@marina_fialkovska:

Marina Fialkovska

Open In TikTok:

Region: UA

Thursday 16 July 2026 13:42:47 GMT

120693

3333

41

42

Music

Download

No Watermark .mp4 (3.84MB) No Watermark(HD) .mp4 (16.1MB) Watermark .mp4 (0MB) Music .mp3

Comments

Мармеладка :

Я в шоці чужих лівих людей (блогерів)поприглашали,а чому Коліних батьків не пригласили?

2026-07-16 14:20:26

147

Ольга 15201307 :

Яка зразу весела стала, чомусь як Коля приїхав так не раділа 😂😂😂

2026-07-16 14:08:03

169

Ельвіра :

зробили з день народження шоу чужих людей...

2026-07-16 14:29:00

78

LenaSpivak :

Як змінюється зразу настрій

2026-07-16 14:14:28

74

Nata :

Миколу так не зустрічала!

2026-07-16 14:45:18

56

Наталія :

Двояке відношення.

2026-07-16 15:00:09

28

Elena :

Двояке відношення у Маринки

2026-07-16 16:23:03

16

Юлия🌹 :

😳😳😳 она даже мужу не так рада, как этим людям

2026-07-16 15:56:14

48

АЗАЛІЯ :

оце приїхали, як з пляжу, всі у футболках, шортах, а ви як на бал😁

2026-07-16 15:24:26

16

@Anna-Anna0801 :

До Миколи не було( прівєтіки)😂

2026-07-16 20:31:42

3

v :

Наіграно все.., не щиро

2026-07-16 21:00:47

1

Лена#21 :

Суха и холодна

2026-07-16 17:17:07

14

natalimirach :

Лучани. наші

2026-07-16 13:49:36

5

kaks555555 :

Катруся Волоско дуже приємна іхороша

2026-07-16 13:55:09

2

ЯLLIа 🇺🇦 :

круто, всі в зборі😁

2026-07-16 14:02:41

1

Marie B :

Луцьк❤️❤️

2026-07-16 17:42:29

0

🇺🇦 :

я в шоке

2026-07-16 13:56:36

3

kaks555555 :

,круто

2026-07-16 13:54:35

0

Оля Тимченко :

2026-07-16 14:48:43

0

Воха :

Таяс?

2026-07-16 20:19:30

0

жук :

Волиняки банда!🥰

2026-07-16 14:45:40

0

kaks555555 :

буде класний контент

2026-07-16 13:54:48

1

Yuliya :

Боже, це якийсь ппц.....😏

2026-07-16 15:48:27

6

Natalia :

така ділова куда там до неї

2026-07-16 14:07:53

10

LEnochka :

вони що скопійовали,,сходи,,🤣🤣🤣 запросили самих блогерів, до чого тут той Вова ))

2026-07-16 20:46:55

1

To see more videos from user @marina_fialkovska, please go to the Tikwm homepage.

Other Videos

Trust the process ✨✨✨🩵 #dance #michaeljackson #moonwalk #explore #foryou

Trust the process ✨✨✨🩵 #dance #michaeljackson #moonwalk #explore #foryou

Mais que fantasia é essa kkskskskksms #fatalfans #fatalfansfy #fatalfanscortes #mariavila #festa

Mais que fantasia é essa kkskskskksms #fatalfans #fatalfansfy #fatalfanscortes #mariavila #festa

Má hồng kem siêu ưng #makemine #phanma #cushionblush ##juicydewtint #sontint

Má hồng kem siêu ưng #makemine #phanma #cushionblush ##juicydewtint #sontint

#mensfashion #summervibes #SummerWins #SuperBrandDay #summeroutfits

#mensfashion #summervibes #SummerWins #SuperBrandDay #summeroutfits

lotion kiềm dầu, giảm bết, phồng tóc @Lotion Kiềm dầu Phồng tóc VDP #lotionkiemdau #verdantpark #phongtoc #tocbet #chamsoctoc

lotion kiềm dầu, giảm bết, phồng tóc @Lotion Kiềm dầu Phồng tóc VDP #lotionkiemdau #verdantpark #phongtoc #tocbet #chamsoctoc

