@iftakarul_alom_akib: বউ কথা কয় লাঙ্গের সাথে 🤣 #aegamingyt #FreeFire

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Monday 28 September 2026 05:12:35 GMT
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ofline.who.me
力あっいっ :
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2026-09-28 11:17:58
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sabbir_vai675
Sᴀʙʙɪʀ ®®® :
সবার আগে আমি কমেন্ট করলাম😁🫶
2026-09-28 05:14:29
1
a.das79
suagh gamer :
হাকিম ভাই আমাকে ফলো একটা দেন না ভাই প্লিজ❤️❤️❤️❤️❤️😭😭
2026-09-29 09:06:21
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tamim69x26
TAMIM VAI :
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2026-09-28 05:32:35
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the.siyam.vai.2.4
Account not fount :
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2026-09-28 05:15:07
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mdshemon483
sk Shemon yt :
আকিব ভাই প্লিজ আপনার সাথে এড করেন প্লিজ প্লিজ প্লিজ 11743713443
2026-09-28 06:06:06
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bachelorpoint011
ꫝrñøb ʙʜꫝɪ :
জানি কখনো তোমার সাথে এভ হতে পারব না তাও হাল ছাড়বো না6955917374 🥹🥹
2026-09-28 07:35:40
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fahimbai8777
🤠 বন্ড মানুষ 🤠 :
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2026-09-28 05:49:15
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sabbir_vai675
Sᴀʙʙɪʀ ®®® :
১০০ k আল্লাহর নাম দেখতে চাই
2026-09-28 05:15:19
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emonkhanfhdjemei
♡💋—͞𝐄𝐦𝐨𝐧♡𝐛𝐛𝐳ᥫ᭡🧃 :
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2026-09-28 05:14:48
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user047430399
SK Boss king 🫅 :
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2026-09-28 14:00:41
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nila.aktar138
🫠sobuj. ahamed🫠 :
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2026-09-28 05:14:18
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nurouddin881
nuruddin :
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2026-09-28 05:50:22
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sulaman.goni.80
SXܔজুন᚛পুশার<★>🏍️ :
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2026-09-28 05:59:17
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user985159522
MX,Jamil :
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2026-09-29 02:49:38
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olimim5
💫✧༝ 𝑃𝑙𝑎𝑦𝑏𝑜𝑦 ༝✧💫 :
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2026-09-28 05:23:09
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olimim5
💫✧༝ 𝑃𝑙𝑎𝑦𝑏𝑜𝑦 ༝✧💫 :
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2026-09-28 05:23:07
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jrjrjjrjejr
⎯͢⎯⃝❥︎༄༎ຶপিচ্ছি রাজা𝄞⋆⃝✿⎯͢⎯69 :
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2026-09-28 09:11:08
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IMMUNITY BOOSTING GREEN GODDESS SOUP 🤑 SOUP SEASON 2 welcome back to SOUP SEASON 2 - the series where I show you how to make the best soups in town.  for EPISODE 8, I’ve made my GREEN GODDESS SOUP. made with all things immunity boosting + green, this bowl of goodness is as nutritious + delicious as they come 💚 I’ve left the full recipe for you below - cheers to @recipetineats for the inspo - so enjoy + as always, let me know if f you give it a go! P.S. leftovers make a super tasty pasta sauce! Alfie x INGREDIENTS (serves 6) 1 leek 1 white onion 1 medium fennel bulb 1 celery stick 1 medium potato 4 garlic cloves 1 thumb sized knob of ginger 1 small broccoli 100g frozen peas 100g spinach 100g kale 1 tbsp ground cumin 1l boiling water 2 veg stock cubes 1 tbsp miso paste 200ml (coconut) cream (optional) Salt Pepper Olive oil  Sunflower seeds Crispy chilli oil METHOD 1. Prep all the veg - dice the leek, onion, fennel, celery, potato + broccoli. Mince the garlic + ginger. 2. In a large saucepan, add a good glug of olive oil on a medium heat.  3. Add the onion, leek, fennel, celery + potato with a large pinch of salt. Sauté for 10 min until softened.  4. Add the garlic, ginger + cumin, cooking for a further 2 min until fragrant. Season with black pepper. 5. Prepare the broth by dissolving stock cubes + miso paste in boiling water. Add enough broth to cover the veg.  6. Add the broccoli florets, peas, spinach + kale. Add more water if required + allow everything to soften with the lid on (1 min).  7. Once slightly cooled, in stages blend until smooth. Return to pot, check for seasoning + stir in some cream if you like.  8. To serve, toast a handful of sunflower seeds + drizzle with crispy chilli oil + cream. Serve with hot buttered toast + enjoy! #greengoddess #immunity #soup #soupseason #homemadesoup #EasyRecipes #healthyrecipes
IMMUNITY BOOSTING GREEN GODDESS SOUP 🤑 SOUP SEASON 2 welcome back to SOUP SEASON 2 - the series where I show you how to make the best soups in town. for EPISODE 8, I’ve made my GREEN GODDESS SOUP. made with all things immunity boosting + green, this bowl of goodness is as nutritious + delicious as they come 💚 I’ve left the full recipe for you below - cheers to @recipetineats for the inspo - so enjoy + as always, let me know if f you give it a go! P.S. leftovers make a super tasty pasta sauce! Alfie x INGREDIENTS (serves 6) 1 leek 1 white onion 1 medium fennel bulb 1 celery stick 1 medium potato 4 garlic cloves 1 thumb sized knob of ginger 1 small broccoli 100g frozen peas 100g spinach 100g kale 1 tbsp ground cumin 1l boiling water 2 veg stock cubes 1 tbsp miso paste 200ml (coconut) cream (optional) Salt Pepper Olive oil Sunflower seeds Crispy chilli oil METHOD 1. Prep all the veg - dice the leek, onion, fennel, celery, potato + broccoli. Mince the garlic + ginger. 2. In a large saucepan, add a good glug of olive oil on a medium heat. 3. Add the onion, leek, fennel, celery + potato with a large pinch of salt. Sauté for 10 min until softened. 4. Add the garlic, ginger + cumin, cooking for a further 2 min until fragrant. Season with black pepper. 5. Prepare the broth by dissolving stock cubes + miso paste in boiling water. Add enough broth to cover the veg. 6. Add the broccoli florets, peas, spinach + kale. Add more water if required + allow everything to soften with the lid on (1 min). 7. Once slightly cooled, in stages blend until smooth. Return to pot, check for seasoning + stir in some cream if you like. 8. To serve, toast a handful of sunflower seeds + drizzle with crispy chilli oil + cream. Serve with hot buttered toast + enjoy! #greengoddess #immunity #soup #soupseason #homemadesoup #EasyRecipes #healthyrecipes

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