@ayal743: #ኦርቶዶክስ⛪ተዋህዶ⛪ለዘለዓለም🙏ትኑር🙏 ##ኦርቶዶክስ⛪ተዋህዶ⛪ለዘለዓለም🙏ትኑር🙏

𝐀𝐲𝐮✞✍️
𝐀𝐲𝐮✞✍️
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Region: SA
Tuesday 20 October 2026 21:24:31 GMT
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betisha729
𝓫𝓮𝓽𝓮𝓵𝓱𝓮𝓶 :
አኑሮኛል ቸርነትህ🙏🙏🙏🙏🙏
2026-10-21 02:23:30
2
user3278869909946
Salam123 :
ኣሜን
2026-10-21 12:52:15
0
birhana.bereke
Birhana Bereke :
2026-10-21 12:58:10
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masii.warquu1
Sabotuu mucaa Shawaa 🇸🇦➕🇪🇹 :
2026-10-21 12:45:16
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celltakkoush
አናቴ :
❤️❤️❤️❤️❤️❤️አሜን
2026-10-21 12:16:13
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muluu01
kiyyaa lolaan waaqayyoo!! :
🙏🙏🙏🙏🙏
2026-10-21 12:18:55
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user4016618885867
ሠላም :
2026-10-21 11:41:13
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user8156100339941
ብረሀኔየማርያምልጅ :
መማከዬነው መድንአለም ይጠብቀኛል🙏🤲
2026-10-21 10:19:57
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rahwa.syum
ሕብንቲTDf🙏🥰💪🦁👌 :
🙏🙏🙏
2026-10-21 11:45:07
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sltanu08
Siltanu08 :
ማርያመይ
2026-10-21 08:11:30
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gziena.gerye
xewari kuni nebsey🥰🥰 :
Amen Amen Amen
2026-10-21 08:36:59
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siifanashawaa
sifan shawaa :
2026-10-21 09:11:04
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user9456076919767
ነኝ ያከበረኝ ኣክባሪ👈 :
መደሃኒኣለም ኣባቴ🙏🙏🙏
2026-10-21 09:21:43
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mesckh
mesckh :
🥰🥰🥰🥰🥰🥰
2026-10-21 08:54:25
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luchoking7
mom love 🥀❤️ :
🙏🙏🙏
2026-10-21 08:28:44
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user2141060599330
ያቺ ቀን :
2026-10-20 21:29:09
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farxiyaxashi3
farxiyaxashi3 :
🙏🙏
2026-10-21 06:06:24
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user8682399621766
ግርማነሽ❤️🌸🫶 :
✝️✝️
2026-10-21 06:16:02
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birhana.bereke
Birhana Bereke :
2026-10-21 12:58:13
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tolafulk
Tola Fulk :
anurgal degnth
2026-10-21 07:21:06
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ashnfe25
Ashnfe :
🙏🙏🙏🙏🙏
2026-10-21 06:44:54
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tigisti.nugasa
Tigisti nugasa :
2026-10-21 06:24:18
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shimels.gezu
Shime :
2026-10-21 01:56:30
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Other Videos

Spiced browned butter cookies  These cookies are chewy, crispy, and so delicious for fall baking!  I modified @King Arthur Baking “crispy browned butter cookies” recipe by adding classic fall baking spices: cinnamon, cardamom, and allspice.  Drizzle royal icing and top with crushed candied pecans for some extra texture.  𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬:  Cookies  113 g butter  130 g granulated sugar  50 g light brown sugar  1 egg  150 g AP flour  20 g cornstarch 1 tsp baking soda  0.5 tsp salt  1 tsp ground cinnamon  0.5 tsp ground cardamom  0.5 tsp ground allspice  Topping  50 g powdered sugar  3 tsp warm water  Candied pecans  𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬:  1. Brown butter on stove top over medium heat. Cool to room temperature.  2. Beat browned butter and sugars together on low. Continue beating for 2 min.  3. Beat in egg.  4. Beat in dry ingredients until just incorporated.  5. Chill cookie dough for 30 min.  6. Form cookie dough balls, about 26 g per ball.  7. Chill cookie dough balls for 60 min or overnight (optional, but highly recommended).  8. Bake cookies at 350°F for 13-14 min.  9. Make royal icing by combining powdered sugar and water. Add water one tsp at a time to the powdered sugar until you achieve a glue-like consistency.  10. Drizzle royal icing onto cookies and top with candied pecans.   Makes about 18 cookies. 𝐍𝐨𝐭𝐞𝐬:  ◦ Store cookies in an airtight container for up to 5 days.  ◦ Raw cookie dough balls can be frozen. They do not need to thaw before baking, but may need an additional 2-3 min bake time. ◦ Original recipe skips chilling time, but I always recommend it for maximum flavor.  ◦ Cookies come out of the oven a little puffy. For a crispy flattened look, bang tray a few times.  #cookies #homemadecookies #brownedbuttercookies #spicedcookies #fallbaking
Spiced browned butter cookies These cookies are chewy, crispy, and so delicious for fall baking! I modified @King Arthur Baking “crispy browned butter cookies” recipe by adding classic fall baking spices: cinnamon, cardamom, and allspice. Drizzle royal icing and top with crushed candied pecans for some extra texture. 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬: Cookies 113 g butter 130 g granulated sugar 50 g light brown sugar 1 egg 150 g AP flour 20 g cornstarch 1 tsp baking soda 0.5 tsp salt 1 tsp ground cinnamon 0.5 tsp ground cardamom 0.5 tsp ground allspice Topping 50 g powdered sugar 3 tsp warm water Candied pecans 𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬: 1. Brown butter on stove top over medium heat. Cool to room temperature. 2. Beat browned butter and sugars together on low. Continue beating for 2 min. 3. Beat in egg. 4. Beat in dry ingredients until just incorporated. 5. Chill cookie dough for 30 min. 6. Form cookie dough balls, about 26 g per ball. 7. Chill cookie dough balls for 60 min or overnight (optional, but highly recommended). 8. Bake cookies at 350°F for 13-14 min. 9. Make royal icing by combining powdered sugar and water. Add water one tsp at a time to the powdered sugar until you achieve a glue-like consistency. 10. Drizzle royal icing onto cookies and top with candied pecans. Makes about 18 cookies. 𝐍𝐨𝐭𝐞𝐬: ◦ Store cookies in an airtight container for up to 5 days. ◦ Raw cookie dough balls can be frozen. They do not need to thaw before baking, but may need an additional 2-3 min bake time. ◦ Original recipe skips chilling time, but I always recommend it for maximum flavor. ◦ Cookies come out of the oven a little puffy. For a crispy flattened look, bang tray a few times. #cookies #homemadecookies #brownedbuttercookies #spicedcookies #fallbaking

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