@politiciansong: 賴清德化身北戴河聽床師!聲稱「中共北戴河會議要年底對台選舉介選」、「賴瑞隆只差1%是假民調」

政客爽
政客爽
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Region: TW
Thursday 13 August 2026 00:00:00 GMT
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user3611195609418
國家根寶 :
什麼事都扯中共!他們真的很有經驗
2026-08-13 00:27:04
527
evolution_wang
古早味 :
會不會跟館長說的一樣😂😂畢竟還沒選就在扯中共了
2026-08-13 00:08:57
295
user34594170267533
小強 :
北戴河會議你也有參加喔?
2026-08-13 08:04:53
55
user1320236801616
嗡嗡嗡翁 :
真的很少看到一個政黨選舉是靠威嚇騙來的
2026-08-13 03:23:33
166
user2414245575272
MARCO :
哇你比美國CIA還利害,老美都查不到的你都查的到
2026-08-13 00:45:42
117
chien_0831
chien_0831 :
高雄人:信了 哪次不信 問就是投偉大的党
2026-08-13 02:09:30
119
cc825221232
水老鼠 水刀疏通 :
全家都不會投綠
2026-08-13 00:47:05
68
2154854841
簡小奕 :
這樣可以算造謠嗎
2026-08-16 09:50:46
6
chenfeihua8226377
Chu Di :
永遠都是這一招:抗中保台😂
2026-08-13 02:11:58
129
gphone168
強啦 :
老招真好用,一直用
2026-08-13 02:06:43
81
users2duqffrz5
Mark :
🤣🤣🤣保證落選
2026-08-13 00:16:48
87
nice72691
nice show :
賴總統這招確實好用 用大陸恐嚇台灣人民 百試百靈
2026-08-13 01:30:37
58
kevinisjustice
kevin :
整天講選舉,怎不講經濟?
2026-08-13 02:19:29
57
8989889qq
艾萌嵐 :
2026-08-13 00:21:56
26
diabloly
徐振峰 :
如果年底真的選輸了難道要說中共派人來投票嗎😏😏😏
2026-08-13 01:28:38
40
eric_oscar6373
eric_oscar6373 :
快笑死人了啦,又不是明天投票現在就拿這一招出來是不是太早了
2026-08-13 01:58:17
34
user2283200692958
小萍萍 :
有人可以告訴我嗎?他那句話是真的😂😂😂😂
2026-08-13 00:35:00
23
user661342829356
嘉力 :
我只知道臺灣被掏空了😏
2026-08-13 02:45:35
31
aky19951213
虎軀一震 :
赢就是民主胜利,输就是中共介选。
2026-08-13 05:07:15
25
kun.yang54
Kun Yang :
ㄧ招打天下😂😂😂
2026-08-13 04:03:17
16
user3555523747353
清龍 :
台灣的情報單位辛苦了!任何事都第一時間告知了執政黨的所有人 🤣🤣🤣
2026-08-13 01:03:16
27
dyaxkbux8akd
dyaxkbux8akd :
畫虎畫爛的經驗
2026-08-13 02:50:03
14
macan_gtr
✨💫⚜️阿法⚜💫✨ :
沒有假想敵就不會選舉了
2026-08-13 00:51:20
23
dy1u8yxoh7eo
快樂輪椅族 :
又是這一招,看膩了聽膩了
2026-08-13 08:23:44
11
benchang25
Ben Chang :
還想騙啊😂
2026-08-13 01:33:51
17
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Chicken Cutlets with Creamy Lemon Parmesan Pasta 🍋 Ingredients: For the chicken: • Thinly sliced chicken breasts, pounded thin • Kinder’s Grilled Chicken Seasoning • 3 eggs, whisked with salt & pepper • ½ cup seasoned breadcrumbs • ½ cup seasoned panko breadcrumbs • ⅓ cup grated Parmesan • Oil for frying For the creamy lemon Parmesan fettuccine: • Fettuccine pasta • ½ stick unsalted butter • ½ shallot, finely diced • 4 garlic cloves, minced • 1 cup heavy cream • ⅓ cup grated Parmesan • ⅓ cup reserved pasta water • ½ tsp Kinder’s Grilled Chicken Seasoning • Juice of ½ lemon • Salt, to taste • Fresh parsley, minced Directions: 1. Season the chicken breasts on both sides with Kinder’s Grilled Chicken Seasoning. 2. In one bowl, whisk the eggs with a little salt and pepper. In another bowl, combine the seasoned breadcrumbs, panko, and Parmesan. 3. Dip each chicken cutlet into the egg mixture, then coat well in the breadcrumb mixture. 4. Heat oil in a skillet over medium-high heat. Fry the chicken cutlets until crispy and golden brown on both sides and cooked through. Remove and set aside. 