@muayid403: #صوب_خليل_خلق_للجمله🎶❤🔥 #شتاوي_غناوي_علم_ليبيه #مصمم_مؤيد_الصادق_الدرسي #الشتاي_محمد_شلاله #متابع_اكسبلور

مـؤيد الصادق

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Saturday 26 September 2026 22:20:43 GMT

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🐣🐥 :

شن معناها ؟

2026-09-27 17:56:48

0

بـو عـلام :

خي الاصلي

2026-09-26 22:26:05

1

اضرب وريح😎👍 :

يانا ياشلاله

2026-09-27 08:37:14

1

ال FBi :

نجك

2026-09-27 22:04:08

0

Zainab :

حي ديمااااااا

2026-09-27 12:04:56

1

أنيس الرعيدي البرعصي :

شل ي شلاله [نار]

2026-09-28 08:35:45

0

عبدالسلام الزادمة :

عزيز ايكابر ما يحساب انحطه في دار الفياب

2026-09-28 16:11:51

0

زياد الترهوني :

سلمك عقل ما شاء الله

2026-09-27 15:58:28

1

فارس الدرسي :

🔥🔥🔥

2026-09-27 13:20:14

1

yaya albarase🎀 :

هاكن هاكن 🔥🔥🔥

2026-09-27 08:23:14

1

أيوب الجبالي || Ayob Aljbale :

🥰🔥

2026-09-27 11:20:38

1

﮼عطيه،الطويل🐺🩸 :

🔥🔥🔥

2026-09-27 20:58:54

0

لربد لربد 🦅🦎 :

💚💚

2026-09-27 17:05:31

1

Haifa :

🥰

2026-09-27 15:25:16

1

عبدالرحمن الدرسي ⛓️🇱🇾 :

🔥🔥🔥

2026-09-27 11:07:26

1

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A creamy, cheesy delicious lasagne 🍝 A recipe you need to try 🤤 Recipe serves 4: 500g Beef mince 1 White onion 2-3 Carrots 2 Celery sticks 60g Tomato puree 1tsp Lazy garlic 1 tbsp Worcestershire sauce 2 Tinned chopped tomatoes 200ml Beef stock or beef broth 50g Butter 50g Plain flour 500ml Milk 70g Cheddar cheese 4 Fresh lasagne sheets 20g Parmesan cheese Salt Pepper Mixed herbs Step 1: Pre-heat the oven to 180 degrees Celsius. Step 2: Add the diced carrot, onion and celery to a large pot and cook for a few minutes until softened. Add the beef mince and break apart until cooked through. Season with salt, pepper and mixed herbs. Step 3: Add the tomato puree, Worcestershire sauce and garlic, and stir until mixed in. Pour in both tins of chopped tomatoes and stock, then let simmer. Step 4: In a separate pan, add the butter over low heat and let it melt. Add the flour and stir to make a paste. Slowly add the milk, stirring continuously to make a sauce. Cook until thickened, then add 30g cheddar cheese and mix. Step 5: In an oven-proof dish, add a layer of the mince followed by a lasagne sheet. Top with more lasagne and the creamy sauce followed by another lasagne sheet, repeating the process until you reach the top layer. Step 6: For the top layer, add beef and creamy sauce, then top with the remaining grated cheese. Step 7: Oven cook until crispy, around 20-30 minutes. Serve and enjoy! Per Serving Calories 610kcal Fat 24g Carbs 40g Protein 47g #lasagne #beeflasagne #highprotein #recipes #DinnerIdeas

A creamy, cheesy delicious lasagne 🍝 A recipe you need to try 🤤 Recipe serves 4: 500g Beef mince 1 White onion 2-3 Carrots 2 Celery sticks 60g Tomato puree 1tsp Lazy garlic 1 tbsp Worcestershire sauce 2 Tinned chopped tomatoes 200ml Beef stock or beef broth 50g Butter 50g Plain flour 500ml Milk 70g Cheddar cheese 4 Fresh lasagne sheets 20g Parmesan cheese Salt Pepper Mixed herbs Step 1: Pre-heat the oven to 180 degrees Celsius. Step 2: Add the diced carrot, onion and celery to a large pot and cook for a few minutes until softened. Add the beef mince and break apart until cooked through. Season with salt, pepper and mixed herbs. Step 3: Add the tomato puree, Worcestershire sauce and garlic, and stir until mixed in. Pour in both tins of chopped tomatoes and stock, then let simmer. Step 4: In a separate pan, add the butter over low heat and let it melt. Add the flour and stir to make a paste. Slowly add the milk, stirring continuously to make a sauce. Cook until thickened, then add 30g cheddar cheese and mix. Step 5: In an oven-proof dish, add a layer of the mince followed by a lasagne sheet. Top with more lasagne and the creamy sauce followed by another lasagne sheet, repeating the process until you reach the top layer. Step 6: For the top layer, add beef and creamy sauce, then top with the remaining grated cheese. Step 7: Oven cook until crispy, around 20-30 minutes. Serve and enjoy! Per Serving Calories 610kcal Fat 24g Carbs 40g Protein 47g #lasagne #beeflasagne #highprotein #recipes #DinnerIdeas

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