Footy_Ranks
Region: US
Wednesday 02 September 2026 07:00:00 GMT
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C1967 :
Onana is Good
2026-09-21 21:44:42
2
🍋 🇸🇳 . :
spurs blood kicked in
2026-09-03 18:45:41
2
Ronaldo :
hi
2026-09-20 19:37:57
0
ហាត សុវឌ្ឍនា :
2026-09-02 07:48:40
2
:
😁😁😁
2026-09-17 02:03:52
0
Seidu Sheriff :
😂😂😂
2026-09-15 22:27:04
0
🫥 :
[Kahkaha onaylı][Kahkaha onaylı][Kahkaha onaylı]
2026-09-18 03:59:39
0
~Tarkan :
@Luca @Gabriel_clk @yunus🇹🇷🪄
2026-09-02 13:14:17
0
SURNAJ <3 :
😆😆😆
2026-09-02 09:11:43
0
I like burping :
@dachi
2026-09-02 07:05:01
0
Malik :
🥰🥰🥰
2026-09-04 00:29:29
0
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![Seasoned ✨ elote smash tacos 🌽🌮❤️🔥 [~150 cals 16g protein] - Find my cookbooks in my bio 👀💖 Elote and chipotle corn are my fav things ever so I combined the two in the toppings for these tacos and WOW 🤩 - ✰ 4 small corn tortillas ✰ 8 oz ground chicken breast - seasoning (onion powder, garlic powder, paprika, salt and pepper) ✰ 1 cup (170g) roasted corn ✰ 1/3 cup (75g) 0% greek yogurt (or light mayo) ✰ juice from 1 lime ✰ diced onion and jalapeño - the more you use the spicier it’ll be ✰ 1 oz cotija cheese ✰ salt and pepper ✰ optional cilantro and tajin for topping 1. Preheat pan to high. 2. Spread 2 oz chicken evenly on each tortilla. 3. Place meat side down and cook until chicken is browned. 4. Flip, add water and cover for ~1-2 min. Use thermometer to make sure chicken is at least 165F. 5. Combine corn, Greek yogurt, lime juice, onion and jalapeño, cotija cheese, salt and pepper. 6. Top tacos with corn mixture, cilantro and takin. 7. Enjoy! (If you want to make the fries as well, dice potatoes (I used veggie chopper) season with Cajun seasoning then air fry on 400F for ~10 min or until golden and crispy) - Makes 4 tacos (each taco): 150 cals 3g fat 13g carb 16g protein fit is @Gymshark (code fitfoodie10 🦈)](/video/cover/7529257282085965069.webp)