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@oligarch.shymkent: 40000тг + 1 аксессуар 🎁🎁🎁 ______________________________________ Доставка по всему СНГ🌍 🇰🇿 🇺🇿 🇰🇬 🇷🇺 🇦🇲 🇹🇯 🇦🇿 ——————————————————————— Біздің артықшылықтар • Қолжетімді баға • Жоғары сапа ⸻———————————————————— Мекенжайлар: 📍Шымкент қ. Бейбітшілік 6 Байланыс: 8-777-898-69-89 Төлем: • Kaspi Red • Kaspi бөліп төлеу • Halyk QR ⸻———————————————————— Жұмыс уақыты: 10:00–00:00 ⸻————————————————————

oligarch.shymkent
oligarch.shymkent
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Region: KZ
Wednesday 16 September 2026 06:04:52 GMT
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snaiper.kz01
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стилиста нет?
2026-09-16 06:23:27
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#SUNRISEONTHEREAPING ,, this would have been much longer had i not rushed to get it out immediately after seeing the trailer but omg the trailer looks so good im gonna have to be DRAGGED out of the cinema #thehungergames #haymitchabernathy #viral #capcut
#SUNRISEONTHEREAPING ,, this would have been much longer had i not rushed to get it out immediately after seeing the trailer but omg the trailer looks so good im gonna have to be DRAGGED out of the cinema #thehungergames #haymitchabernathy #viral #capcut
#fyp
#fyp
Must try sourdough discard recipe! Makes ~16 muffins Ingredient Topping: 43g melted butter 100g sugar 60g flour Batter: 240g flour 200g sugar 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 tbsp cornstarch Zest of 1 lemon 150g frozen blueberries 2 eggs 225g sourdough discard 1 stick melted butter 45g plain greek yogurt 5g vanilla Instructions 1. Combine topping ingredients and set aside. 2. Mix sugar, flour, baking powder, baking soda, salt, cornstarch, lemon zest, and frozen blueberries and set aside. 3. In a separate bowl combine eggs, discard, butter, yogurt, vanilla. Add wet ingredients to dry ingredients bowl and mix till combined. 4. Preheat oven to 350 degrees and line a muffin pan. Add batter to pan then add a scoop full of topping to each muffin and press down using a spoon so the topping sticks to the batter. 5. Bake for 30-35 minutes or until you can stick a toothpick on the muffin and no batter comes up on the toothpick. • #sourdoughmuffins #bakingtutorial #homemade #Foodie #muffins #creatorsearchinsights
Must try sourdough discard recipe! Makes ~16 muffins Ingredient Topping: 43g melted butter 100g sugar 60g flour Batter: 240g flour 200g sugar 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 tbsp cornstarch Zest of 1 lemon 150g frozen blueberries 2 eggs 225g sourdough discard 1 stick melted butter 45g plain greek yogurt 5g vanilla Instructions 1. Combine topping ingredients and set aside. 2. Mix sugar, flour, baking powder, baking soda, salt, cornstarch, lemon zest, and frozen blueberries and set aside. 3. In a separate bowl combine eggs, discard, butter, yogurt, vanilla. Add wet ingredients to dry ingredients bowl and mix till combined. 4. Preheat oven to 350 degrees and line a muffin pan. Add batter to pan then add a scoop full of topping to each muffin and press down using a spoon so the topping sticks to the batter. 5. Bake for 30-35 minutes or until you can stick a toothpick on the muffin and no batter comes up on the toothpick. • #sourdoughmuffins #bakingtutorial #homemade #Foodie #muffins #creatorsearchinsights
Mộng này chết đoạn một khúc tơ sầu 💔#lienquan #lienquanmobile #kun1999_
Mộng này chết đoạn một khúc tơ sầu 💔#lienquan #lienquanmobile #kun1999_
We living in crazy world 🫣🫣 kindly take a lesson from this video 🙏🙏 Credit to KB MEDIA 🙏
We living in crazy world 🫣🫣 kindly take a lesson from this video 🙏🙏 Credit to KB MEDIA 🙏


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