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@ps.photography78: #kiromo2026 #psphotography #frotcity #ppppppppppppppy
PS PHOTOGRAPHY
Open In TikTok:
Region: UG
Sunday 30 August 2026 19:55:51 GMT
2068
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6
5
Music
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No Watermark .mp4 (
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Comments
none :
😂😂😂😂😂😂 Boojo Paul papa wapi😂😂😂
2026-09-02 08:44:47
2
A.sreahle🥰❤️ :
btw Paul I miss you.inbox me
2026-09-03 19:25:48
1
Pollen02 :
ehhhh Paul😅😅😅😅😅
2026-09-03 16:37:43
0
Alinaitwe Rauben :
ye😆😆😆😆 papa nyakasura 😂😂🤣 the school 🎒🏫
2026-09-02 12:19:41
1
Kansiime Pelsi :
😍😍🥰
2026-08-31 19:20:32
0
bahji66 :
👏👏👏
2026-09-01 16:48:01
0
To see more videos from user @ps.photography78, please go to the Tikwm homepage.
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Baked Chicken Stuffed Pockets Ingredients: ➡️Chicken mixture: 500 g ground chicken 1 tsp salt ½ tsp black pepper 1 tsp paprika powder 1 tsp garlic powder ½ tsp chili flakes ➡️Filling: 4 tsp cream cheese 1 cup fresh spinach 1 tomato sliced 4 tbsp mozzarella grated ➡️Coating: 2 tbsp olive oil 4 tbsp panko breadcrumbs 3 tbsp grated Parmesan ➡️Combine ground chicken with salt, pepper, paprika, garlic powder, and chili flakes, then mix until evenly seasoned. ➡️Divide the mixture into equal portions and flatten each one into thin, even discs. ➡️Spread cream cheese on each disc, then add spinach, sliced tomato, and mozzarella on top. ➡️Fold each disc into a half-moon shape and press the edges firmly to close. ➡️Brush the outside with olive oil, then coat with panko and Parmesan, pressing lightly so it sticks. ➡️Place on a lined baking tray and bake at 180°C (350°F) for 20–25 minutes, until golden and cooked through. ➡️Let the pockets rest a few minutes before serving so they stay juicy inside. #chickenstuffedpockets
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