@julesdreww: 30th Celebration Knockout vs. Mini Tin 🤺 #pokemoncards

jules
jules
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Region: US
Friday 16 October 2026 22:39:02 GMT
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pokesoftcg
Pokesof :
i got the celebi today😍
2026-10-17 03:02:54
2
chabbylobby
ChabbyLobby RipZz :
Cute sticker and nice sweater 💚…but question is, is there a mew sweater similar to that 🤔😂
2026-10-17 00:27:08
1
meila_offical24
𐔌 . ⋮ meila .ᐟ ֹ ₊ ꒱ :
slayyyy love these vidsss
2026-10-16 22:45:39
1
indooryeti
indooryeti :
I think it's been bundles for me
2026-10-17 03:28:34
0
ripswithhebs
ripswithhebs :
the knockout boxes have treated me so well! (i am missing the salamence ex hehe!)
2026-10-17 03:01:13
0
bakedpotato042
BREAD🍞🥖🥐 :
haaiiii
2026-10-16 22:44:38
1
mieko_9803
mieko_9803 :
Girl I swearrrr the mini tins been mean to you since ascended pink pika 😭
2026-10-16 23:13:49
1
poketrainer.a
PokeTrainer A :
The ex tins have great hits
2026-10-16 23:24:50
1
hunnybunn1ttv
hunnybunn1ttv :
jules your hoodie is so cuuuuuute
2026-10-16 22:43:11
3
3mly_35
3m!ly_35 :
The espeon EX is so cute!! Ah! I’ve been trying to get my hands on those mini tins and I can never get any!!!
2026-10-16 22:44:12
1
jacobking5796
RogueRipsTCG :
So far, it has been the Booster bundles
2026-10-17 01:24:12
1
hangryhufflepuff
HangryHufflepuff :
I want a knockout box for the eevee so bad but they are so hard to find, walmart selling them in 4 packs like i don't have that kind of money. 😭 i just want the 1
2026-10-16 23:17:10
0
zen039318
Zen03 :
So far the Poster Box has been my biggest hit.
2026-10-17 03:02:53
0
76jennifermoore
Jenntk421 :
I need the Espeon EX to finish off a page in my binder please. 🥰 and the sticker packs have been lucky for me 😁
2026-10-17 01:41:37
0
mystervids
mystervids :
What do you mean which one is worth your money.You know when you find product for MSRP Im going to buy it. 😅😅😅
2026-10-17 00:25:17
0
thatjennigirl
thatjennigirl :
I need the dupe exs!!
2026-10-16 22:45:19
0
zablee14
Zabs :
The ETB had the best hit rate for me but I haven’t found any KO boxes yet 😭 I need that Eevee for my Eevee collection 😍
2026-10-17 00:14:12
0
erayzen
e_raven ◡̈ :
I haven’t been able to rip 😞 and it’s sad cause my daughter wants all the pikas and the Erika’s jiggly
2026-10-17 04:20:29
0
bearjustbarely
Bea 🏳️‍⚧️🍉 :
a mew tin will always beworth it
2026-10-17 05:11:22
0
michael89leo
michael89leo :
The regular tins and the stickers have been the best so far. Pulled 2 future mews and most of my sirs from them. 💚
2026-10-16 23:23:40
0
clynndc17
C. Lynn :
the tins have been TERRIBLE to me 😭
2026-10-16 23:10:56
0
cozy.umbreon
Umbreon :
I want the dupe exs!
2026-10-16 23:07:38
0
colton9256
🌊olton :
I love this so much
2026-10-16 22:46:48
0
good_turn_collectibles
good_turn_collectibles :
The knockout boxes have been great! Pretty sure I need both of those exes for my master set!
2026-10-16 22:46:41
0
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PRO TIP✨ Save precious time by skipping yeasted dough for cinnamon rolls. Use biscuit dough instead! It’s just as delicious and uses half the amount of time and effort. Try it! Find the full recipe for our favorite Biscuit Dough Cinnamon Rolls below!👇 ✨Don’t forget to SAVE this recipe for later!✨ Biscuit Dough: • 1/2 cup butter (1 stick), frozen • 2 1/2 cups self-rising flour, plus more as needed • 1 cup chilled buttermilk Filling: • 6 tablespoons butter, very soft • 1/2 cup brown sugar • 1 tablespoon ground cinnamon Icing: • 1 cup confectioners sugar • 2 tablespoons heavy cream • 1/2 teaspoon vanilla extract Directions: 1. Preheat oven to 450°F. 2. Grate frozen butter (ideally, your butter is frozen overnight) 3. Add butter to flour and toss quickly. Make a well in the flour and add buttermilk straight from the fridge. Stir 15 times or until the flour is moistened. 4. Turn dough out onto a lightly floured surface and knead making sure to add more flour as needed until it’s no longer sticky. Shape it into a 12x16 inch rectangle. 5. Spread room temperature butter across the dough, leaving ½ inch border at the top. Combine cinnamon sugar mixture and sprinkle over butter. Roll from the long end and cut into 8 even slices using a serrated knife or unflavored floss. 6. Place into a lightly greased skillet and bake for 15 minutes or until golden brown. Allow to cool slightly. 7. Combine icing ingredients and spread over rolls while still warm.❤️
PRO TIP✨ Save precious time by skipping yeasted dough for cinnamon rolls. Use biscuit dough instead! It’s just as delicious and uses half the amount of time and effort. Try it! Find the full recipe for our favorite Biscuit Dough Cinnamon Rolls below!👇 ✨Don’t forget to SAVE this recipe for later!✨ Biscuit Dough: • 1/2 cup butter (1 stick), frozen • 2 1/2 cups self-rising flour, plus more as needed • 1 cup chilled buttermilk Filling: • 6 tablespoons butter, very soft • 1/2 cup brown sugar • 1 tablespoon ground cinnamon Icing: • 1 cup confectioners sugar • 2 tablespoons heavy cream • 1/2 teaspoon vanilla extract Directions: 1. Preheat oven to 450°F. 2. Grate frozen butter (ideally, your butter is frozen overnight) 3. Add butter to flour and toss quickly. Make a well in the flour and add buttermilk straight from the fridge. Stir 15 times or until the flour is moistened. 4. Turn dough out onto a lightly floured surface and knead making sure to add more flour as needed until it’s no longer sticky. Shape it into a 12x16 inch rectangle. 5. Spread room temperature butter across the dough, leaving ½ inch border at the top. Combine cinnamon sugar mixture and sprinkle over butter. Roll from the long end and cut into 8 even slices using a serrated knife or unflavored floss. 6. Place into a lightly greased skillet and bake for 15 minutes or until golden brown. Allow to cool slightly. 7. Combine icing ingredients and spread over rolls while still warm.❤️

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