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@truynhay44: Kim ngân mất. Bảo Lan vẫn chưa bỏ đi. Vậy Vũ Phương đâu #nodoivaytra #tiktokshop77 #phimhaymoingay #THVL #rewiew
GEMINI MIỄN PHÍ
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Region: VN
Friday 03 July 2026 13:19:49 GMT
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Comments
Con là ken ạ :
cậu 3 là con của ông tư hả mọi ng hay ông bân
2026-07-04 07:59:16
1
Minh Thư :
Ủa sao coi được hay dzậy hình như chưa tới mấy khúc này mà
2026-07-04 04:03:25
0
Leminhtri@ :
Tập mấy v ạ
2026-07-03 13:33:19
1
Nguyen Bich :
🥰🥰🥰
2026-07-03 13:26:00
1
To see more videos from user @truynhay44, please go to the Tikwm homepage.
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Looks like a $30 restaurant dish 🍲 Creamy Chicken & Gnocchi ■ INGREDIENTS: • 1 lb chicken breast (450 g), cut into bite-size pieces • 1 tbsp olive oil (15 ml) • 1 tbsp butter • 1 small yellow onion, diced (about 1 cup / 120 g) • 3 cloves garlic, minced • 1 cup heavy cream (240 ml) • 1 cup chicken broth (240 ml) • 1 tsp Italian seasoning • ½ cup grated Parmesan (50 g) • 1 lb potato gnocchi (450 g), shelf-stable or fresh • 2 cups fresh spinach (60 g) • salt & black pepper • crushed red pepper, fresh parsley, lemon zest (optional) ■ HOW TO COOK 1. Heat olive oil + butter in a large pan over medium-high (375°F / 190°C). Season chicken with salt and pepper, then cook until golden on all sides, about 5–6 minutes. Remove to a plate. 2. In the same pan, add onion and cook until soft, about 3 minutes. Add garlic and cook 30 seconds. Deglaze: pour in white wine or water. Pour in chicken broth + heavy cream, stir in Italian seasoning, and bring to a gentle simmer. 3. Drop gnocchi directly into the pan (no boiling needed). Cook 4–5 minutes, stirring occasionally - the sauce will thicken as gnocchi releases starch. 4. Stir in Parmesan, then add spinach and let it wilt. Return chicken to the pan and simmer 1–2 minutes. Taste and adjust salt/pepper. Add a pinch of red pepper or lemon zest if you want brightness. ■ INFO (approx.): Prep: 13 min Cook: 17 min Total: ~30 min Makes: 2 servings 680 kcal | 45 g protein | 38 g fat | 48 g carbs (per serving) (values vary depending on brand of gnocchi & cream.) Serve hot, preferably with good bread - because trust me, you’ll want to wipe the pan clean. #gnocchi #chicken #gnocchirecipe #dinner #onepanmeal
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