@lequietkitchen: Easy Edamame Rice 🍚🌱 2 cups white rice 4 cups chicken or vegetable broth ½ onion, chopped About 1–1½ cups frozen shelled edamame — or just eyeball it Salt to taste Sauté the rice in a little oil for a couple of minutes. Add the onion and continue cooking until it starts to turn translucent. Pour in the broth and bring everything to a boil. Add the frozen edamame, reduce to a low simmer, cover, and cook for about 20 minutes. Turn off the heat and leave it covered for another 10 minutes. Fluff and serve. Simple, warm, and easy. 🤍 #LeQuietKitchen #EasyRecipes #RiceRecipe #Edamame #SimpleCooking

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Thursday 17 September 2026 05:01:30 GMT