@_toto_252: @FIDE OFFICIAL

Mạnh Đức
Mạnh Đức
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Monday 12 October 2026 15:19:43 GMT
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ahihiahaha.02
☆ :
xinh trai qs
2026-10-12 15:40:53
1
nym99211
Yến My :
mua áo này có đc tặng anh kh[Cười lớn]
2026-10-12 15:50:27
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ngocc.trm47
𝚗𝚐𝚘̣𝚌𝚌 𝚝𝚛𝚊̂𝚖𝚖 :
2026-10-12 15:22:47
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_htd.lahhm
dung :
thợ ơi thợ
2026-10-12 16:12:04
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wyn.hna169
Quynhanh. :
cần 1 mắt xem nk
2026-10-12 16:17:28
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huyenzoee
huyenzoee :
b e thích a lắm á @chuột
2026-10-12 15:57:43
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Witch’s Cauldron Brownies🔮🪄✨ the perfect spooky season treat! BROWNIE BITES: * 3/4 cup melted butter * 1 cup white granulated sugar * 1/2 cup packed brown sugar * 2 tsp vanilla extract * 3/4 cup all-purpose flour * 1/2 tsp salt * 3/4 cup Cocoa Powder * 3 eggs * 1/2 cup chocolate chips FROSTING + DECORATIONS: * Green frosting * Purple frosting * Halloween sprinkles * Pretzel sticks  INSTRUCTIONS: 1. Preheat oven to 350°F and generously grease a mini muffin tin or spray with nonstick cooking spray. 2. In a bowl, whisk together the melted butter, vanilla, and cocoa powder. 3. In a separate bowl, mix the white sugar, brown sugar, and eggs until well combined. 4. Fold the egg mixture into the cocoa mixture until combined. 5. Add the flour and salt. Mix just until no flour streaks remain, then fold in the chocolate chips. 6. Spoon the brownie batter into the prepared mini muffin tins, filling each cup about 3/4 full. 7. Bake for approximately 20-30 min, or until the edges are set and a toothpick inserted into the center comes out mostly clean. 8. Let the brownie bites cool in the pan for about 5–10 minutes, then gently use a knife around the edges to loosen them. Then carefully transfer them to a cooling rack. 9. Use the back of a spoon to create a small indent into the center of each brownie, then pipe green and purple frosting onto the tops of the brownie bites. 10. Finish with Halloween sprinkles and enjoy! 🎃🧙‍♀️💚💜 #halloween #HalloweenTreats #halloweenbaking #baking #bakingrecipe
Witch’s Cauldron Brownies🔮🪄✨ the perfect spooky season treat! BROWNIE BITES: * 3/4 cup melted butter * 1 cup white granulated sugar * 1/2 cup packed brown sugar * 2 tsp vanilla extract * 3/4 cup all-purpose flour * 1/2 tsp salt * 3/4 cup Cocoa Powder * 3 eggs * 1/2 cup chocolate chips FROSTING + DECORATIONS: * Green frosting * Purple frosting * Halloween sprinkles * Pretzel sticks INSTRUCTIONS: 1. Preheat oven to 350°F and generously grease a mini muffin tin or spray with nonstick cooking spray. 2. In a bowl, whisk together the melted butter, vanilla, and cocoa powder. 3. In a separate bowl, mix the white sugar, brown sugar, and eggs until well combined. 4. Fold the egg mixture into the cocoa mixture until combined. 5. Add the flour and salt. Mix just until no flour streaks remain, then fold in the chocolate chips. 6. Spoon the brownie batter into the prepared mini muffin tins, filling each cup about 3/4 full. 7. Bake for approximately 20-30 min, or until the edges are set and a toothpick inserted into the center comes out mostly clean. 8. Let the brownie bites cool in the pan for about 5–10 minutes, then gently use a knife around the edges to loosen them. Then carefully transfer them to a cooling rack. 9. Use the back of a spoon to create a small indent into the center of each brownie, then pipe green and purple frosting onto the tops of the brownie bites. 10. Finish with Halloween sprinkles and enjoy! 🎃🧙‍♀️💚💜 #halloween #HalloweenTreats #halloweenbaking #baking #bakingrecipe

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