cast iron skillet or grill over medium-high heat. Cook the steak for 3–5 minutes per side, depending on thickness and desired doneness. Transfer to a cutting board and let rest for 10 minutes before slicing thinly against the grain. - While the steak rests, melt the butter in a skillet over medium-high heat. Add the drained corn and cook for 6–8 minutes, stirring occasionally, until lightly charred. - Transfer the corn to a bowl and let cool for a few minutes. Stir in the mayonnaise, sour cream, cilantro, Tajín, garlic powder, Cotija cheese, lime juice, and salt. Mix until well combined. - In a large serving bowl or platter, toss the arugula with the olive oil and a pinch of salt. - Top with the sliced steak, street corn, red onion, grape tomatoes, avocado, and additional Cotija cheese. - Finish with a sprinkle of tajin, generous drizzle of chipotle ranch and serve immediately. • • • #recipeideas #summerrecipes #salad #Recipe

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