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@lamiya.chaudhary96: Rupgonj..🤫🔪
Ꮮꫝϻɪყꫝ 𝐏ꫝ𝐤𝐡ɪ 😊🕊
Open In TikTok:
Region: BD
Wednesday 05 August 2026 06:21:58 GMT
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Comments
💫💥.. Ali Asgar 💫 :
ঠিক আছে
2026-08-16 14:48:16
0
ভন্ড ┆ —͞ꕶᴀʜᴀᴅ 发 :
এটা মুড়াপারা আমার বাসা পারাগাও ☺️🫶🏼
2026-08-14 09:51:41
0
𝗔𝗿𝗶𝗳 :
এটা মুরাপারা না
2026-08-14 05:55:34
0
তুমি,আমার,মায়াবতী💓🫶🥰 :
হম,দিস ইজ নারায়ণগঞ্জ জেলা মানেই পুরা আগুন 😎😎😎😎😈
2026-08-06 07:23:13
1
MD. JUNAYED :
ভয় পাইছি আপু
2026-08-07 06:35:21
0
নিরব হাসান :
মুড়াপাড়া কলেজ 🥰
2026-08-05 14:42:19
0
md mehedi Hasan :
তাই নাকি
2026-08-07 08:12:09
0
❮❮🎭.𓆩ℝ𝔸ℕ𝔻𝕆𝕄𓆪.🃏❯❯ :
ভাইয়া নতুন থানার ওই দিকো কোড কোথায় ভাইয়া আমি চিনি না তো আপনি একটু বলেন..🥹
2026-08-13 15:58:04
0
[ Ewr Sabbir ]🥺 :
কয় কি
2026-08-05 16:53:32
0
Jatir Biyai💝 :
😏Tai Nah ki😳
2026-08-05 06:38:00
1
Riyad Hassan :
hmm
2026-08-06 04:43:09
0
MR RONY 🌸💝 :
ভয় পাইছি আপু 🙏🙏
2026-08-05 06:27:57
0
🥀🤲☪️مهراب🥀🤲 :
সত্যি বড় আপু 😭
2026-08-05 06:26:43
1
💎🅷🅽.🅷🅰🆂🅽🅰🆃.🆅🅰🅸💎 :
মুরা পাড়া কলেজ 😂😂
2026-08-05 06:44:53
1
Ariyan ❤️ :
💚💚💚
2026-08-14 04:11:18
0
Md Nazmul hasan :
🥰🥰🥰
2026-08-14 18:40:38
0
▄︻┻═┳一ANAS 🚩 :
🥰🥰🥰
2026-08-17 06:05:22
0
XAFIN AHMAD TANVIR :
😳
2026-08-13 13:04:44
0
smart girl :
🥰🥰🥰
2026-08-05 06:26:26
0
To see more videos from user @lamiya.chaudhary96, please go to the Tikwm homepage.
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Cinnamon Sugar Sourdough bread Ingredients • 100 g active sourdough starter • 350 g bread flour • 235 g water (room temperature) • 1 tsp salt Cinnamon Sugar Filling • 75 g brown sugar • 10 g flour • 10 g cinnamon powder ⸻ Instructions 1. Mix starter, flour, and water until combined. Cover and rest 20 minutes. 2. Add salt and mix well. 3. Rest 20 minutes, then do 1 coil fold. 4. Cover and let the dough bulk ferment for about 4 hours if your room is warm. If your room is cold, leave it longer. 5. Lightly flour your work surface and gently turn out the dough. 6. Sprinkle half of the cinnamon mixture over the dough, fold it in half. 7. Add more mixture, fold again, add the remaining mixture, then gently roll the dough. 8. Seal the sides and gently turn the dough around like in the video to create tension. 9. Place the dough in a floured bowl or banneton, cover, and refrigerate overnight. Next day, flour the dough and score. 10. Heat up your Dutch oven for 40 minutes at 515°F. Bake the bread covered for 20 minutes, then uncover and reduce the temperature to 430°F until golden. ⸻ #sourdough #sourdoughbread #bread #cinnamon #baking
Bir Gün Herkes Kaybetiğine Pişman Olucak 🍂 #hamitizol21 #duygusal1
#সিলেটি_ফুরি #🖤🖤
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