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@myatnoethu950: #အနွေးထွေးဆုံးအမေ့အိမ်🥰🥹🫶🏻#fyp #fypシ #tiktokmyanmar

Myat Noe Thu (🇲🇲🇲🇲🇲🇲)
Myat Noe Thu (🇲🇲🇲🇲🇲🇲)
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Region: MM
Tuesday 14 July 2026 05:17:47 GMT
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user1425104186213
သားလေးတို့မေမေ :
🙏🙏🙏🙏အကူညီလေးတစ်ခုလောက်ပေးလို့ရမလားကွယ်အစ်မသားလေးဖျားနေလို့အလုပ်မသွားရလို့ဆန်တစ်ပြည်ဖိုးလောက်လေးကူညီပါလားကွယ်သူများပေးသုံးတဲ့wfလေးနဲ့အကူညီလေးရှာမိတာပါကွယ်အနှောက်ယှက်လေးပေးသလိုဖစ်သွားရင်တောင်းပန်ပါတယ်ကွယ်အငယ်မလေးရယ်🥺🥺🥺
2026-07-14 06:10:11
1
myo.myo80392
MYO GYi :
😂😂😂
2026-07-14 06:30:34
1
user4104810983691
မင်းမချစ်တော့တဲ့ကောင်းလေး :
🥰🥰🥰
2026-07-14 05:33:31
0
user0hpghjhj3z
ချစ်သဲဖြူ :
🤗🤗🤗
2026-08-04 09:35:22
0
yandar_1234
Star Su :
🥰🥰🥰
2026-07-14 14:10:12
1
user4234951231590
Su Su :
🥰🥰🥰
2026-08-06 07:31:07
0
su.myat5024
Su Myat :
♥️♥️♥️♥️♥️♥️
2026-07-14 05:19:45
0
myominthe1
myominthe1 :
💕💕
2026-07-14 16:09:07
1
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Recipe ⬇️🤙🏽 Chicken Fettuccini Alfredo •1lb chicken cutlets, seasoned heavily with S&P •1/4 cup olive oil •1/4 cup cold unsalted butter •3 cloves of garlic, minced •1 1/3 cup chicken stock •1 cup heavy cream •200g-250g al dente fettuccini •1 cup reserved pasta water •1/2 cup pecorino or parmigiano •2 egg yolks •1 tbsp dry parsley 1️⃣ sear chicken cutlets in online oil and butter. Flip a once golden brown and season with any of your favourite seasonings (optional) remove from pan, slice and set aside. 2️⃣ add garlic to the pan and saute for 1 minute. Deglaze with chicken stock and allow to reduce for 2-3 minutes. Lower the heat. Add heavy cream and let reduce again for 2-3 minutes. 3️⃣ add fettuccini, pasta water, pecorino. Turn off heat and egg yolk. Stir and toss until thick and creamy. Add half of the chicken into the pasta, along with dry parsley. Plate and top with the rest of the chicken. Enjoy! #chef #Recipe #pasta #alfredo #fyp
Recipe ⬇️🤙🏽 Chicken Fettuccini Alfredo •1lb chicken cutlets, seasoned heavily with S&P •1/4 cup olive oil •1/4 cup cold unsalted butter •3 cloves of garlic, minced •1 1/3 cup chicken stock •1 cup heavy cream •200g-250g al dente fettuccini •1 cup reserved pasta water •1/2 cup pecorino or parmigiano •2 egg yolks •1 tbsp dry parsley 1️⃣ sear chicken cutlets in online oil and butter. Flip a once golden brown and season with any of your favourite seasonings (optional) remove from pan, slice and set aside. 2️⃣ add garlic to the pan and saute for 1 minute. Deglaze with chicken stock and allow to reduce for 2-3 minutes. Lower the heat. Add heavy cream and let reduce again for 2-3 minutes. 3️⃣ add fettuccini, pasta water, pecorino. Turn off heat and egg yolk. Stir and toss until thick and creamy. Add half of the chicken into the pasta, along with dry parsley. Plate and top with the rest of the chicken. Enjoy! #chef #Recipe #pasta #alfredo #fyp
#ቁረአን_የመገዳችን_ብረሀን
#ቁረአን_የመገዳችን_ብረሀን


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