@sachi_says: Filipino food is sooo much more than just adobo and sisig. I'm trying all 108 Michelin restaurants in the Philippines and this is Part 31 - Hapag in Rockwell. New 8-course tasting menu called Cordilleras, built after the chefs went on a research trip through Ifugao, Mountain Province, Kalinga, and Baguio. My favorites: ✨ Pansit à la Pogi - homemade noodles, chorizo, liver, egg drop soup ✨ Salu-Salo - beef tongue, pork longganisa, heirloom black and red rice ✨ Dessert course - toasted brown rice ice cream, puto bumbong, PH-grown blueberries 31 down, 77 more to go. Photo creds to Hapag team. #michelin #filipinofood #foodieph #manila #tastingmenu

sachi_says

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Tuesday 14 July 2026 10:51:21 GMT