@stevancy6: Do you clean every day or work as a cleaner? This is worth knowing. #ghanatiktok🇬🇭 #healtheducation #cleaning #drsteph🇬🇭🇩🇪 #doctortok

Dr. Steph | Health Educator

Open In TikTok:

Region: DE

Saturday 01 August 2026 06:33:34 GMT

129667

5076

201

4217

Music

Download

No Watermark .mp4 (10.07MB) No Watermark(HD) .mp4 (7.17MB) Watermark .mp4 (0MB) Music .mp3

Comments

Yaa-Sandy :

Do the white people also work as cleaners abroad or mainly foreigners?

2026-08-01 11:05:13

14

atanga :

Cleaning work is very dangerous,

2026-08-02 16:17:25

0

AGAPE LOVE♥️♥️ :

but going to do the cleaning there's nose masks 😷😷😷😷 or should we leave the job?

2026-08-02 17:03:31

0

Awo Sikapa 362 :

yes you're right

2026-08-01 13:44:51

0

Miss Ge :

kadama foɔ dey suffer ooo hmmm

2026-08-01 16:09:01

42

dat_hamchic :

I need to stop pouring bleach all over my bathroom. They need to invent something to clean without human involvement

2026-08-01 17:31:37

12

Bishop Dorigen heavenly mind :

Is true

2026-08-01 15:02:32

2

Prince Frimpong :

That's a fact 💯 👌 👏 🙌 😌 🙏 💯

2026-08-01 21:13:27

1

Lawyer Ba ❤️❤️❤️ :

My first time of hearing APP 🤣🤣🤣

2026-08-01 09:17:54

34

Lilson Shäd :

Oh yes very true, even if u do cleaning in ur house regularly too is bad 😁

2026-08-01 13:39:41

9

✝️🛐Child of grace✝️🦅🛐 :

hmmmmmmmm

2026-08-01 17:31:39

1

@Naana 246 :

Dr i do feel sharp pain at my chest,pls can u help me

2026-08-01 11:17:32

5

LENKETIA :

Thank you Dr, please English version will help.

2026-08-01 10:08:57

10

Lady U :

you people talk ooo paaaa so who should do that jobs

2026-08-01 23:00:50

1

️QF :

sister, I run away from that profession fast fast. The chemicals were too much for me eiiiii

2026-08-01 15:28:26

6

user7569011942461 :

it's true ooo

2026-08-01 10:49:56

5

King Cool :

Fake Article. is never true

2026-08-01 16:03:38

9

The Piper's Payer 🪬💱🏧🛅 :

They don't get proper chemicals handling training & use PPEs. There is safer ways to do cleaning

2026-08-01 18:35:10

0

@miss_josy :

God bless you doc,🙏 very educative❤️❤️❤️

2026-08-01 06:43:33

7

Sackey Michael :

What’s the pathophysiology?

2026-08-01 22:43:18

0

Time is money 💰 😎 :

hmmmmmmm

2026-08-01 14:15:39

1

MenPhil :

please, did the research indicate how many of their samples are smokers or live in a style that could potentially expose them to lungs dysfunction?

2026-08-01 14:57:03

0

FOMESUA HEMAA👑 :

Please Dr.how about someone in her 23weeks of pregnancy 🫄 as a cleaner

2026-08-01 07:52:31

4

SNOW ICE ❄️💰✅ :

Eiiiii you this people wei 😂😂

2026-08-01 16:21:38

1

Moda0304 :

please can you send me your Nummer

2026-08-01 12:47:13

0

To see more videos from user @stevancy6, please go to the Tikwm homepage.

Other Videos

When he's jealous> • #duybeni #услышьменя #turkishseries #ekkan #турецкиесериалы Copyright © Süreç Film. All rights reserved.

When he's jealous> • #duybeni #услышьменя #turkishseries #ekkan #турецкиесериалы Copyright © Süreç Film. All rights reserved.

L’une de mes recettes favorites of all time : le fondant / coulant au chocolat. Ingrédients : 200 à 250 g de chocolat noir 90 g de beurre 35 à 40 g de sucre (ou un peu plus selon vos goûts) 3 œufs 50 g de farine (on peut aussi faire moitié farine / moitié poudre d’amande, voire utiliser simplement 50 g de poudre d’amande ou de poudre de noisettes pour une version sans gluten) Facultatif : 1 pincée de sel, vanille, cacao ou l’arôme de votre choix. Préparation : Suivez simplement les étapes de la vidéo. Préchauffez votre four à 180 °C. Cuisson : 6 min : cœur très coulant. 7 min : le parfait équilibre entre fondant et coulant. 8 à 10 min : une texture davantage fondante, avec un cœur moins coulant. Pour les versions coulantes, préférez les ramequins : ils facilitent le démoulage. PS : La cuisson dépend aussi de vos moules. En général, lorsque les bords sont pris et que la surface est encore très souple au toucher (tout en étant légèrement ferme), votre fondant est prêt. In English: One of my favorite recipes of all time: molten chocolate lava cake. Ingredients: 200–250 g dark chocolate 90 g butter 35–40 g sugar (or more, to taste) 3 eggs 50 g flour (or half flour / half almond flour, or simply 50 g almond flour or hazelnut flour for a gluten-free version) Optional: a pinch of salt, vanilla, cocoa powder, or any flavoring you like. Method: Simply follow the steps shown in the video. Preheat your oven to 180°C (355°F). Bake: 6 minutes for an extra gooey center. 7 minutes for the perfect molten texture. 8–10 minutes for a more classic fudgy cake with a less runny center. For gooey lava cakes, ramekins make unmolding much easier. PS: Baking time also depends on your molds. In general, when the edges are set and the top still feels very soft (while holding its shape), your lava cake is ready. #fondant

