@kimmybalony: yeah… #relateable #vietnam #viral #vacations #airport

kimmy

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Monday 27 July 2026 06:25:49 GMT

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Comments

kiki ও :

i wanna leave vietnam 🥹🤞

2026-07-30 01:51:20

1

Tina黄⁷ :

My trip isn’t until next year and I’m already sad at the thought 😭😭😭

2026-07-29 18:52:50

1

7\minh :

miss home sm 💔

2026-07-29 20:21:46

2

MV³ :

I left 3 days ago and I’m already missing Vietnam

2026-07-27 11:15:36

61

Ngoc Chu :

The way to the airport

2026-07-29 16:50:54

1

Bean’s Dream :

I think of Vietnam every day since I left. It feels like being in love there, true love. ❤️Hugs to you, I understand that ache.

2026-07-28 02:18:44

13

Itsyour_vietnamese_girl🇻🇳 :

leaving home to go home is so true bru i feel you😭

2026-07-27 13:11:49

39

さくら :

im on my last week of vietnam ☹️☹️☹️

2026-07-27 10:16:06

44

annie tran :

me in 19 days😔😭

2026-07-28 12:09:55

2

vinh :

I go back in 3 days son dont know when I’ll come back

2026-07-27 15:11:07

5

😽 :

aug 4😕 i dont wanna leave

2026-07-27 12:46:00

7

𑣲┆𝐯𝐢𝐜 ˚.⋆ֹ :

leaving in 2 days.. i’m not okay😓💔

2026-07-29 16:03:14

2

Shamannie :

I’m leaving August 1st and I don’t want to leave

2026-07-27 11:58:32

4

🇻🇳 Benny Boy 🇻🇳 :

On my 2 last week

2026-07-27 10:23:05

7

Vizzie102 :

Same!!!

2026-07-29 20:23:22

1

Amanda :

Two more days in Vietnam before I get on the airplane 😢😢😢😿😿😿

2026-07-28 08:34:03

2

chris 🏳️‍⚧️ :

I just came back from Vietnam

2026-07-27 10:50:39

5

uzinogo :

just came back💔

2026-07-27 11:21:42

1

STINK :

Don't forget about the plane delays too😭😭

2026-07-28 11:14:18

3

fastlifeanton :

🫩

2026-07-27 14:21:53

3

grandrising832 :

Less than 2 months left. Been here since Jan. 1st... I don't want to go back 😭🙏

2026-07-28 16:18:04

3

nat ¿ (mondo’s gf) :

fyp knows im going back home tmr 🥺

2026-07-28 02:39:29

2

kate122_2015 :

I’m leaving right now and I’m so sad

2026-07-27 12:05:41

4

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Hello everyone, I hv posted my Chicken Sambal recipe like many times before, different versions, different methods, different format. 1st time posted pictorial on FB like 10 years ago, then a video 6 years ago, the last time I posted was 3 years ago. So many of you asked me for the recipe everytime I post on my story and I thought why not, been a while, so here we go. Chicken Sambal is very close to my heart bcoz this was the 1st proper recipe I learnt from my mum ( cant beat hers still 🫠). This is the version that I always make at home, only once in whole I cook the Indian version with curry leaves and tomatoes. This recipe is so simple, for many years, I used chili sauce in my sambal, but in recent years I replaced it with some gula melaka, it taste way better. Some might think, adding gula melaka will make ur sambal sweet, not at all, it just balances the taste unless u add a lot of it. Happy trying this easy recipe...🤗 Chicken Sambal By Sheena Ingredients :- 1kg chicken (marinated with 1 tbs turmeric powder and salt) 4 onions 2 lemongrass 1 tbs ginger garlic paste 7 tbs dried chili paste Salt Some gula melaka Pandan leaves Method :- 1. In a pan, heat up oil and fry chicken till its 3/4 cooked and turned nice brown colour 2. Strain and keep aside 3. Into another pan, add in some of the oil that u fried chicken 4. Add in lemongrass, onions and ginger garlic paste. Save some onions for lster 5. Saute well for a minute 6. Add in dried chili paste and mix well 7. Season with salt, add in pandan leaf amd gula melaka 8. Give it a good stir and slow cook for 30 minutes till oil splits. 9. Stir occasionally 10. Once oil seperates, add in chicken and mix well 11. Slow cook for another 5 minutes 12. Finally add in remaining onions and stir well 13. Sprinkle some coriander leaf and off the heat 14. Ready to serve #sheenacookingpassion #fypシ゚viral #fyp #fyp #chickensambal

Hello everyone, I hv posted my Chicken Sambal recipe like many times before, different versions, different methods, different format. 1st time posted pictorial on FB like 10 years ago, then a video 6 years ago, the last time I posted was 3 years ago. So many of you asked me for the recipe everytime I post on my story and I thought why not, been a while, so here we go. Chicken Sambal is very close to my heart bcoz this was the 1st proper recipe I learnt from my mum ( cant beat hers still 🫠). This is the version that I always make at home, only once in whole I cook the Indian version with curry leaves and tomatoes. This recipe is so simple, for many years, I used chili sauce in my sambal, but in recent years I replaced it with some gula melaka, it taste way better. Some might think, adding gula melaka will make ur sambal sweet, not at all, it just balances the taste unless u add a lot of it. Happy trying this easy recipe...🤗 Chicken Sambal By Sheena Ingredients :- 1kg chicken (marinated with 1 tbs turmeric powder and salt) 4 onions 2 lemongrass 1 tbs ginger garlic paste 7 tbs dried chili paste Salt Some gula melaka Pandan leaves Method :- 1. In a pan, heat up oil and fry chicken till its 3/4 cooked and turned nice brown colour 2. Strain and keep aside 3. Into another pan, add in some of the oil that u fried chicken 4. Add in lemongrass, onions and ginger garlic paste. Save some onions for lster 5. Saute well for a minute 6. Add in dried chili paste and mix well 7. Season with salt, add in pandan leaf amd gula melaka 8. Give it a good stir and slow cook for 30 minutes till oil splits. 9. Stir occasionally 10. Once oil seperates, add in chicken and mix well 11. Slow cook for another 5 minutes 12. Finally add in remaining onions and stir well 13. Sprinkle some coriander leaf and off the heat 14. Ready to serve #sheenacookingpassion #fypシ゚viral #fyp #fyp #chickensambal

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Quieres un cabello más sano y con más volumen? Empieza por el cuero cabelludo @epais #EPAIS #AmpollaParaRevitalizarElCueroCabelludo #publicidad

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