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@kompastv_jember: Imbas Antrean Mengular, SPBU di Jembrana Bali Batasi Pembelian BBM Pembeli! #TikTokBerita#beritabalikpapan#PeristiwaBali#PengendaraMogok#kabarbali#BBMSubsidized#pertalite

KOMPASTV_JEMBER
KOMPASTV_JEMBER
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Region: ID
Friday 16 October 2026 06:51:18 GMT
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Comments

dejavu77222
YT.ANDI YTTA :
Banyak yang nimbun BBM.. pada di jualin d FB harga selangit didiamkan saja...
2026-10-16 06:57:11
0
agungayusri249
Agung ayu :
rahayu☺️😊😊
2026-10-16 07:57:14
0
suparsiparsi709
suparsih parsih :
🥰🥰🥰
2026-10-16 06:58:39
0
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Other Videos

The secret that chefs hide! Here's how to make the best meat! Ingredients butter: 50 g (1.8 oz) vegetable oil: 50 ml (1.7 fl oz) pork neck: 2.5 kg (6 lb) OVER MEDIUM FIRE: 7 MIN black pepper: 1 g (0.0 oz) salt: 1 g (0.0 oz) black pepper: 1 g (0.0 oz) salt: 1 g (0.0 oz) OVER MEDIUM FIRE: 7 MIN onion: 400 g (14 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) soy sauce: 50 ml (1.7 fl oz) beer: 300 ml (10 fl oz) honey: 30 g (1.1 oz) lemon juice: 30 ml (1.0 fl oz) mustard: 30 g (1.1 oz) salt: 2 g (0.1 oz) vegetable oil: 20 ml (0.7 fl oz) black pepper: 1 g (0.0 oz) honey: 30 g (1.1 oz) water: 1 l (34 pt) Additionally vegetable oil: 30 ml (1.0 fl oz) salt: 4 g (0.1 oz) black pepper: 1 g (0.0 oz) potatoes: 600 g (21 oz) salt: 1 g (0.0 oz) chili flakes: 1 g (0.0 oz) parmesan: 80 g (2.8 oz) parsley: 10 g (0.4 oz)
The secret that chefs hide! Here's how to make the best meat! Ingredients butter: 50 g (1.8 oz) vegetable oil: 50 ml (1.7 fl oz) pork neck: 2.5 kg (6 lb) OVER MEDIUM FIRE: 7 MIN black pepper: 1 g (0.0 oz) salt: 1 g (0.0 oz) black pepper: 1 g (0.0 oz) salt: 1 g (0.0 oz) OVER MEDIUM FIRE: 7 MIN onion: 400 g (14 oz) black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) soy sauce: 50 ml (1.7 fl oz) beer: 300 ml (10 fl oz) honey: 30 g (1.1 oz) lemon juice: 30 ml (1.0 fl oz) mustard: 30 g (1.1 oz) salt: 2 g (0.1 oz) vegetable oil: 20 ml (0.7 fl oz) black pepper: 1 g (0.0 oz) honey: 30 g (1.1 oz) water: 1 l (34 pt) Additionally vegetable oil: 30 ml (1.0 fl oz) salt: 4 g (0.1 oz) black pepper: 1 g (0.0 oz) potatoes: 600 g (21 oz) salt: 1 g (0.0 oz) chili flakes: 1 g (0.0 oz) parmesan: 80 g (2.8 oz) parsley: 10 g (0.4 oz)
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