@bluesteel674: yeah I think Superman's got this one @Blue-steel

Blue-steel
Blue-steel
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Region: US
Saturday 01 August 2026 14:47:14 GMT
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henrique_romanelli
Henrique Romanelli :
Superman said Send me a pic 😂
2026-08-02 14:51:10
828
rileymasari_
Riley Masari :
Bro said i’m just a anti-hero. This is a job for a superhero😂😂
2026-08-02 22:01:11
0
kevingotdamac11
Mac11_Kevin :
“Yo, I need the League fr”
2026-08-02 05:16:16
109
kush__hood
KushHood :
“Superman look”
2026-08-01 18:54:31
669
kreativegenius4o2
Kreative Genius :
Let me call a real superhero 🤣
2026-08-02 04:56:58
112
thebluesamurai28
TheBlueSamurai23 :
“Batman will save us!- is he on his phone?”
2026-08-02 20:12:43
2
sauce_tae
Sauce :
"I ain't even got aquaman number fr I never thought I woulda needed it" ☠️☠️
2026-08-02 07:37:16
24
womenareslow
womenareslow :
Lore accurate
2026-08-02 13:16:26
4
ethxn.okus
ethan :
wtf is batman doing against a fire
2026-08-02 13:25:02
6
angel.baby.2.0
angel.baby.2.0 :
He didn’t have 209 hours to prepare for this
2026-08-02 05:42:06
10
sikh1992
Raj S :
Bro took a photo 🤣
2026-08-02 05:51:45
3
chriztianwrld
Christian :
My time use during rain
2026-08-02 02:37:28
26
james.s17.u
[ ] :
superman could use his ice breath and fixed it instantly
2026-08-01 21:17:14
8
eatshjtt
Luvly <3 :
Did bro just take a picture 😭
2026-08-02 20:21:46
2
chrisq047
Q :
batman - i would i would but I just clocked out
2026-08-02 03:24:54
6
yourcool880
yourcool880 :
What are you talking about? He called Alfred.
2026-08-02 19:55:25
1
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Çikolatalı Kruvasan Poğaça | Easy Chocolate Croissants 🥐🍫 English ⬇️ Yumuşacık, pofuduk ve bol çikolatalı✨ Hamuru İçin; * 1 su bardağı ılık süt (200 ml) * 1 su bardağı ılık su (200 ml) * 1 çay bardağı sıvı yağ (125 ml) * 1 adet yumurta akı * 1 paket instant maya * 2 çay kaşığı toz şeker * 2 çay kaşığı tuz * 4,5–5 su bardağı un * 2 yemek kaşığı kakao Arası İçin * Sürülebilir çikolata veya çikolata parçaları Üzeri İçin * 1 adet yumurta sarısı * Pudra şekeri Hazırlanışı;  •Bütün malzemeleri alıp hamuru yoğurun. Daha sonra hamuru ikiye ayırın. Yarısına kakao ekleyip her iki hamuru da 40 dakika mayalandırın.  •Sade hamuru açıp ortasına kakaolu hamuru yerleştirin ve kapatın. Tek parça halinde tekrar açıp üçgenlere kesin. Geniş kısımlarına çikolata koyup kruvasan şeklinde sarın.  •Tepside 30 dakika mayalandırdıktan sonra üzerlerine yumurta sarısı sürün. 180 derecede yaklaşık 30 dakika pişirin. Soğuyunca pudra şekeri serperek servis edin. 🍫🥐 English ⬇️ For the Dough: * 1 cup warm milk (200 ml) * 1 cup warm water (200 ml) * ½ cup vegetable oil (125 ml) * 1 egg white * 10g instant yeast * 2 tsp sugar * 2 tsp salt * 4½–5 cups all-purpose flour * 2 tbsp cocoa powder For the Filling: * Chocolate spread or chocolate pieces For the Topping: * 1 egg yolk * Powdered sugar Instructions: • Combine all the dough ingredients and knead until you have a soft dough. Divide the dough into two equal parts. Add the cocoa powder to one half and knead until fully incorporated. Let both doughs rise for 40 minutes. • Roll out the plain dough and place the cocoa dough in the center. Fold and seal the plain dough around it. Roll it out again into a large circle and cut into triangles. Place chocolate on the wide end of each triangle and roll up into croissant shapes. • Let them proof on the baking tray for 30 minutes. Brush with egg yolk and bake at 180°C (350°F) for about 30 minutes, or until golden brown. • Once cooled, dust with powdered sugar and serve. 🍫🥐✨ #busezeynep #croissant
Çikolatalı Kruvasan Poğaça | Easy Chocolate Croissants 🥐🍫 English ⬇️ Yumuşacık, pofuduk ve bol çikolatalı✨ Hamuru İçin; * 1 su bardağı ılık süt (200 ml) * 1 su bardağı ılık su (200 ml) * 1 çay bardağı sıvı yağ (125 ml) * 1 adet yumurta akı * 1 paket instant maya * 2 çay kaşığı toz şeker * 2 çay kaşığı tuz * 4,5–5 su bardağı un * 2 yemek kaşığı kakao Arası İçin * Sürülebilir çikolata veya çikolata parçaları Üzeri İçin * 1 adet yumurta sarısı * Pudra şekeri Hazırlanışı; •Bütün malzemeleri alıp hamuru yoğurun. Daha sonra hamuru ikiye ayırın. Yarısına kakao ekleyip her iki hamuru da 40 dakika mayalandırın. •Sade hamuru açıp ortasına kakaolu hamuru yerleştirin ve kapatın. Tek parça halinde tekrar açıp üçgenlere kesin. Geniş kısımlarına çikolata koyup kruvasan şeklinde sarın. •Tepside 30 dakika mayalandırdıktan sonra üzerlerine yumurta sarısı sürün. 180 derecede yaklaşık 30 dakika pişirin. Soğuyunca pudra şekeri serperek servis edin. 🍫🥐 English ⬇️ For the Dough: * 1 cup warm milk (200 ml) * 1 cup warm water (200 ml) * ½ cup vegetable oil (125 ml) * 1 egg white * 10g instant yeast * 2 tsp sugar * 2 tsp salt * 4½–5 cups all-purpose flour * 2 tbsp cocoa powder For the Filling: * Chocolate spread or chocolate pieces For the Topping: * 1 egg yolk * Powdered sugar Instructions: • Combine all the dough ingredients and knead until you have a soft dough. Divide the dough into two equal parts. Add the cocoa powder to one half and knead until fully incorporated. Let both doughs rise for 40 minutes. • Roll out the plain dough and place the cocoa dough in the center. Fold and seal the plain dough around it. Roll it out again into a large circle and cut into triangles. Place chocolate on the wide end of each triangle and roll up into croissant shapes. • Let them proof on the baking tray for 30 minutes. Brush with egg yolk and bake at 180°C (350°F) for about 30 minutes, or until golden brown. • Once cooled, dust with powdered sugar and serve. 🍫🥐✨ #busezeynep #croissant

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