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@iii_ao444: أقفو معاه عزو تريس ربي يفرج عليه💔💔📌 . . . . . . . . . . . . . . . . . . . . @عزو الزيقرا @🇦🇷ايهاب الشعراوي
﮼المصمم ﮼مصراتي✯
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Region: LY
Thursday 16 July 2026 13:25:39 GMT
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لولو :
ربي يفرج عليك ياولد الناس
2026-07-16 20:40:43
1
﮼المصمم ﮼مصراتي✯ :
طلعو الفيديو عليمتقدرو بيش يطلع عزو يا تريس💔‼️
2026-07-16 13:30:18
11
1 :
كيف ربي غر !؟
2026-07-16 19:04:28
2
عبدالمنعم ،،،،،، :
ربي مغراش بيك ربي فرج عليك
2026-07-16 19:05:57
2
🔥⚜️الورفلي 50_50 ⚜️🔥 :
ربي يفرج عليك
2026-07-16 16:34:58
2
idrissa Katori :
❤️❤️❤️
2026-07-16 19:39:30
1
sosojo073 :
🥰🥰🥰
2026-07-16 18:40:38
2
صفوان 00✊💚 :
🔥🔥🔥
2026-07-16 19:18:28
1
To see more videos from user @iii_ao444, please go to the Tikwm homepage.
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Crispy Butter Garlic Potatoes. Recipe ↓ ■ INGREDIENTS: • potatoes (Yukon Gold or russet) - 1.5 lb (700 g) • salt - for boiling + to taste • butter - 2-3 tbsp • garlic - 3-4 cloves, sliced • fresh parsley - small handful, chopped • paprika - 1/2 tsp • Italian seasoning - 1/2 tsp • black pepper - to taste ■ HOW TO COOK: 1. Peel the potatoes and cut into bite-size chunks. 2. Bring a pot of salted water to a boil. Add potatoes and cook for 10-15 minutes, until fork-tender (a fork should slide in easily). 3. Drain well and let them sit for a few minutes to dry out - this helps them crisp better. 4. Heat a pan over medium heat and add butter. 5. Add potatoes and cook undisturbed for 3-4 minutes to get a golden crust. 6. Then toss and keep cooking until crispy on all sides. 7. Add sliced garlic, paprika, and Italian seasoning. Stir gently and cook for about 30-60 seconds - don’t let the garlic burn. 8. Turn off heat, add fresh parsley, black pepper, and a pinch of salt if needed. 9. Toss everything together. 10. Serve hot - crispy outside, soft inside, loaded with buttery garlic flavor. ■ INFO (approx.): Prep: 10 min Cook: 35 min Serves: 2-3 ~320 kcal | 5 g protein | 12 g fat | 45 g carbs (per serving) #potatoes #dinner #DinnerIdeas #recipes #EasyRecipes
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