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Region: TR
Wednesday 14 October 2026 06:25:15 GMT
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mehmedwo920
mehmet 20 :
bu adam geleceği daha önceden görmüş
2026-10-16 18:51:14
0
amed21_mardin21_
amed21_mardin21_ :
bakan yolsuzlukların üstüne gideceğini açıkladı ülkenin ekonomisi dahada iyiye gittiğini süyledi yıllardır aynı nakarat
2026-10-16 18:19:55
0
akcayakcay779
PINAR DENİZ :
😂😂😂 Nur içinde yat LEVENT KIRCA RUHUN ŞAD OLSUN OZLUYCEZ SENİ IŞIKLAR İÇİNDE UYU
2026-10-14 11:27:17
0
globalfr
Serkan SERT :
2026-10-14 10:17:13
0
emelkurk
𝙀𝙈𝙀𝙇𝙇𝙇𝙇𝙇 :
🤣🤣🤣
2026-10-14 11:09:12
0
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Replying to @MSUWOLF Strawberry Shortcakes 🍓 
INGREDIENTS: • 4 cups sliced fresh strawberries • ¼ cup sugar • 2 1/3 cups original bisquickTM baking mix • 2/3 cup milk • 3 tablespoons sugar • 3 tablespoons butter, melted • ½ cup whipping cream DIRECTIONS: 1.) heat oven to 425ºf. in large bowl, mix strawberries and ¼ cup sugar; set aside. 2.) in a medium bowl, stir bisquick, milk, 3 tablespoons of sugar and the butter until soft dough forms. on ungreased cookie sheet, drop dough by 6 spoonfuls. 3.) bake 16 to 17 minutes or until golden brown. meanwhile, in a small bowl, beat whipped cream with electric mixer on high speed until soft peaks form. 4.) split warm shortcakes; fill and top with strawberries and whipped cream my verdict? can you make a shortcake or biscuit completely from scratch that will be better than this? sure. but, this one is still a no brainer for me. it’s simple yet delicious and the perfect, light, summer treat that comes together in a pinch! this one is making its way into our recipe box. let me know if you try this and what recipe i should try next! 🍰 recipe by: general mills/betty crocker #recipeisontheback #strawberryshortcake #strawberry #easydessert #recipetesting #fyp @Betty Crocker
Replying to @MSUWOLF Strawberry Shortcakes 🍓 
INGREDIENTS: • 4 cups sliced fresh strawberries • ¼ cup sugar • 2 1/3 cups original bisquickTM baking mix • 2/3 cup milk • 3 tablespoons sugar • 3 tablespoons butter, melted • ½ cup whipping cream DIRECTIONS: 1.) heat oven to 425ºf. in large bowl, mix strawberries and ¼ cup sugar; set aside. 2.) in a medium bowl, stir bisquick, milk, 3 tablespoons of sugar and the butter until soft dough forms. on ungreased cookie sheet, drop dough by 6 spoonfuls. 3.) bake 16 to 17 minutes or until golden brown. meanwhile, in a small bowl, beat whipped cream with electric mixer on high speed until soft peaks form. 4.) split warm shortcakes; fill and top with strawberries and whipped cream my verdict? can you make a shortcake or biscuit completely from scratch that will be better than this? sure. but, this one is still a no brainer for me. it’s simple yet delicious and the perfect, light, summer treat that comes together in a pinch! this one is making its way into our recipe box. let me know if you try this and what recipe i should try next! 🍰 recipe by: general mills/betty crocker #recipeisontheback #strawberryshortcake #strawberry #easydessert #recipetesting #fyp @Betty Crocker

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