@justakidd.pt2: #concert #brunomars #levisstadium #excited

Julian

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Region: US

Saturday 10 October 2026 14:53:25 GMT

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Comments

510AJ :

Lucky you! I hope that you enjoyed it!

2026-10-11 14:25:00

1

Marilyn🍸🪩 :

Meeeee I’ll be closer to mars than Bruno but I’ll still be in the housseee

2026-10-10 19:01:03

33

isabellezag :

We kinda in a situation lol,we have seats for tn show at Santa but we can only be there Sunday

2026-10-10 16:14:29

0

kǐmmǐ :

GUYS HOWS THE MERCH SITUATION?? I wanna get merch before the show but idek which gate I go through or if there multiple merch areas someone helppp

2026-10-11 05:01:11

1

Alejandra Cohen Cabrera :

I’m going today!!

2026-10-11 16:43:20

1

Dany ↯ :

We dead ah went to the same events, I went to the Zach Bryan concert in sd and im going to the Bruno mars concert today too

2026-10-10 19:41:33

3

GRANDMA_anna3 :

Sunday

2026-10-10 20:27:35

2

Andres :

Me and my wife and her daughter will be there 😁

2026-10-10 23:07:34

1

ѕααηνι :

Mee 🙂‍↔️

2026-10-10 22:26:16

1

pao_17_1989 :

Im going tomorrow with my daughter 🥰

2026-10-10 22:07:16

2

✮ :

Meeeee

2026-10-10 19:54:53

1

Emery Andrus :

Meee

2026-10-10 21:12:24

1

ComidaDeCasa :

Same

2026-10-10 19:21:19

1

Rubi :

Meeeeeeee

2026-10-10 20:05:42

1

Yagrit91 :

I’m going today! 😁

2026-10-11 16:19:40

1

Anaarias :

Me

2026-10-10 20:49:03

1

user103981571147 :

me

2026-10-10 20:19:38

1

Alyssa :

Me

2026-10-10 21:11:49

1

mayson :

TONIGHTTTTTT

2026-10-10 20:30:44

1

Luz 💟 :

MEEEE 🤪

2026-10-10 18:18:40

1

Vera :

2026-10-10 18:32:36

1

Tiffany :

2026-10-10 18:35:44

1

ev_kw_aquaFina21. :

Wish I was going but working instead

2026-10-10 18:32:20

1

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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting

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