@z_vic7: Only 1% of players can do this. 😮‍💨🔥#efootball #viral #fyp

zakayoviç🥴🎮

Open In TikTok:

Region: KE

Sunday 28 June 2026 21:29:53 GMT

46197

2972

46

76

Music

Download

No Watermark .mp4 (4.82MB) No Watermark(HD) .mp4 (4.82MB) Watermark .mp4 (13.57MB) Music .mp3

Comments

..........Ahmed mostakim..... :

rui chosta traning plz

2026-07-17 12:39:35

1

🎬 𝕷𝖊𝖛𝖆𝖓𝖆 𝕸𝖊𝖉𝖎𝖆 :

formation bro😭😭

2026-07-17 19:39:55

0

Hlomla Marcus :

King of tiki taka💫⚽️

2026-06-28 21:59:28

23

￴ ￴ ￴ ￴￴ ￴ ￴ ￴ ￴ :

next vid is an ad

2026-06-29 08:09:19

12

{YASSIN}® :

I need trick of new Osman

2026-06-28 22:05:31

1

qadeershah :

do the same thing without smart assist then I'll see

2026-06-29 17:10:22

0

h_i_m107 :

Pls Whst fps are u on

2026-06-28 22:51:40

0

ALDO_ZARATE_10 :

jaja, palante aprovechando el momentum

2026-07-14 09:55:02

0

scottsnseventyfou :

what formation is that

2026-07-05 18:41:53

0

⚡𝘋𝘈𝘙𝘒_𝘔𝘐𝘕𝘋 🧠✨ :

Blaze's game plan

2026-06-29 01:34:50

0

Elvis :

I like how u play

2026-07-09 02:53:31

0

￴ ￴ ￴ ￴￴ ￴ ￴ ￴ ￴ ￴￴ ￴ :

Formation

2026-06-29 01:07:05

1

Mexicano_30 :

Yo muy apenas me puedo mover😂

2026-06-29 01:30:58

2

￴ ￴ :

please what is your formation

2026-06-28 22:27:13

0

Sebastian qa :

formacion?

2026-06-30 14:30:55

0

SIMON🍂 :

unnecessary pass 🙄

2026-07-05 15:01:56

1

Musoke Isaac :

What formation are u using in efootball

2026-06-30 06:56:50

0

𝓚𝓪𝓻𝓵𝓲𝓬(japan acc🇯🇵) :

Dan.......bro

2026-06-30 09:08:37

0

🐘🅺🅰🅹🅸..... :

bonne connexion+smart assist

2026-07-01 13:12:35

1

SG亗KING OF CAMPING亗Gm :

please are you using smart assist

2026-06-30 10:48:23

0

Ade :

My players said it's Ai

2026-07-13 19:26:41

0

Puppies home :

formation please

2026-06-29 23:05:49

0

😭,🥹,🥲 :

best tiki taka

2026-06-29 20:50:36

0

Wicked Topy :

camera angle please

2026-06-29 05:11:18

0

To see more videos from user @z_vic7, please go to the Tikwm homepage.

Other Videos

The Juiciest Vitello Tonnato 🥩 Extraordinary dish at minimal cost and effort🔥 Don’t be afraid of the color, just make sure you cook your meat to a proper temperature 💪 Ingredients: 🥩 1 kg (2.2 lbs) of veal/beef eye of round or top round 🌶️ salt, pepper 🧄 Garlic 🌿 Rosemary 🍲 150 ml (2/3 cup) of white wine of broth 🐟 1 can of tuna 🫒 2 tbsp of olive oil 🐠 4 Anchovies filet 🥫 1 tbsp of mayonnaise (or replace with 1 boiled egg and 1 tsp of Dijon mustard) 🫛 3 tsp of capers Steps: 1️⃣ Season your veal/beef generously with salt and pepper on all sides. Sear it thoroughly in a hot, dry skillet until a rich crust forms on ALL sides. 2️⃣ Place the seared meat into a baking dish on top of a bed of fresh rosemary and garlic. Pour in the white wine or broth. 3️⃣ Bake at 130°C (265°F) for about 50 minutes. If your cut of meat is exceptionally thick, lower the oven temperature slightly and increase the roasting time. Use a meat thermometer to ensure the center reaches a safe internal temperature of 62-65°C (145°F). 4️⃣ Remove the meat from the oven, wrap it tightly in aluminum foil, and let it rest for 15 minutes to lock in the juices. 5️⃣ Let the meat cool completely, then slice it across the grain into very thin pieces. 6️⃣ To make the tonnato sauce, combine the canned tuna, olive oil, mayonnaise, anchovies, and capers in a blender. Process until smooth and velvety. 7️⃣ Assemble your platter however you prefer. The best method is to layer it: a smear of sauce on the plate, a layer of thin meat slices, and topped with another generous drizzle of sauce. Enjoy❤️ #vitellotonnato #dinner #EasyRecipes

The Juiciest Vitello Tonnato 🥩 Extraordinary dish at minimal cost and effort🔥 Don’t be afraid of the color, just make sure you cook your meat to a proper temperature 💪 Ingredients: 🥩 1 kg (2.2 lbs) of veal/beef eye of round or top round 🌶️ salt, pepper 🧄 Garlic 🌿 Rosemary 🍲 150 ml (2/3 cup) of white wine of broth 🐟 1 can of tuna 🫒 2 tbsp of olive oil 🐠 4 Anchovies filet 🥫 1 tbsp of mayonnaise (or replace with 1 boiled egg and 1 tsp of Dijon mustard) 🫛 3 tsp of capers Steps: 1️⃣ Season your veal/beef generously with salt and pepper on all sides. Sear it thoroughly in a hot, dry skillet until a rich crust forms on ALL sides. 2️⃣ Place the seared meat into a baking dish on top of a bed of fresh rosemary and garlic. Pour in the white wine or broth. 3️⃣ Bake at 130°C (265°F) for about 50 minutes. If your cut of meat is exceptionally thick, lower the oven temperature slightly and increase the roasting time. Use a meat thermometer to ensure the center reaches a safe internal temperature of 62-65°C (145°F). 4️⃣ Remove the meat from the oven, wrap it tightly in aluminum foil, and let it rest for 15 minutes to lock in the juices. 5️⃣ Let the meat cool completely, then slice it across the grain into very thin pieces. 6️⃣ To make the tonnato sauce, combine the canned tuna, olive oil, mayonnaise, anchovies, and capers in a blender. Process until smooth and velvety. 7️⃣ Assemble your platter however you prefer. The best method is to layer it: a smear of sauce on the plate, a layer of thin meat slices, and topped with another generous drizzle of sauce. Enjoy❤️ #vitellotonnato #dinner #EasyRecipes

✨ FAHAD TIME x DJ SNAP MIX - اليوم له يومين ✨ #remix #اغاني #اغنية #ريمكس #music

✨ FAHAD TIME x DJ SNAP MIX - اليوم له يومين ✨ #remix #اغاني #اغنية #ريمكس #music

mới sáng mà chời ☺️ #chenglovehair #nhuomtoctainha #fyp @Chenglovehair

mới sáng mà chời ☺️ #chenglovehair #nhuomtoctainha #fyp @Chenglovehair

#trendingvideo #fypage #blowthisupforme #goingviral #viralvideo

#trendingvideo #fypage #blowthisupforme #goingviral #viralvideo

About

Robot
API

Legal

Privacy Policy