@alisa_kujou4: Many people requested this. Here is the Miku version. 💙 #fyppppppppppppppppppppppppppppppppppp #foryoupage #thequintessentialquintuplets #mikunakano

Kei Uzuki

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Sunday 26 July 2026 01:24:57 GMT

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FrUltrGD :

yess!! miku thx miku I love you

2026-07-29 01:50:30

1

JcIsAslime? :

YESSSSSS

2026-07-26 05:46:32

1

𝙎𝙡𝙖𝙮𝙭 :

Where are you with Nino?

2026-07-26 07:44:26

3

KHIANNNN :

YESSSS YESSSSD

2026-07-26 10:14:00

1

OptimalAces43 :

PEAK!!

2026-07-27 12:01:13

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EATSUKI/CRIIZZZTT_🦖 :

I'm married to my own sister

2026-07-26 01:34:57

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Nino Fanboy :

yess mommy

2026-07-26 01:35:31

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📝 Ingredients For the birria beef • 2 lbs beef chuck, cut into chunks • 1 tbsp oil • 1 small onion, chopped • 4 cloves garlic, minced • 3 dried guajillo chilies, seeded • 2 dried ancho chilies, seeded • 1 tsp ground cumin • 1 tsp dried oregano • ½ tsp smoked paprika • ½ tsp cinnamon • 2 bay leaves • Salt & black pepper, to taste • 4 cups beef broth For the tacos • Corn tortillas • 2 cups shredded mozzarella or Oaxaca cheese • Chopped cilantro For serving • Birria broth (from cooking beef) ⸻ 🍽️ How to Make It 1️⃣ Heat oil in a pot; sear beef until browned on all sides 2️⃣ Add onion and garlic; sauté until fragrant 3️⃣ Add chilies, spices, bay leaves, and beef broth 4️⃣ Simmer covered 2½–3 hours until beef is fork-tender 5️⃣ Shred beef and reserve broth for dipping 6️⃣ Dip tortillas lightly into birria broth 7️⃣ Place tortilla on a hot skillet; add cheese and shredded beef 8️⃣ Fold and cook until crispy and cheese melts, flipping once 9️⃣ Sprinkle with chopped cilantro ⸻ ⏱️ Prep Time: 20 minutes 🔥 Cook Time: 3 hours ⏳ Total Time: 3 hours 20 minutes 🍽️ Servings: 6 🔥 Calories: ~520 per serving 💪 Protein: ~34g

📝 Ingredients For the birria beef • 2 lbs beef chuck, cut into chunks • 1 tbsp oil • 1 small onion, chopped • 4 cloves garlic, minced • 3 dried guajillo chilies, seeded • 2 dried ancho chilies, seeded • 1 tsp ground cumin • 1 tsp dried oregano • ½ tsp smoked paprika • ½ tsp cinnamon • 2 bay leaves • Salt & black pepper, to taste • 4 cups beef broth For the tacos • Corn tortillas • 2 cups shredded mozzarella or Oaxaca cheese • Chopped cilantro For serving • Birria broth (from cooking beef) ⸻ 🍽️ How to Make It 1️⃣ Heat oil in a pot; sear beef until browned on all sides 2️⃣ Add onion and garlic; sauté until fragrant 3️⃣ Add chilies, spices, bay leaves, and beef broth 4️⃣ Simmer covered 2½–3 hours until beef is fork-tender 5️⃣ Shred beef and reserve broth for dipping 6️⃣ Dip tortillas lightly into birria broth 7️⃣ Place tortilla on a hot skillet; add cheese and shredded beef 8️⃣ Fold and cook until crispy and cheese melts, flipping once 9️⃣ Sprinkle with chopped cilantro ⸻ ⏱️ Prep Time: 20 minutes 🔥 Cook Time: 3 hours ⏳ Total Time: 3 hours 20 minutes 🍽️ Servings: 6 🔥 Calories: ~520 per serving 💪 Protein: ~34g

Expandable pink luggage 🎀✨ #lugginluggage #pinkluggage #expandableluggage #pinktravelbag #travelessential

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#متابعه_ولايك_واكسبلور_فضلا_ليس_امره #عه_ولايك_واكسبلور_فضلا_ليس_امرآ #مجرد________ذووووووق🎶🎵💞 #متابعه_ولايك_واكسبلور_فضلا_ليس_امره

Rotina | Parte 5 #habitos #estilodevidasaudável #veo3 #rotina

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الأغنية التركية الرسمية للملك المصري 👑🇪🇬🇹🇷 #محمد_صلاح #طرابزون #تركيا #كرة_قدم #pepo90

الأغنية التركية الرسمية للملك المصري 👑🇪🇬🇹🇷 #محمد_صلاح #طرابزون #تركيا #كرة_قدم #pepo90

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