🍍🌶️ Sweet & Spicy Pineapple Pepper Jam 🫙 A bold, sweet, tangy jam made with juicy pineapple and colorful peppers, finished with just the right touch of heat. Perfect on cream cheese, burgers, grilled meats, sandwiches, or crackers! 😋🔥 Prep time: 20 minutes Cook time: 25 minutes Total time: 45 minutes Yield: About 5 half-pint jars Ingredients: * 4 cups finely chopped fresh pineapple * 2 red bell peppers, finely diced * 2 jalapeños, finely diced (remove seeds for less heat) * 1 habanero pepper, finely minced (optional, for extra heat) * 5 cups granulated sugar * 1/2 cup apple cider vinegar * 1/4 cup lemon juice * 1 (3 oz) pouch liquid fruit pectin * 1 teaspoon butter (optional, helps reduce foam) Instructions: 1. Finely chop the pineapple and peppers so the jam has an even texture. 2. In a large saucepan, combine the pineapple, bell peppers, jalapeños, habanero (if using), sugar, apple cider vinegar, lemon juice, and butter. 3. Bring the mixture to a full rolling boil over medium-high heat, stirring frequently. 4. Boil for 8–10 minutes until the fruit softens and the mixture slightly thickens. 5. Stir in the liquid pectin and return to a rolling boil for 1 minute, stirring constantly. 6. Remove from the heat and skim off any foam. 7. Ladle the hot jam into sterilized half-pint jars, leaving 1/4 inch headspace. 8. Wipe the rims clean, apply the lids and bands, and process in a boiling water bath for 10 minutes, or refrigerate if not canning. 9. Allow the jam to cool completely before serving. The flavor improves after 24 hours. Pro Tip: Serve this jam over cream cheese with crackers, glaze grilled chicken or pork, spread it on burgers, or stir a spoonful into barbecue sauce for an irresistible sweet-and-spicy kick. #jam #canning #pineapple #recipes #jalapeno

🍍🌶️ Sweet & Spicy Pineapple Pepper Jam 🫙 A bold, sweet, tangy jam made with juicy pineapple and colorful peppers, finished with just the right touch of heat. Perfect on cream cheese, burgers, grilled meats, sandwiches, or crackers! 😋🔥 Prep time: 20 minutes Cook time: 25 minutes Total time: 45 minutes Yield: About 5 half-pint jars Ingredients: * 4 cups finely chopped fresh pineapple * 2 red bell peppers, finely diced * 2 jalapeños, finely diced (remove seeds for less heat) * 1 habanero pepper, finely minced (optional, for extra heat) * 5 cups granulated sugar * 1/2 cup apple cider vinegar * 1/4 cup lemon juice * 1 (3 oz) pouch liquid fruit pectin * 1 teaspoon butter (optional, helps reduce foam) Instructions: 1. Finely chop the pineapple and peppers so the jam has an even texture. 2. In a large saucepan, combine the pineapple, bell peppers, jalapeños, habanero (if using), sugar, apple cider vinegar, lemon juice, and butter. 3. Bring the mixture to a full rolling boil over medium-high heat, stirring frequently. 4. Boil for 8–10 minutes until the fruit softens and the mixture slightly thickens. 5. Stir in the liquid pectin and return to a rolling boil for 1 minute, stirring constantly. 6. Remove from the heat and skim off any foam. 7. Ladle the hot jam into sterilized half-pint jars, leaving 1/4 inch headspace. 8. Wipe the rims clean, apply the lids and bands, and process in a boiling water bath for 10 minutes, or refrigerate if not canning. 9. Allow the jam to cool completely before serving. The flavor improves after 24 hours. Pro Tip: Serve this jam over cream cheese with crackers, glaze grilled chicken or pork, spread it on burgers, or stir a spoonful into barbecue sauce for an irresistible sweet-and-spicy kick. #jam #canning #pineapple #recipes #jalapeno

About

Robot
API

Legal

Privacy Policy