@h7651299: #المملكه_العربيه_السعوديه🇸🇦

⚖️

Open In TikTok:

Region: SA

Sunday 11 October 2026 18:44:03 GMT

160

2

1

1

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

محمد سلطان الجبعاء الدويش :

الله المليك الوطن

2026-10-12 01:41:07

0

To see more videos from user @h7651299, please go to the Tikwm homepage.

Other Videos

#RoV #RoVThailand #RoVExhibition #RoV10thAnniversary

#RoV #RoVThailand #RoVExhibition #RoV10thAnniversary

that's how it is @peigengoo #farts #madewithcantina #peigengoo #cursed #brainrot

that's how it is @peigengoo #farts #madewithcantina #peigengoo #cursed #brainrot

ሐወልቲ ሰማእታት ትግራይ ዋጋ ጀጋኑ ናይ ሎሚን ፅባሕን እዩ አብ ኲሉ ትግራዋይ ልቢ ዘሎ:: 😍💪

ሐወልቲ ሰማእታት ትግራይ ዋጋ ጀጋኑ ናይ ሎሚን ፅባሕን እዩ አብ ኲሉ ትግራዋይ ልቢ ዘሎ:: 😍💪

Boo basket for my kiddo #fivenightsatfreddys #halloween #scary #horror #fyp

Boo basket for my kiddo #fivenightsatfreddys #halloween #scary #horror #fyp

There is just something about baking with the apples you pick from a farm stand! We made some really quick and easy apple turnovers! 4-5 of your favorite apples, peeled and chopped into small pieces - we used 2 Gala + 2 Granny Smith to have a mixture of sweet and tart! 4 Tbsp of butter 0.5 cup brown sugar 2 Tsp of Lemon Juice 2 Tsp of Cinnamon 2 Tsp Cornstarch + 2 Tbsp water (mix this and set aside) Puff Pastry dough (I used store bought but you could also make your own!) 1 egg, beaten 1. Melt the butter in a pot on medium-low heat. Add the apples, brown sugar, lemon juice and cinnamon and cook for about 5-10 mins, until the apples become softer and are fork tender. Pour in the cornstarch slurry and let cook for about 1-2 minutes until the liquid thickens. Set aside to let cool completely (this step is crucial to not having soggy apple turnovers!) 2. Once the apples have completely cooled, roll out the puff pastry dough and cut into squares. Put about 2-4 Tbsp of the apple mixture in the center of the dough and fold the dough in half, diagonally to create a triangle shape. Press the sides together to seal it closed and then crimp the edges with a fork. Coat each turn over with the beaten egg to create a glossy look. 3. Bake at 400°F. for about 25 minutes, until cooked through and golden brown. Enjoy! ##appleturnovers##Fall##October##homewithfarah101

There is just something about baking with the apples you pick from a farm stand! We made some really quick and easy apple turnovers! 4-5 of your favorite apples, peeled and chopped into small pieces - we used 2 Gala + 2 Granny Smith to have a mixture of sweet and tart! 4 Tbsp of butter 0.5 cup brown sugar 2 Tsp of Lemon Juice 2 Tsp of Cinnamon 2 Tsp Cornstarch + 2 Tbsp water (mix this and set aside) Puff Pastry dough (I used store bought but you could also make your own!) 1 egg, beaten 1. Melt the butter in a pot on medium-low heat. Add the apples, brown sugar, lemon juice and cinnamon and cook for about 5-10 mins, until the apples become softer and are fork tender. Pour in the cornstarch slurry and let cook for about 1-2 minutes until the liquid thickens. Set aside to let cool completely (this step is crucial to not having soggy apple turnovers!) 2. Once the apples have completely cooled, roll out the puff pastry dough and cut into squares. Put about 2-4 Tbsp of the apple mixture in the center of the dough and fold the dough in half, diagonally to create a triangle shape. Press the sides together to seal it closed and then crimp the edges with a fork. Coat each turn over with the beaten egg to create a glossy look. 3. Bake at 400°F. for about 25 minutes, until cooked through and golden brown. Enjoy! ##appleturnovers##Fall##October##homewithfarah101

#exchangestudent #exchangeyear #estudiantedeintercambio #longdistance

#exchangestudent #exchangeyear #estudiantedeintercambio #longdistance

About

Robot
API

Legal

Privacy Policy