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@islamibayanaat2: پشتو بیان ❤️❤️❤️❤️❤️ مولانا محمد امیر بجلی گھر مرحوم 😥😥😥😥😥😥😥😥😥😥 #fypシ #tiktok #viral #foryou #molanabijligar

Pastho Islami Bayanaat
Pastho Islami Bayanaat
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Region: PK
Sunday 05 July 2026 11:41:13 GMT
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abid.khan49821
abid khan :
🤲🤲🤲
2026-07-07 19:45:13
0
laiqat.ali7451
Laiqat Ali :
🥰🥰
2026-07-05 14:48:35
1
zahoorahmedkakar5
ZahoorAhmed Kakar5 :
🥰🥰🥰
2026-07-06 21:18:44
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mahboobirfan
Mahboob irfan786😘 :
❤️❤️❤️
2026-07-05 12:33:35
1
user650375654
Hashir khan :
😭😭😭
2026-07-05 17:08:16
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haqfarast0
☠️haq farast☠️ :
🥰🥰🥰
2026-07-05 12:02:10
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oqaabwaziristani
عقاب وزیرستانی :
❤️❤️❤️
2026-07-05 13:38:33
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الشیخ آبو حسان اسحاق السواتی #viralvideo #foryoupage❤️ #pleasegoviral #plezzz_my_vedio_viral #1M@(علیان ٹائپسٹ//🥀 dear tiktok team please don't under reviews My video
الشیخ آبو حسان اسحاق السواتی #viralvideo #foryoupage❤️ #pleasegoviral #plezzz_my_vedio_viral #1M@(علیان ٹائپسٹ//🥀 dear tiktok team please don't under reviews My video
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Garlic Butter Cheesy Chicken Burgers 😍 These burgers were BANGIN. Butterflied chicken pan fried until charred then brushed with garlic butter with melted cheese. Placed on top of a bun with lettuce, crispy bacon & onions with a cheesy garlic sauce. High in protein & super easy to make 🫶🏼 Ingredients (serves 2):  2 × 120g chicken breast fillets, butterflied
Salt & black pepper
½ tsp garlic granules
½ tsp smoked paprika
Olive oil spray 2 rashers of streaky bacon 
10g lighter butter spread
½ tsp garlic purée
 Creamy garlic sauce 60g light cream cheese
45ml semi-skimmed milk
½ tsp garlic granules
Salt to taste
 To build 2 brioche burger buns 2 handfuls of shredded lettuce 2 slices reduced-fat cheddar cheese 10g crispy onions 💕Pat the chicken dry, then season with salt, black pepper, garlic granules and smoked paprika. Heat a non-stick pan over a medium heat, spray with oil and cook the chicken for 5–6 minutes per side until cooked through. 💕Grill the bacon until very crispy, then cut each rasher in half. 💕Melt the butter and stir through the garlic purée. Brush the garlic butter over one side of the chicken, flip and brush the other side, cooking for 20–30 seconds per side. 💕Add the cheese to the chicken, cover the pan with a lid and allow it to melt over a low heat. 💕Gently heat the cream cheese and milk until smooth, then season with garlic granules and salt. 💕Toast the buns. Spread half the sauce on the base, add lettuce, chicken, bacon, remaining sauce and crispy onions. Top with the bun lid and serve. Calories per portion: 532 | Protein: 44.5g | Fat: 22.8g | Carbs: 35.7g • • ______ #fakeaway #highproteinrecipes #EasyRecipes #dinnerrecipes #lowcalorierecipes
Garlic Butter Cheesy Chicken Burgers 😍 These burgers were BANGIN. Butterflied chicken pan fried until charred then brushed with garlic butter with melted cheese. Placed on top of a bun with lettuce, crispy bacon & onions with a cheesy garlic sauce. High in protein & super easy to make 🫶🏼 Ingredients (serves 2):  2 × 120g chicken breast fillets, butterflied
Salt & black pepper
½ tsp garlic granules
½ tsp smoked paprika
Olive oil spray 2 rashers of streaky bacon 
10g lighter butter spread
½ tsp garlic purée
 Creamy garlic sauce 60g light cream cheese
45ml semi-skimmed milk
½ tsp garlic granules
Salt to taste
 To build 2 brioche burger buns 2 handfuls of shredded lettuce 2 slices reduced-fat cheddar cheese 10g crispy onions 💕Pat the chicken dry, then season with salt, black pepper, garlic granules and smoked paprika. Heat a non-stick pan over a medium heat, spray with oil and cook the chicken for 5–6 minutes per side until cooked through. 💕Grill the bacon until very crispy, then cut each rasher in half. 💕Melt the butter and stir through the garlic purée. Brush the garlic butter over one side of the chicken, flip and brush the other side, cooking for 20–30 seconds per side. 💕Add the cheese to the chicken, cover the pan with a lid and allow it to melt over a low heat. 💕Gently heat the cream cheese and milk until smooth, then season with garlic granules and salt. 💕Toast the buns. Spread half the sauce on the base, add lettuce, chicken, bacon, remaining sauce and crispy onions. Top with the bun lid and serve. Calories per portion: 532 | Protein: 44.5g | Fat: 22.8g | Carbs: 35.7g • • ______ #fakeaway #highproteinrecipes #EasyRecipes #dinnerrecipes #lowcalorierecipes

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