@makiblacktiger0: Felicitations #تشاد🇹🇩 #الشعب_الصيني_ماله_حل😂😂

Maki Black Tiger /مكي نمر اسود
Maki Black Tiger /مكي نمر اسود
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Region: BF
Friday 10 July 2026 18:26:10 GMT
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reine.de.beaute69
Zena ali :
Congratulations 🎊💐🥳
2026-07-10 20:10:09
5
bachir.djibirne
ٓالبشيرجبريل Bachir Djibril :
Good luck, God willing
2026-07-10 23:25:05
0
ben.kerim
ben kerim :
Congratulations bro
2026-07-10 18:30:42
100
ilya.fathi
ILya Fathi :
Congratulations Maki
2026-07-10 22:44:20
0
walnoui
🇷🇴Hassan Al-moubarakh🇷🇴 :
Quelque soit l'argent qu'on dépenses, on t'aidera à gagner Inchallah
2026-07-10 18:51:04
43
aboubakarhassan09
Aboubakar ✅️ :
ya rien bro congratulations 👏🫂
2026-07-10 18:44:52
20
issaka10k
Issaka10 :
Ce n’est pas la 235 tout seul moi 236 aussi
2026-07-10 18:51:15
52
comsahra
قرءن :
235 235 235 235 235
2026-07-10 18:28:47
40
user7665961837299
عبدالكريم عبدالرحمن :
2026-07-10 22:45:18
2
hakouma.001
Hakouma 001 :
L'argent vas rentrer au pays mais moi je veux juste 550f pour continuer sur tiktok
2026-07-10 20:36:48
14
mamnos235
𝕸𝖆𝖒 𝖓𝖔𝖘 𝖔𝖋𝖋𝖎𝖈𝖎𝖊𝖑 :
Ne t'inquiète pas, incha'Allah tu gagneras. Nous sommes tous derrière toi et nous te soutenons. Et si Allah t'accorde la victoire, n'oublie pas ceux qui ont toujours été à tes côtés. Qu'Allah te facilite.
2026-07-10 18:35:11
8
tidjani759
TIDJANI 🇹🇩 :
وانين كمان نسكروك والله العظيم رفعت راسن تحياتي لك ياغالي ربي يحفظك ويطول بعمرك
2026-07-10 18:38:04
7
brahimfdejong
brahimyoussoufabo :
Félicitations
2026-07-10 22:38:38
1
ardastar08
mahamat-arda :
Félicitations bro
2026-07-10 19:32:05
3
t.m.t.i.d
OSM :
Désolé, j'étais occupé je n'ai pas participé
2026-07-10 18:33:21
7
vip__ahmat2
✅️bougourimiy__ :
courage maki merci beacoup 🇹🇩🇹🇩🇹🇩 tjr 235
2026-07-10 18:28:45
6
abdoulayeabakars
abdoulaye abakar s28 :
merci beaucoup
2026-07-10 18:41:36
1
user18761117368297
أبي احمد ♓ :
✌🇹🇩✌
2026-07-10 21:25:13
1
user32383879093276
عبدالرحيم العاز :
merci
2026-07-10 22:07:06
1
queenghazala111
Queen Ghazala👑 :
صلوا على النبي محمد
2026-07-10 19:17:10
3
.nasre.ali
ناصر على nasre ali :
merci mki 🤗🤗🤗🤗🤗🤗
2026-07-10 21:07:14
1
issahassan154
issahassan626 :
félicitations Macky c'est le Tchad qui gagne
2026-07-10 22:35:27
1
fafabab60
KADIjoIi🇷🇴235🤍🥰 :
+235🇷🇴🇷🇴🇷🇴🇷🇴👑💪💪❤️❤️🥰
2026-07-10 19:49:51
1
alliko336
Alliko33 :
Merci a vous tout 🇹🇩 tchad unies
2026-07-10 19:24:21
1
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I’ve seen this in my feed a few times and wanted to try it myself 💕 Ingredients Chicken Tenders - 1.5 lbs chicken breast tenderloins - Olive oil spray - 3 egg whites - 1 cup flour - 1 tsp baking powder - 1½ tsp salt - 1½ tsp onion powder - 1 tsp garlic powder - 1 tsp paprika - ¼ tsp turmeric - ½ tsp black pepper - ¼ tsp cayenne - 1 tbsp nutritional yeast Buttermilk Bath - 1 cup buttermilk - ½ tsp salt - ½ tsp paprika - ½ tsp onion powder - ½ tsp garlic powder Salad - 2 cups butter lettuce - ¼ cup diced cucumber - ¼ cup diced onion - Banana