@tyreeksfooduniverse: White pepper and black pepper come from the same plant. The difference is processing. White pepper is produced from ripe pepper berries with the outer fruit removed, giving it a more earthy, musky, warm and slightly fermented character than black pepper. That’s why swapping black pepper for white isn’t only about hiding black specks in a white sauce — they actually taste different. Ingredient Academy Ep. 2: White Pepper. #WhitePepper #IngredientAcademy #CookingTips #ChefTok #FoodTok