1. Home
  2. Detail

@carlyhalitzer: actually dozed off a lil at the end of reading

Carly Halitzer
Carly Halitzer
Open In TikTok:
Region: US
Friday 03 July 2026 02:15:58 GMT
442
6
2
0

Music

Download

No Watermark .mp4 (2.21MB) No Watermark(HD) .mp4 (1.89MB) Watermark .mp4 (2.05MB) Music .mp3

Comments

paigecsx6
Paige🌸✨ :
I need to do this too! I want to get better about reading before bed
2026-07-03 14:55:37
1
To see more videos from user @carlyhalitzer, please go to the Tikwm homepage.

Other Videos

Tẩy cặn canxi thôi các bác ơi #taycancanxi #taycancanxivachkinh #taycancanxinhatam #antikal #review #hienngangreview✅ #xuhuong #viral
Tẩy cặn canxi thôi các bác ơi #taycancanxi #taycancanxivachkinh #taycancanxinhatam #antikal #review #hienngangreview✅ #xuhuong #viral
Esto deja tu piso como nuevo en minutos#antesydespues #mexico #limpieza
Esto deja tu piso como nuevo en minutos#antesydespues #mexico #limpieza
Aproveita!☝️☝️#garrafatermica #achadinhos #tiktokshop #oferta
Aproveita!☝️☝️#garrafatermica #achadinhos #tiktokshop #oferta
#homemdaroça #homem #roça #fazendeiro #vidasimples
#homemdaroça #homem #roça #fazendeiro #vidasimples
Sen Tắm Đứng Phím Đàn Củ Đồng Hiện Thì Nhiệt Độ 4 Phím Chức Năng AT-07 Cao Cấp#xuhuong #thinhhanh #giadungtienich
Sen Tắm Đứng Phím Đàn Củ Đồng Hiện Thì Nhiệt Độ 4 Phím Chức Năng AT-07 Cao Cấp#xuhuong #thinhhanh #giadungtienich
Garlic Butter Beef Linguine with Creamy Parmesan Cheddar Sauce 🥩🧄🧀🍝 This Garlic Butter Beef Linguine is creamy, cheesy, and packed with rich garlic butter flavor. Tender seasoned ground beef is tossed with linguine in a silky Parmesan cheddar sauce for an easy, comforting dinner everyone will love. Ingredients * 12 oz linguine * 1 lb lean ground beef * 1 tbsp olive oil * 3 tbsp butter * 4 cloves garlic, minced * 1 cup heavy cream * 1/2 cup beef broth * 1 cup shredded sharp cheddar cheese * 1/2 cup grated Parmesan cheese * 1 tsp Italian seasoning * 1/2 tsp crushed red pepper flakes (optional) * 1/2 tsp garlic powder * Salt and black pepper, to taste * 2 tbsp chopped fresh parsley Instructions 1. Cook the linguine according to the package directions until al dente. Reserve 1/2 cup of the pasta water, then drain. 2. Heat the olive oil in a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it apart as it cooks. Drain excess grease if needed. 3. Add the butter and minced garlic. Cook for 30 seconds until fragrant. 4. Pour in the beef broth and heavy cream. Stir well and simmer for 3–4 minutes. 5. Add the cheddar cheese and Parmesan cheese, stirring until completely melted and smooth. 6. Season with Italian seasoning, garlic powder, crushed red pepper flakes, salt, and black pepper. 7. Add the cooked linguine to the skillet and toss until every strand is coated in the creamy sauce. Add a splash of reserved pasta water if needed. 8. Sprinkle with fresh parsley and serve immediately. Serving Suggestions Serve with garlic bread, Caesar salad, roasted broccoli, or sautéed green beans. Storage Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently with a splash of milk or cream. Time * Prep Time: 10 minutes * Cook Time: 20 minutes * Total Time: 30 minutes Servings: 4–6 Save this recipe and follow for more easy comfort food recipes! ❤️ #GarlicButterBeef #CreamyPasta #Linguine #GroundBeefRecipes #EasyDinner
Garlic Butter Beef Linguine with Creamy Parmesan Cheddar Sauce 🥩🧄🧀🍝 This Garlic Butter Beef Linguine is creamy, cheesy, and packed with rich garlic butter flavor. Tender seasoned ground beef is tossed with linguine in a silky Parmesan cheddar sauce for an easy, comforting dinner everyone will love. Ingredients * 12 oz linguine * 1 lb lean ground beef * 1 tbsp olive oil * 3 tbsp butter * 4 cloves garlic, minced * 1 cup heavy cream * 1/2 cup beef broth * 1 cup shredded sharp cheddar cheese * 1/2 cup grated Parmesan cheese * 1 tsp Italian seasoning * 1/2 tsp crushed red pepper flakes (optional) * 1/2 tsp garlic powder * Salt and black pepper, to taste * 2 tbsp chopped fresh parsley Instructions 1. Cook the linguine according to the package directions until al dente. Reserve 1/2 cup of the pasta water, then drain. 2. Heat the olive oil in a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it apart as it cooks. Drain excess grease if needed. 3. Add the butter and minced garlic. Cook for 30 seconds until fragrant. 4. Pour in the beef broth and heavy cream. Stir well and simmer for 3–4 minutes. 5. Add the cheddar cheese and Parmesan cheese, stirring until completely melted and smooth. 6. Season with Italian seasoning, garlic powder, crushed red pepper flakes, salt, and black pepper. 7. Add the cooked linguine to the skillet and toss until every strand is coated in the creamy sauce. Add a splash of reserved pasta water if needed. 8. Sprinkle with fresh parsley and serve immediately. Serving Suggestions Serve with garlic bread, Caesar salad, roasted broccoli, or sautéed green beans. Storage Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently with a splash of milk or cream. Time * Prep Time: 10 minutes * Cook Time: 20 minutes * Total Time: 30 minutes Servings: 4–6 Save this recipe and follow for more easy comfort food recipes! ❤️ #GarlicButterBeef #CreamyPasta #Linguine #GroundBeefRecipes #EasyDinner

About

Legal