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@mostafa.khozamy: #حليم_في_القمة #السعودية🇸🇦 #السودان🇸🇩 #rap3arab #حليم_تاج_السر

Mostafa Khozamy
Mostafa Khozamy
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Region: SA
Saturday 08 August 2026 04:23:14 GMT
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Comments

madany5221
MADANY :
القوت حليم تاج السر 👑👑👑👑👑👑
2026-08-09 14:55:09
1
hadoya02
hadoyaa :
هو لابس مضاض رصاص
2026-08-09 00:27:15
1
mastoorjr
Mastoor | مستور :
احلي حاجة انو الخريطة كاملة 🥰
2026-08-08 18:40:57
4
ahmedloayahmed
ِAHMED :
حليم وصل m1
2026-08-09 06:39:49
0
.9257391
دنماركي الهلباوي :
🥰🥰🥰
2026-08-08 07:27:04
1
amooorysaleh
ﻋﻤﺮ صالح :
❤️❤️❤️
2026-08-08 07:25:27
1
user1239281681730
جبرة خاطر 💝 :
🥰🥰🥰
2026-08-08 20:12:55
0
user7691984019434
زوله كيوته :
🥰🥰🥰
2026-08-08 16:39:05
0
joker.in.berlin
🇸🇩🇸🇩🇸🇩Joker Musa Joker💥 :
🥰🥰🥰
2026-08-08 18:56:22
0
lucianagabriel92
𝓜𝓼 𝓔𝓷𝓰𝓲𝓷𝓮𝓮𝓻🫧 :
🥰🥰🥰
2026-08-08 20:12:48
0
hussianabdalla9
Hussian Abd All3 :
♥️♥️♥️
2026-08-09 10:01:10
0
.6507307
سـفـــــ🫡ـــير 65 :
🥰🥰🥰
2026-08-08 16:58:21
0
motamad.mohamed.t
Motamad Mohamed Tom :
❤️❤️❤️
2026-08-09 11:35:15
0
halima.adam401
Daughter of Adam 🇸🇦🇹🇩🇴🇲 :
🥰🥰🥰
2026-08-08 16:15:48
0
user665299099340
user665299099340 :
🥰🥰🥰
2026-08-09 15:28:59
0
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Other Videos

Võ Điên Gia Huy tặng hoa là phụ, ngắm Tam Triều Dâng là chính tại buổi công chiếu phim điện ảnh Trùm Sò. #vodiengiahuy #tamtrieudang #tienproductionbiz #trumso #tiktokgiaitri
Võ Điên Gia Huy tặng hoa là phụ, ngắm Tam Triều Dâng là chính tại buổi công chiếu phim điện ảnh Trùm Sò. #vodiengiahuy #tamtrieudang #tienproductionbiz #trumso #tiktokgiaitri
Do you love dill in your tzatziki, or are you one of those people who just can’t stand it? 😄 I see so many comments from people saying they don’t like dill, so this version is especially for you! While authentic Greek tzatziki is traditionally made with either fresh dill or mint (dyosmos), I also love making it with fresh parsley. It gives the sauce a lighter, fresher, and more delicate flavor without overpowering the other ingredients. Whether you’re not a fan of dill or simply want to try something different, I really think you’re going to love this version. Give it a try and let me know—which one do you prefer: dill, mint, or parsley? 🥒🇬🇷 Ingredients • 3 small cucumbers or 1 very large cucumber, grated and well strained • 1½ cups (350 g) strained Greek yogurt • 2–3 garlic cloves, finely grated • 2 tbsp fresh parsley, finely chopped • 3 tbsp extra virgin olive oil • 2 tbsp red wine vinegar • Salt and freshly ground black pepper, to taste Instructions Grate the cucumber using the coarse side of a grater. Place it in a clean kitchen towel or cheesecloth and squeeze out as much liquid as possible. This step is essential for a thick and creamy tzatziki. In a mixing bowl, combine the strained cucumber, Greek yogurt, grated garlic, parsley, olive oil, red wine vinegar, salt, and pepper. Mix gently until everything is smooth and well combined. Taste and adjust the seasoning if needed. Cover and refrigerate for at least 30 minutes to allow the flavors to meld together (optional, but highly recommended). Before serving, drizzle with a little extra virgin olive oil and, if you like, garnish with a few Kalamata olives. Serve with warm pita bread, grilled souvlaki, roasted vegetables, gyros, or as part of a traditional Greek mezze platter. #tzatziki #greekrecipes #greekcuisine🇬🇷 #alexandrashome #fypシ゚viral
Do you love dill in your tzatziki, or are you one of those people who just can’t stand it? 😄 I see so many comments from people saying they don’t like dill, so this version is especially for you! While authentic Greek tzatziki is traditionally made with either fresh dill or mint (dyosmos), I also love making it with fresh parsley. It gives the sauce a lighter, fresher, and more delicate flavor without overpowering the other ingredients. Whether you’re not a fan of dill or simply want to try something different, I really think you’re going to love this version. Give it a try and let me know—which one do you prefer: dill, mint, or parsley? 🥒🇬🇷 Ingredients • 3 small cucumbers or 1 very large cucumber, grated and well strained • 1½ cups (350 g) strained Greek yogurt • 2–3 garlic cloves, finely grated • 2 tbsp fresh parsley, finely chopped • 3 tbsp extra virgin olive oil • 2 tbsp red wine vinegar • Salt and freshly ground black pepper, to taste Instructions Grate the cucumber using the coarse side of a grater. Place it in a clean kitchen towel or cheesecloth and squeeze out as much liquid as possible. This step is essential for a thick and creamy tzatziki. In a mixing bowl, combine the strained cucumber, Greek yogurt, grated garlic, parsley, olive oil, red wine vinegar, salt, and pepper. Mix gently until everything is smooth and well combined. Taste and adjust the seasoning if needed. Cover and refrigerate for at least 30 minutes to allow the flavors to meld together (optional, but highly recommended). Before serving, drizzle with a little extra virgin olive oil and, if you like, garnish with a few Kalamata olives. Serve with warm pita bread, grilled souvlaki, roasted vegetables, gyros, or as part of a traditional Greek mezze platter. #tzatziki #greekrecipes #greekcuisine🇬🇷 #alexandrashome #fypシ゚viral
ТГК:girnicherv ыэвжвэвх, поставила минусовку гласса на фон. надеюсь нормалек. спасиб бальшо за тако аьив, я очень вас лова лова!! #рекомендации #роблокс #roblox #fyp #t
ТГК:girnicherv ыэвжвэвх, поставила минусовку гласса на фон. надеюсь нормалек. спасиб бальшо за тако аьив, я очень вас лова лова!! #рекомендации #роблокс #roblox #fyp #t


Foot = vie. ⚽❤️
Foot = vie. ⚽❤️


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