@futlockd: Messi Always Loved His Father, Rip Jorge Messi🕊️❤️‍🩹 . . #messi_king #jorgemessi #footballmoments

Futlockd
Futlockd
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Region: NP
Saturday 08 August 2026 14:05:40 GMT
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shoxxi__
erik.s. :
rip
2026-08-10 10:32:57
1
medzmonteiro
Medz Espaldon Montei :
that happen to ronaldo too 😭😭😭
2026-08-10 01:04:56
1
sangayyoedzer
sangay the dokdo :
I am Ronaldo fan I feel sad for Messi father
2026-08-09 03:11:46
1
jamunarai667
MEESSI10 :
2026-08-09 14:42:40
1
gidi.com
Gidimoney :
So sad
2026-08-08 16:59:56
1
cristiano7cr29
ZYNX :
It’s not died btw🥀😭
2026-08-09 09:21:01
2
bhimakc59
RaI STAR :
rip
2026-08-09 13:53:51
1
roji68258
㊗️nina(헟러너)🙄 :
rip
2026-08-09 15:30:33
0
neeydup505
Båd Måñ :
🥰🥰🥰
2026-08-09 15:50:36
0
ameka.taylor
Ameka Taylor :
😔
2026-08-08 16:46:36
1
wawa___kiki
WAWA___KIKI :
🥰🥰🥰
2026-08-09 05:45:48
0
lilbird188
lilbird188 :
🥰🥰🥰
2026-08-10 14:21:49
0
datguy_pain
Quan🥷🏾🇦🇬 :
😂😂😂
2026-08-08 18:07:51
0
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Homemade Sausage & Egg Muffins✨🍳🥯  For the English muffins  Ingredients 500g strong white bread flour 10g instant yeast (about 1 packet) 10g salt 25g sugar 400ml warm milk  15g unsalted butter, melted 15g olive oil A little oil for cooking Semolina or cornmeal for dusting Instructions 1. Make the dough 	1.	In a large bowl, combine flour, yeast, sugar, and salt 	2.	Mix in the warm milk, melted butter, and olive oil until a soft dough forms. 	3.	Knead for 8–10 minutes until smooth and elastic (or use a stand mixer with a dough hook for 6 minutes). 	4.	Lightly oil the bowl, place dough inside, cover, and let rise for 1–1.5 hours or until doubled in size. 2. Shape the muffins 	1.	Turn dough out onto a lightly floured surface. 	2.	Roll or pat it to about 2cm thick. 	3.	Cut out rounds with a 9–10cm cutter (or use a glass). 	4.	Sprinkle semolina or cornmeal on a tray and place the rounds on top. 	5.	Dust the tops too, cover loosely, and let rise again for 30–40 minutes. 3. Cook 	1.	Heat a large non-stick pan or griddle over medium-low heat and lightly grease. 	2.	Cook muffins for 6–7 minutes per side until deep golden and puffed. 	3.	Transfer to a wire rack to cool completely. For the breakfast patties  Ingredients:  750g minced turkey  1 large egg  2tsp smoked paprika  1tsp dried parsley  1tsp garlic powder Salt & pepper to taste  Instructions 1. In a bowl combine the minced turkey with the seasonings listed. Form into patties slightly wetting hands in between to prevent sticking.  2. Transfer to a tray and leave to chill in the fridge for 10-15 minutes. 3 On a medium heat cook for 5-6 minutes on both sides until cooked through and golden. #breakfast #highproteinbreakfast #EasyRecipe #cookwithme
Homemade Sausage & Egg Muffins✨🍳🥯 For the English muffins Ingredients 500g strong white bread flour 10g instant yeast (about 1 packet) 10g salt 25g sugar 400ml warm milk 15g unsalted butter, melted 15g olive oil A little oil for cooking Semolina or cornmeal for dusting Instructions 1. Make the dough 1. In a large bowl, combine flour, yeast, sugar, and salt 2. Mix in the warm milk, melted butter, and olive oil until a soft dough forms. 3. Knead for 8–10 minutes until smooth and elastic (or use a stand mixer with a dough hook for 6 minutes). 4. Lightly oil the bowl, place dough inside, cover, and let rise for 1–1.5 hours or until doubled in size. 2. Shape the muffins 1. Turn dough out onto a lightly floured surface. 2. Roll or pat it to about 2cm thick. 3. Cut out rounds with a 9–10cm cutter (or use a glass). 4. Sprinkle semolina or cornmeal on a tray and place the rounds on top. 5. Dust the tops too, cover loosely, and let rise again for 30–40 minutes. 3. Cook 1. Heat a large non-stick pan or griddle over medium-low heat and lightly grease. 2. Cook muffins for 6–7 minutes per side until deep golden and puffed. 3. Transfer to a wire rack to cool completely. For the breakfast patties Ingredients: 750g minced turkey 1 large egg 2tsp smoked paprika 1tsp dried parsley 1tsp garlic powder Salt & pepper to taste Instructions 1. In a bowl combine the minced turkey with the seasonings listed. Form into patties slightly wetting hands in between to prevent sticking. 2. Transfer to a tray and leave to chill in the fridge for 10-15 minutes. 3 On a medium heat cook for 5-6 minutes on both sides until cooked through and golden. #breakfast #highproteinbreakfast #EasyRecipe #cookwithme

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