L’une de mes recettes favorites of all time : le fondant / coulant au chocolat. Ingrédients : 200 à 250 g de chocolat noir 90 g de beurre 35 à 40 g de sucre (ou un peu plus selon vos goûts) 3 œufs 50 g de farine (on peut aussi faire moitié farine / moitié poudre d’amande, voire utiliser simplement 50 g de poudre d’amande ou de poudre de noisettes pour une version sans gluten) Facultatif : 1 pincée de sel, vanille, cacao ou l’arôme de votre choix. Préparation : Suivez simplement les étapes de la vidéo. Préchauffez votre four à 180 °C. Cuisson : 6 min : cœur très coulant. 7 min : le parfait équilibre entre fondant et coulant. 8 à 10 min : une texture davantage fondante, avec un cœur moins coulant. Pour les versions coulantes, préférez les ramequins : ils facilitent le démoulage. PS : La cuisson dépend aussi de vos moules. En général, lorsque les bords sont pris et que la surface est encore très souple au toucher (tout en étant légèrement ferme), votre fondant est prêt. In English: One of my favorite recipes of all time: molten chocolate lava cake. Ingredients: 200–250 g dark chocolate 90 g butter 35–40 g sugar (or more, to taste) 3 eggs 50 g flour (or half flour / half almond flour, or simply 50 g almond flour or hazelnut flour for a gluten-free version) Optional: a pinch of salt, vanilla, cocoa powder, or any flavoring you like. Method: Simply follow the steps shown in the video. Preheat your oven to 180°C (355°F). Bake: 6 minutes for an extra gooey center. 7 minutes for the perfect molten texture. 8–10 minutes for a more classic fudgy cake with a less runny center. For gooey lava cakes, ramekins make unmolding much easier. PS: Baking time also depends on your molds. In general, when the edges are set and the top still feels very soft (while holding its shape), your lava cake is ready. #fondant

🇲🇪 Montenegro – Europe Without Visa? 🤯 Can UAE residents really travel to Montenegro without a visa? 🇲🇪✈️ In this video, I’ll explain who is eligible, the entry rules, required documents, and everything you need to know before you travel. Watch until the end and don’t forget to like, share, and follow for more travel updates! 🌍🔥#sheikhayash_ 🦅#europevisa #germanyvisa #japanvisa #100k

🇲🇪 Montenegro – Europe Without Visa? 🤯 Can UAE residents really travel to Montenegro without a visa? 🇲🇪✈️ In this video, I’ll explain who is eligible, the entry rules, required documents, and everything you need to know before you travel. Watch until the end and don’t forget to like, share, and follow for more travel updates! 🌍🔥#sheikhayash_ 🦅#europevisa #germanyvisa #japanvisa #100k

Lamine Yamal - RDM ||#ispania🇪🇸#amineyamal #fyp #

Lamine Yamal - RDM ||#ispania🇪🇸#amineyamal #fyp #

نسأل من الله القبول والعوده وان يرزقنا زيارة الحسين في يوم الاربعين

نسأل من الله القبول والعوده وان يرزقنا زيارة الحسين في يوم الاربعين

✨Khóa siêu dài ~ 62 buổi học ✨Phù hợp với: Người mới bắt đầu, người muốn học phong cách vẽ minh họa ✨Nội dung khóa: Khóa vẽ đa dạng từ cơ bản tới nâng cao. Từ đồ ăn tới đồ vật. Từ chibi tới normal. Từ thực vật tới cảnh vật 🤦‍♀️ Cái gì cũng học. Đây là một khóa với nội dung hoàn thiện, học vẽ một cách có hệ thống bài bản. Cách vẽ k khó nhưng vẽ được tranh rất xinh lun. ✨Vẽ trên procreate. Có brush procreate + PTS kèm theo. ✨Khóa tiếng trung. Đã có vietsub đầy đủ.

✨Khóa siêu dài ~ 62 buổi học ✨Phù hợp với: Người mới bắt đầu, người muốn học phong cách vẽ minh họa ✨Nội dung khóa: Khóa vẽ đa dạng từ cơ bản tới nâng cao. Từ đồ ăn tới đồ vật. Từ chibi tới normal. Từ thực vật tới cảnh vật 🤦‍♀️ Cái gì cũng học. Đây là một khóa với nội dung hoàn thiện, học vẽ một cách có hệ thống bài bản. Cách vẽ k khó nhưng vẽ được tranh rất xinh lun. ✨Vẽ trên procreate. Có brush procreate + PTS kèm theo. ✨Khóa tiếng trung. Đã có vietsub đầy đủ.

About

Robot
API

Legal

Privacy Policy