@courshippiquesmapassion: Yeugoul bour vainqueur du grand prix de la renaissance africaine 2k26 avec son Jokeye Modou Djieye. Félicitations à tout l’écurie Makhtoum@💙dou🤩fall💜 @Écurie Macktoum @Lamzo Camara #videoviral #pourtoiii #courshippique

Momar passionné cours hippique

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moussaniang634 :

wawaw🙏🙏❤️❤️❤️

2026-06-30 00:12:21

4

badzo737 :

C’est le meilleur 💪🏿

2026-07-20 22:51:47

1

WEUZ jambar deugeu 💸💸💸🔐 :

Dof bii seul 🥰🥰

2026-08-08 01:09:32

0

Ibrahima Fall :

🙏💯

2026-08-07 20:45:06

0

paaladjidabo :

2026-06-30 12:20:11

3

wade bou thies :

🥰🥰

2026-07-01 10:52:21

1

🅿️🅰️Nthére☪️n🅾️ir 🅱️i🍫🅾️ :

🥰🥰🥰

2026-07-02 13:47:30

1

Gning ✨🐴💕 :

✌️✌️✌️

2026-06-29 14:18:00

1

Mouhamed Ndiaye futur rédiger :

🥰🥰🥰

2026-06-29 14:39:03

1

Aïda Dione :

♥️♥️♥️

2026-06-29 22:32:00

1

Pape 🇸🇳🇪🇦🎉 :

🥰🥰🥰

2026-06-29 21:00:12

1

Serigne Mor ba :

❤️❤️❤️

2026-06-29 17:32:35

1

masssabadieye :

❤️❤️❤️

2026-06-30 00:03:38

1

ĽINFATIGABLE22134 :

🥰🥰🥰

2026-06-30 15:06:38

1

Papa bou Diop 2 :

🥰🥰

2026-06-30 01:31:02

1

Djiby🇬🇭🧠💯 :

🥰🥰🥰

2026-06-29 22:10:09

1

alasane Ndiaye :

🥰🥰🥰

2026-06-30 00:39:50

1

pouy :

🥰🥰🥰

2026-06-30 17:42:04

1

☆ÑĎÂØ~ĈŘ7☆ :

🥰🥰🥰

2026-06-30 19:52:14

1

Ibrahima Diop :

🥰🥰🥰

2026-06-30 00:19:48

1

user1985538341944 :

🥰🥰🥰

2026-06-30 02:09:43

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Ablaye Diop2007 :

🥰🥰🥰

2026-06-30 14:22:48

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mor gueuye :

♥️♥️♥️

2026-06-29 23:40:33

1

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@fabioteruel | Muitas vezes, quem feriu você está vivendo normalmente, enquanto você ainda luta para cicatrizar. Não permita que a atitude de alguém roube a sua paz. Deus conhece a sua dor e, no tempo certo, trará cura ao seu coração. #palavrafabioteruel #oracao #fe #reflexão #motivacional

@fabioteruel | Muitas vezes, quem feriu você está vivendo normalmente, enquanto você ainda luta para cicatrizar. Não permita que a atitude de alguém roube a sua paz. Deus conhece a sua dor e, no tempo certo, trará cura ao seu coração. #palavrafabioteruel #oracao #fe #reflexão #motivacional

funny videos only 🤣😂😂😂 follow for more @Ron_😂 @Funny videos 😂

funny videos only 🤣😂😂😂 follow for more @Ron_😂 @Funny videos 😂

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خوش👍!!. #عبارات #اغاني_عراقيه #fyp #اكسبلور #حسين_غزال

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Hello, comfort food lovers and sandwich fans! NancyG here, your favorite recipe collector, with a fun, loaded twist on a classic weeknight favorite—Cheesy Mushroom and Bell Pepper Sloppy Joes! Just take a look at those glorious sandwiches in the picture—tender ground beef mixed with earthy sliced mushrooms, sweet green bell peppers, and savory onions in a rich, glossy sauce, piled high on soft toasted buns with melted cheese and a sprinkle of fresh parsley. Scaled perfectly to serve 4 people, this hearty and flavorful meal is bound to be an instant hit at your dinner table! Recipe Details: Servings: 4 people (yields 4 loaded sandwiches) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Full Ingredient List: * 1 lb lean ground beef * 1 tbsp olive oil * 0.5 cup yellow onion, diced * 0.5 cup green bell pepper, diced * 1 cup button mushrooms, sliced * 2 cloves garlic, minced * 0.5 cup ketchup * 2 tbsp tomato paste * 1 tbsp Worcestershire sauce * 0.5 cup beef broth * 1 tsp chili powder * 0.5 tsp salt * 0.25 tsp freshly cracked black pepper * 4 hamburger buns or brioche buns, toasted * 4 slices provolone or Swiss cheese Detailed Instructions: 1. Cook the Beef: Heat olive oil in a large skillet over medium-high heat. Add the ground beef and cook, breaking it apart with a wooden spoon, until completely browned and cooked through (about 5 to 6 minutes). Drain excess grease. 2. Sauté Vegetables: Add the diced onion, green bell pepper, sliced mushrooms, and minced garlic to the skillet with the beef. Cook for 4 to 5 minutes until the vegetables are tender and the mushrooms are lightly browned. 3. Simmer the Sauce: Stir in the ketchup, tomato paste, Worcestershire sauce, beef broth, chili powder, salt, and black pepper. Bring the mixture to a gentle simmer, then reduce heat to low and cook for 8 to 10 minutes until the sauce thickens into a rich, glossy consistency. 4. Melt the Cheese: Place a slice of provolone or Swiss cheese onto the bottom half of each toasted bun, allowing the residual warmth to start melting the cheese. 5. Assemble and Serve: Spoon a generous, loaded portion of the hot sloppy joe mixture over the melted cheese on each bun. Top with the bun halves, garnish with a little fresh chopped parsley if desired, and serve immediately! Chef's Notes by NancyG: * Fresh Mushrooms: Slicing fresh button mushrooms and cooking them right down with the peppers and beef adds an incredible depth of savory flavor to the sloppy joe sauce. * Cheese Choices: While provolone or Swiss cheese complements the earthy mushrooms wonderfully, you can also use classic American or cheddar cheese! * Make-Ahead: The sloppy joe filling can be made ahead of time and stored in the refrigerator for up to 3 days—just reheat on the stovetop before serving. Nutritional Facts (Per Serving): * Calories: 540 kcal * Total Fat: 26 g * Saturated Fat: 10 g * Cholesterol: 95 mg * Sodium: 920 mg * Total Carbohydrates: 38 g * Dietary Fiber: 3 g * Sugars: 10 g * Protein: 36 g #TheRecipeCollector #SloppyJoes #ComfortFood #EasyDinnerIdeas #SandwichLovers

