@lourissasetu: Me not being able to even leave to go to training last night bcos of the rush hour it’s honestly always something I swear like why would you make it so everyone starts and finishes at the same time and not stagger hours out

Lourissa Setu
Lourissa Setu
Open In TikTok:
Region: NZ
Tuesday 21 July 2026 00:23:29 GMT
4530
100
9
17

Music

Download

Comments

uhgly.brunette
cyber.brunette :
is what? 🫢
2026-07-21 00:44:45
17
ratherballhog
ballhog :
you look so good your surgery’s healed well
2026-07-21 14:26:28
4
houstenstar
houstenstar :
it is designed to put good spirit past bad spirit opinion. and powerpoles crash hazards etc. crashes etc increases caios. once again just opinion
2026-07-21 00:52:30
1
super.soldier.of
SUPER SOLDIER OF THE FUTURE 🫡 :
its designed to steal your wealth on the other side of coin use the system to your advantage
2026-07-25 02:10:02
0
earningwithsapna
Sapna Singh :
Alot of persons don't want to think outside the box or invest their time in themselves.
2026-07-21 14:27:11
1
dashtradez0
DashTradez :
john rockefella. I dont want a nation of thinkers, I want a nation of workers.
2026-07-21 00:29:13
2
tacticaltrainingsolution
Commander :
Induce duress demand and control
2026-07-21 05:16:18
1
pumper777
pumper777 :
well im not designed to but ill squeeze you . lol
2026-07-23 21:44:04
1
To see more videos from user @lourissasetu, please go to the Tikwm homepage.

Other Videos

This one is unreal 😍 Coronation chicken on a crispy jacket potato – sweet, creamy, crunchy, and packed with flavour. Don’t skip the mango chutney and crispy onions… trust me 🥔💛 Serves: 2 Prep Time: 10 mins Cook Time: 1 hr Ingredients: 	•	2 large baking potatoes 	•	1 tbsp olive oil 	•	Sea salt 	•	2 chicken breasts 	•	2 tbsp chicken stock powder 	•	Salt & pepper to taste 	•	4–6 tbsp smooth coronation chicken sauce (a version without fruit bits) 	•	1 tbsp mango chutney 	•	½ small red onion, finely chopped 	•	Shredded romaine lettuce 	•	Crispy onions 	•	Butter, for mashing inside Instructions: 1. Cook the Potatoes Air Fryer Method: 	•	Pierce the potatoes with a fork. Wrap in kitchen paper and microwave for 6 minutes (4 mins if small). 	•	Transfer to foil, brush with olive oil, and sprinkle with sea salt. 	•	Air fry at 180°C for 45 mins. 	•	Remove foil, turn heat up to 205°C, and air fry for another 8–10 mins until the skin is crispy. Oven Method: 	•	Preheat the oven to 200°C (fan 180°C). 	•	Pierce the potatoes and microwave for 6 mins (or skip this step and bake longer). 	•	Brush with olive oil and season with sea salt. 	•	Wrap in foil and bake for 1 hour until soft. 	•	Unwrap and return to the oven for another 10–15 mins to crisp up the skin. 2. Make the Coronation Chicken 	•	Boil the chicken breasts in water with 2 tbsp chicken stock powder and a pinch of salt until fully cooked. 	•	Let cool, then finely chop into small pieces. 	•	Season with salt and pepper, then stir in the coronation sauce until fully coated. Set aside. 3. Assemble the Jacket Potato 	•	Cut a criss-cross in each cooked potato and gently mash the inside with butter, salt, and pepper. 	•	Top with the coronation chicken mix. 	•	Add finely chopped red onion, shredded romaine lettuce, a drizzle of mango chutney, crispy onions, and a little extra coronation sauce on top. #foryoupagе #jacketpotato #spud #britishfood #chickenrecipe
This one is unreal 😍 Coronation chicken on a crispy jacket potato – sweet, creamy, crunchy, and packed with flavour. Don’t skip the mango chutney and crispy onions… trust me 🥔💛 Serves: 2 Prep Time: 10 mins Cook Time: 1 hr Ingredients: • 2 large baking potatoes • 1 tbsp olive oil • Sea salt • 2 chicken breasts • 2 tbsp chicken stock powder • Salt & pepper to taste • 4–6 tbsp smooth coronation chicken sauce (a version without fruit bits) • 1 tbsp mango chutney • ½ small red onion, finely chopped • Shredded romaine lettuce • Crispy onions • Butter, for mashing inside Instructions: 1. Cook the Potatoes Air Fryer Method: • Pierce the potatoes with a fork. Wrap in kitchen paper and microwave for 6 minutes (4 mins if small). • Transfer to foil, brush with olive oil, and sprinkle with sea salt. • Air fry at 180°C for 45 mins. • Remove foil, turn heat up to 205°C, and air fry for another 8–10 mins until the skin is crispy. Oven Method: • Preheat the oven to 200°C (fan 180°C). • Pierce the potatoes and microwave for 6 mins (or skip this step and bake longer). • Brush with olive oil and season with sea salt. • Wrap in foil and bake for 1 hour until soft. • Unwrap and return to the oven for another 10–15 mins to crisp up the skin. 2. Make the Coronation Chicken • Boil the chicken breasts in water with 2 tbsp chicken stock powder and a pinch of salt until fully cooked. • Let cool, then finely chop into small pieces. • Season with salt and pepper, then stir in the coronation sauce until fully coated. Set aside. 3. Assemble the Jacket Potato • Cut a criss-cross in each cooked potato and gently mash the inside with butter, salt, and pepper. • Top with the coronation chicken mix. • Add finely chopped red onion, shredded romaine lettuce, a drizzle of mango chutney, crispy onions, and a little extra coronation sauce on top. #foryoupagе #jacketpotato #spud #britishfood #chickenrecipe

About