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@nabeelaslam293:
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Region: PK
Sunday 26 July 2026 05:23:53 GMT
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Chicken Karahi 🍗🔥✨ Ingredients: Chicken – 500 g Oil – as required Tomato – 5 small (cut into halves) Crushed ginger garlic – 1 tbsp Salt – to taste Kashmiri red chilli powder – 1 tbsp Turmeric powder – ½ tbsp Coriander powder – 1 tbsp Crushed coriander seeds – 1 tbsp Black pepper powder – ½ tbsp Chilli flakes – ½ tbsp Fresh coriander leaves – a handful Green chilli – as required Method: Heat oil in a kadhai and add 500 g chicken. Fry for a few minutes until it changes color. Add 5 small tomatoes (cut into halves). Cover and cook until the tomatoes become soft. Remove the lid and mash the tomatoes well using a spoon. Add 1 tbsp crushed ginger garlic, then add salt, 1 tbsp Kashmiri red chilli powder, ½ tbsp turmeric powder, 1 tbsp coriander powder, 1 tbsp crushed coriander seeds, ½ tbsp black pepper powder, and ½ tbsp chilli flakes. Mix well and bhuno the masala until the oil starts to separate. Cover and cook until the chicken is tender and fully cooked. Finish with fresh coriander leaves and green chillies. #TikTokCookBook #chicken #foryoupage #fypシ #recipes
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