Hello, comfort food lovers and sandwich fans! NancyG here, your favorite recipe collector, with a fun, loaded twist on a classic weeknight favorite—Cheesy Mushroom and Bell Pepper Sloppy Joes! Just take a look at those glorious sandwiches in the picture—tender ground beef mixed with earthy sliced mushrooms, sweet green bell peppers, and savory onions in a rich, glossy sauce, piled high on soft toasted buns with melted cheese and a sprinkle of fresh parsley. Scaled perfectly to serve 4 people, this hearty and flavorful meal is bound to be an instant hit at your dinner table! Recipe Details: Servings: 4 people (yields 4 loaded sandwiches) Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Full Ingredient List: * 1 lb lean ground beef * 1 tbsp olive oil * 0.5 cup yellow onion, diced * 0.5 cup green bell pepper, diced * 1 cup button mushrooms, sliced * 2 cloves garlic, minced * 0.5 cup ketchup * 2 tbsp tomato paste * 1 tbsp Worcestershire sauce * 0.5 cup beef broth * 1 tsp chili powder * 0.5 tsp salt * 0.25 tsp freshly cracked black pepper * 4 hamburger buns or brioche buns, toasted * 4 slices provolone or Swiss cheese Detailed Instructions: 1. Cook the Beef: Heat olive oil in a large skillet over medium-high heat. Add the ground beef and cook, breaking it apart with a wooden spoon, until completely browned and cooked through (about 5 to 6 minutes). Drain excess grease. 2. Sauté Vegetables: Add the diced onion, green bell pepper, sliced mushrooms, and minced garlic to the skillet with the beef. Cook for 4 to 5 minutes until the vegetables are tender and the mushrooms are lightly browned. 3. Simmer the Sauce: Stir in the ketchup, tomato paste, Worcestershire sauce, beef broth, chili powder, salt, and black pepper. Bring the mixture to a gentle simmer, then reduce heat to low and cook for 8 to 10 minutes until the sauce thickens into a rich, glossy consistency. 4. Melt the Cheese: Place a slice of provolone or Swiss cheese onto the bottom half of each toasted bun, allowing the residual warmth to start melting the cheese. 5. Assemble and Serve: Spoon a generous, loaded portion of the hot sloppy joe mixture over the melted cheese on each bun. Top with the bun halves, garnish with a little fresh chopped parsley if desired, and serve immediately! Chef's Notes by NancyG: * Fresh Mushrooms: Slicing fresh button mushrooms and cooking them right down with the peppers and beef adds an incredible depth of savory flavor to the sloppy joe sauce. * Cheese Choices: While provolone or Swiss cheese complements the earthy mushrooms wonderfully, you can also use classic American or cheddar cheese! * Make-Ahead: The sloppy joe filling can be made ahead of time and stored in the refrigerator for up to 3 days—just reheat on the stovetop before serving. Nutritional Facts (Per Serving): * Calories: 540 kcal * Total Fat: 26 g * Saturated Fat: 10 g * Cholesterol: 95 mg * Sodium: 920 mg * Total Carbohydrates: 38 g * Dietary Fiber: 3 g * Sugars: 10 g * Protein: 36 g #TheRecipeCollector #SloppyJoes #ComfortFood #EasyDinnerIdeas #SandwichLovers

the sacramento bit was the funniest thing that happened all night omg | @5 Seconds of Summer #5sos #michaelclifford #ashtonirwin #lukehemmings #calumhood

the sacramento bit was the funniest thing that happened all night omg | @5 Seconds of Summer #5sos #michaelclifford #ashtonirwin #lukehemmings #calumhood

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