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@slayergsmx: #Minecraft #minecrafter #minecraftmemes #memes #minecraftsurvival
SlayerGS
Open In TikTok:
Region: PE
Tuesday 11 August 2026 00:30:48 GMT
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Music
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No Watermark .mp4 (
22.3MB
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No Watermark(HD) .mp4 (
13.49MB
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Watermark .mp4 (
14.16MB
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Music .mp3
Comments
Kiyoshi :
mmm
2026-08-11 01:38:49
3696
adrianooo🐊 :
y en vez del bloque de netherite puedo poner oscidiana
2026-08-11 00:38:09
342
dilan :
con la obsidiana sirve o no?
2026-08-12 00:39:57
22
Samuel💥 :
la gente que sabe crear desde cero mecanismos de Redstone deberian tener un título universitario
2026-08-11 01:48:17
520
ツ《♡Xime♡》ツ :
¿¿funciona en bedrock?? y ¿¿a fuerza se ocupa el bloque de netherithe??
2026-08-11 02:50:46
24
Geraldine Salazar :
8 horas en una mina no encuentra cobre ni hierro y cómo vamos a encontrar netherita material para los pistones redstone jajaja
2026-08-11 15:36:35
12
foxplay# :
quien es el papá
2026-08-12 16:14:41
8
nyxen580 :
si está cocinando como juega Minecraft?
2026-08-12 15:43:23
9
-pªbłø- :
pensé que iva a poner la bedrock en vez de la netherite
2026-08-11 00:42:44
7
no_soy1bo0m :
alguien sabe como puedo hacer un duplicar de tnt pero que no se mueva?
2026-08-12 01:07:39
5
Ale📿 :
Ese mecanismo solo es en Javier?
2026-08-11 14:52:04
6
........... :
Para eso mejor yo pongo la TNT solo mejor
2026-08-11 19:41:27
7
BLACK :
ustedes ven un video,yo veo un tutorial
2026-08-11 04:21:16
19
To see more videos from user @slayergsmx, please go to the Tikwm homepage.
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Bistec encebollado 🥩🧅🇵🇷 Ingredients • 1½ lbs thin-sliced top round steak • 1 large onion, sliced • 1 tbsp sofrito • 2 tsp garlic powder • 2 tsp Sazón Completa with Adobo • 1 tsp dried oregano • Salt, to taste • Olive oil • Vino seco • 2 tbsp tomato sauce Directions 1. In a large bowl, combine the steak, sofrito, garlic powder, Sazón Completa with Adobo, oregano, salt, and a drizzle of olive oil. Add half of the sliced onions and mix well. Marinate for 30 minutes. 2. Heat a large skillet over medium-high heat with a drizzle of olive oil. Add the steak and onions, cooking for 5–8 minutes until the meat develops a nice brown color. 3. Pour 1 cup of water into the bowl used to marinate the steak, swirl to collect the remaining seasoning, and pour it into the skillet. Cover and cook until most of the liquid has evaporated. 4. Add another 1 cup of water, the remaining sliced onions, 2 tbsp of tomato sauce, and a splash of vino seco. Cover and continue cooking until the steak is tender. If the liquid evaporates before the meat is tender, add a little more water as needed and continue cooking. 5. Once the steak is tender and the sauce has thickened slightly, serve and enjoy! #bistecencebollado #bistec #puertoricanfood #DinnerIdeas #recetas
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