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@lq3y: والله مو نوادر #edit #dance #fyp #viral #exblor #aftereffects #2020 #2021

لكعي
لكعي
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Region: SA
Monday 10 August 2026 14:24:31 GMT
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Comments

i0i0i0i0i0i0i0i0i0i0i0is
ً :
مشكور عالدونيشن
2026-08-10 15:40:46
57
noqx00
الـقائــــــــد🫡 :
ولله ذالادتات تاريخيه مب مثل الحين كلهم لقطات و قص مافي شي زين
2026-08-10 19:34:01
9
y_r0.7
وليد البقعاوي :
لامين موجود مو نوادر
2026-08-10 20:07:12
3
vs01q
𝑹 𝑨 𝑴 𝑰 :
ايه هذي النوادر
2026-08-10 16:20:38
6
نيكس︎︎
Nex :
بروجكت
2026-08-10 20:41:12
0
faristhespiderman
￴فارس 67 :
الي بالتعليقات ماشافو تصاميم الدانس
2026-08-10 21:01:12
0
server.loudd
loudd :
اما لكعي ياقدمي
2026-08-10 20:15:01
0
mmoh2011
M :
ولله تاريخي حرام مو مشهور
2026-08-10 19:35:50
0
dks_z
. :
والله الدعم طايح عندك يا لكعي وين ايام 2022 و ال2021 يوم اقل مقطع عندك 20 الف لايك
2026-08-10 16:50:34
0
doesnotexistes
أَحْمَد :
رهيب والله
2026-08-10 19:59:04
0
wcd.p0
shay 7leb | مِنَبَرَاوِي :
ولكم
2026-08-10 19:07:13
0
.s.._o
A🏂 . :
تااارييييخييييي لكعي 😝
2026-08-10 14:31:49
0
thetoxicman4me
The man who standing :
والله اسطوري
2026-08-10 16:00:38
1
h9roh
ابو فهد :
وش ذا
2026-08-10 14:35:09
3
saaheerr1
ساهر :
شكرا على السبسكرايب
2026-08-10 14:54:39
1
.l2uv
á :
ااسسسلم اييه ذا الشغل
2026-08-10 16:52:23
2
c22v0
⌇7LM⌇ :
اول👀
2026-08-10 14:28:03
0
jq_32
ASA KILLER :
شسالفة عمي
2026-08-10 14:27:58
0
sa_iyn
daddy's home :
يوحش
2026-08-10 15:44:14
0
ior.g
دمدم :
كييي بوب
2026-08-10 14:31:27
0
To see more videos from user @lq3y, please go to the Tikwm homepage.

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Sub Rolls Ingredients: * 1 tsp yeast * 250g milk (about 1 cup + 1 tbsp) * 350g flour (about 2¾ cups) * 1 tsp salt * 40g softened butter (3 tbsp) Instructions: 1. In a bowl, mix yeast and milk. Add flour and mix until combined. 2. Add salt and softened butter, then stretch and fold or coil fold until the butter is fully incorporated. 3. Cover and let rest for 2 hours or until doubled. 4. Divide the dough into 4 equal portions. Flatten each piece, turn it over, fold it as shown in the video, seal it, then roll it. Place on a baking tray lined with parchment paper. 5. Cover for 15 minutes. Score them with a sharp knife, brush with milk, sprinkle with thyme, then top with cheese. Bake at 400°F for 10 minutes, then reduce the heat to 380°F and finish baking. 6. Brush with butter as soon as they come out of the oven, then cover until they cool down. That’s the key to keeping them ultra soft. #bread #homemadebread #breadtok #bakingrecipe #baking
Sub Rolls Ingredients: * 1 tsp yeast * 250g milk (about 1 cup + 1 tbsp) * 350g flour (about 2¾ cups) * 1 tsp salt * 40g softened butter (3 tbsp) Instructions: 1. In a bowl, mix yeast and milk. Add flour and mix until combined. 2. Add salt and softened butter, then stretch and fold or coil fold until the butter is fully incorporated. 3. Cover and let rest for 2 hours or until doubled. 4. Divide the dough into 4 equal portions. Flatten each piece, turn it over, fold it as shown in the video, seal it, then roll it. Place on a baking tray lined with parchment paper. 5. Cover for 15 minutes. Score them with a sharp knife, brush with milk, sprinkle with thyme, then top with cheese. Bake at 400°F for 10 minutes, then reduce the heat to 380°F and finish baking. 6. Brush with butter as soon as they come out of the oven, then cover until they cool down. That’s the key to keeping them ultra soft. #bread #homemadebread #breadtok #bakingrecipe #baking

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