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@aismuse: Дайте знать если хотите вторую часть💋 #aismuse
💋AISYMAL💋
Open In TikTok:
Region: US
Saturday 25 July 2026 09:37:26 GMT
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Music
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No Watermark .mp4 (
15.74MB
)
No Watermark(HD) .mp4 (
9.75MB
)
Watermark .mp4 (
16.14MB
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Music .mp3
Comments
୨୧𝙰𝚋𝚋𝚢𝚌𝚑𝚞𝚎𝚕𝚊୨⋆°.•✦ :
lo que escuche: blaljdekxmdksmdjsomdnknejwodknnekkhd
2026-07-27 20:51:04
1
germanovna08 :
Спасибо 😘🤍 надо использовать лайфхак
2026-07-25 09:41:56
8
merisha :
Откуда вы ?
2026-08-12 22:39:30
0
Perizat ✈️ :
Любовь
2026-07-25 13:33:21
1
🫰 :
люблю вас , привет с України 😘
2026-07-25 17:42:28
0
Alexandra :
Это всё работает, проверено, ну кроме рук
2026-07-25 19:01:00
0
To see more videos from user @aismuse, please go to the Tikwm homepage.
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After years of doing this I finally worked up the courage to make my own pork rinds. The process is pretty simple just time consuming. Everyone in my family loves these so I made them as a snack to bring home with me for the holidays 🥹 The most important thing to remember when making pork rinds is that a lot of the bacteria that will make you sick lives on the skin of the pig so be sure to sanitize and be extra careful when working with it. I started out by trimming the pieces into even squares then boiling for two hours in seasoned water. I seasoned with dried garlic, shallots, green onions, MSG, salt, and green onions. Once the pork rinds are almost jelly like and the water is a milky color I removed the rinds and laid out flat on a cooking rack to lower the temperature. Then heating the oven to 200 degrees and drying the skins out for 12 hours. Next I added corn oil to a large pan and heated it to 425 degrees Fahrenheit. I tried frying at every temperature and the higher the temperature the puffier the pork rinds get. Once they were fried I let them cook and then seasoned. It’s really easy that easy! I seasoned with 4 different seasonings- Buffalo ranch, caramelized onion, salt & pepper, and finally truffle salt. I vacuum sealed these for transport and will report back it they stayed fresh for the trip 🐷 #porkrinds #tiktoktaughme #easyeecipes
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