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@o7piill7: #fyp #jeddah #داماك #Summer
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Region: SA
Sunday 13 September 2026 10:44:39 GMT
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Comments
M> :
طيب طيب أوريك. بقول لهم 😂😂😂😂😂
2026-10-20 08:45:18
0
🦩 :
خذيني المرات الجايه 🥺
2026-09-14 09:35:56
2
NA! :
جده ياهو
2026-09-17 03:16:50
1
AM :
التصوير 🔝
2026-09-22 20:32:25
0
بــــســــام📿 :
جدة فنانة
2026-09-30 15:50:57
1
🐆 :
2026-10-08 17:51:18
0
A.T🐪 :
2026-10-09 22:14:52
0
Shahd :
ناررر 😍😍😍😍😍
2026-09-13 11:33:53
2
الفارسي :
2026-10-15 14:03:25
0
Bassam | بسام :
كنت بقول ماتطلعون الليل لين شفت اخر صوره
2026-09-15 03:01:43
1
Dalal :
هررر بوففف
2026-09-13 17:16:06
0
Dalal :
وااووووو
2026-09-13 17:15:47
0
Dalal :
فناااننه
2026-09-13 17:15:53
1
Dalal :
2026-09-13 17:15:45
0
Dhm :
2026-10-05 18:45:50
0
مساج منزلي وفندقي جدة :
🥰🥰🥰🥰
2026-10-06 22:55:35
0
الفارسي :
🥰🥰🥰
2026-10-15 14:03:15
0
To see more videos from user @o7piill7, please go to the Tikwm homepage.
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HOMEMADE GA KENKEY 🇬🇭🌽 Ingredients: * Corn dough * Water * Salt * Corn husks for wrapping Method: 1. Divide the corn dough into two equal portions. 2. Use half to prepare the aflata by mixing it with water and salt, then cooking it as you would banku. 3. Sprinkle a little water over the remaining corn dough, mix until slightly pasty, and break up any lumps. 4. Add the cooked aflata and mix thoroughly until well combined. 5. Shape the mixture into balls and wrap each one in corn husks. 6. Line the bottom of a pot with corn husks, arrange the wrapped kenkey inside, and cover with more corn husks. 7. Add water, cover the pot, and boil for about 4 hours, adding more water as needed. And that’s how I made my homemade Ghana kenkey! 😍🇬🇭 #kenkey #GhanaianFood #GhanaRecipes #TraditionalFood
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