5. Cook the fettuccine according to the package directions. Before draining, reserve about ⅓ cup of pasta water. 6. In a large skillet, melt the butter. Add the shallot and cook until softened, then add the garlic and cook until fragrant. 7. Pour in the heavy cream and add ½ tsp Kinder’s Grilled Chicken Seasoning. Stir and allow the sauce to gently simmer. 8. Add the Parmesan and reserved pasta water, stirring until smooth and creamy. 9. Add the cooked fettuccine and toss until completely coated. Finish with the juice of ½ lemon, salt to taste, and fresh parsley. 10. Plate the creamy lemon Parmesan fettuccine with a crispy chicken cutlet and finish with a little extra Parmesan and parsley.  Save this one for your next pasta night! 🍋 #chickencutlets #dinnerrecipes #pastarecipe #DinnerIdeas #EasyRecipes
Chicken Cutlets with Creamy Lemon Parmesan Pasta 🍋 Ingredients: For the chicken: • Thinly sliced chicken breasts, pounded thin • Kinder’s Grilled Chicken Seasoning • 3 eggs, whisked with salt & pepper • ½ cup seasoned breadcrumbs • ½ cup seasoned panko breadcrumbs • ⅓ cup grated Parmesan • Oil for frying For the creamy lemon Parmesan fettuccine: • Fettuccine pasta • ½ stick unsalted butter • ½ shallot, finely diced • 4 garlic cloves, minced • 1 cup heavy cream • ⅓ cup grated Parmesan • ⅓ cup reserved pasta water • ½ tsp Kinder’s Grilled Chicken Seasoning • Juice of ½ lemon • Salt, to taste • Fresh parsley, minced Directions: 1. Season the chicken breasts on both sides with Kinder’s Grilled Chicken Seasoning. 2. In one bowl, whisk the eggs with a little salt and pepper. In another bowl, combine the seasoned breadcrumbs, panko, and Parmesan. 3. Dip each chicken cutlet into the egg mixture, then coat well in the breadcrumb mixture. 4. Heat oil in a skillet over medium-high heat. Fry the chicken cutlets until crispy and golden brown on both sides and cooked through. Remove and set aside. 5. Cook the fettuccine according to the package directions. Before draining, reserve about ⅓ cup of pasta water. 6. In a large skillet, melt the butter. Add the shallot and cook until softened, then add the garlic and cook until fragrant. 7. Pour in the heavy cream and add ½ tsp Kinder’s Grilled Chicken Seasoning. Stir and allow the sauce to gently simmer. 8. Add the Parmesan and reserved pasta water, stirring until smooth and creamy. 9. Add the cooked fettuccine and toss until completely coated. Finish with the juice of ½ lemon, salt to taste, and fresh parsley. 10. Plate the creamy lemon Parmesan fettuccine with a crispy chicken cutlet and finish with a little extra Parmesan and parsley. Save this one for your next pasta night! 🍋 #chickencutlets #dinnerrecipes #pastarecipe #DinnerIdeas #EasyRecipes

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