peppers - 1 oz Kraft reduced fat Colby Jack, shredded - 2 tbsp Kraft low fat ranch, drizzled Hot Honey Sauce - 2 tbsp raw honey - 1-2 tsp hot sauce - ½ tsp apple cider vinegar - ¼ tsp cayenne - ¼ tsp garlic powder - Pinch of salt Chipotle Yogurt Sauce - 1 cup Fage 0% nonfat Greek yogurt - 1-2 chipotle peppers in adobo, minced - ½ tsp garlic powder - 1 tsp lime juice - 1 tbsp honey - ½ tsp salt - 2 tbsp water to thin Surprisingly it’s not letting me put all the instructions so I’ll just add the instructions for the chicken: Chicken Tenders 1. Whisk together buttermilk, salt, paprika, onion powder, and garlic powder in a bowl. Add tenderloins and submerge fully. Cover and refrigerate for at least 30 minutes or up to a few hours 2. Remove tenders from buttermilk and pat dry 3. Set up your dredge station - flour mix in one bowl, egg whites in another 4. Coat each tender in flour mix, then egg white, then back into the flour mix. Press it in so it sticks 5. Place on a wire rack over a baking sheet and spritz with olive oil spray 6. Bake at 400F for 20-25 minutes, flipping halfway through. You're looking for an internal temp of 165F. Let them rest a few minutes then chop into bite sized pieces
I’ve seen this in my feed a few times and wanted to try it myself 💕 Ingredients Chicken Tenders - 1.5 lbs chicken breast tenderloins - Olive oil spray - 3 egg whites - 1 cup flour - 1 tsp baking powder - 1½ tsp salt - 1½ tsp onion powder - 1 tsp garlic powder - 1 tsp paprika - ¼ tsp turmeric - ½ tsp black pepper - ¼ tsp cayenne - 1 tbsp nutritional yeast Buttermilk Bath - 1 cup buttermilk - ½ tsp salt - ½ tsp paprika - ½ tsp onion powder - ½ tsp garlic powder Salad - 2 cups butter lettuce - ¼ cup diced cucumber - ¼ cup diced onion - Banana peppers - 1 oz Kraft reduced fat Colby Jack, shredded - 2 tbsp Kraft low fat ranch, drizzled Hot Honey Sauce - 2 tbsp raw honey - 1-2 tsp hot sauce - ½ tsp apple cider vinegar - ¼ tsp cayenne - ¼ tsp garlic powder - Pinch of salt Chipotle Yogurt Sauce - 1 cup Fage 0% nonfat Greek yogurt - 1-2 chipotle peppers in adobo, minced - ½ tsp garlic powder - 1 tsp lime juice - 1 tbsp honey - ½ tsp salt - 2 tbsp water to thin Surprisingly it’s not letting me put all the instructions so I’ll just add the instructions for the chicken: Chicken Tenders 1. Whisk together buttermilk, salt, paprika, onion powder, and garlic powder in a bowl. Add tenderloins and submerge fully. Cover and refrigerate for at least 30 minutes or up to a few hours 2. Remove tenders from buttermilk and pat dry 3. Set up your dredge station - flour mix in one bowl, egg whites in another 4. Coat each tender in flour mix, then egg white, then back into the flour mix. Press it in so it sticks 5. Place on a wire rack over a baking sheet and spritz with olive oil spray 6. Bake at 400F for 20-25 minutes, flipping halfway through. You're looking for an internal temp of 165F. Let them rest a few minutes then chop into bite sized pieces

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