@alesyzz24: modal tayang leher 🤣 #4u #fyp

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Thursday 22 October 2026 13:07:46 GMT
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nrsyafira_3
￴ ￴ ￴ ￴ ￴ ￴ :
ok kali ni i terasa..
2026-10-23 04:11:29
148
pipiie19
isteri cha eun woo 🦢 :
tak ada api pun akak ni dah menyala ..
2026-10-23 05:06:28
118
user090111__
putt :
sumpah terasa..
2026-10-23 02:44:12
419
erenyaegar.123
إيمان ديون :
ini baru betul bidadari 🔥🔥🔥
2026-10-23 07:36:54
23
arsyadjeeeee0
account not found :
Akak ini sedang menyala
2026-10-22 20:00:57
218
.uyiinn.0
★~★ :
sumbah terasa
2026-10-23 05:43:50
21
diralikemixue
𝓓𝓲𝓻𝓪 :
terasa mat🥰
2026-10-23 05:01:16
18
dokdokttbeoki
eery :
amalkn pkai handsockk tauu💕
2026-10-23 08:04:23
18
_dliuuyx
️ :
handso......
2026-10-23 06:40:25
0
raraii136
𝓻𝓪𝓲𝓼𝔂𝓪💋 :
omg..terasa😕
2026-10-23 09:28:18
1
apetengok20
symza 𐙚 :
terasa weh
2026-10-23 05:34:28
2
zrrarra
자라 :
sumpah akak ni ada aura 10000+
2026-10-23 05:56:07
8
sstavrl_ru
sazack :
mcm knl je sp lish 🤣
2026-10-22 13:44:21
7
_mayicaaaa
_𝓟𝓻𝓲𝓷𝓬𝓮𝓼𝓼𝓻🩸 :
sy cntik snanye
2026-10-23 04:50:50
0
mattchalateuu005
saaaaasa𝜗𝜚˚ ∙🪼 :
akak tutor tudung cantik
2026-10-23 00:12:16
5
ayraamendee
aeyraa 𐙚 :
2026-10-22 15:28:29
4
rosenktaubat67
𝖗𝖔𝖘𝖊⛓️ :
itu diaaa
2026-10-22 14:08:00
5
manz3_5
ايمان :
2026-10-23 04:11:18
0
nanasukapink0
★ :
terasa do
2026-10-23 05:05:59
0
ikey_67
isyrffverse :
terasa doo
2026-10-23 08:43:30
0
ranie0703
꩜ :
2026-10-23 05:00:52
1
secretmn
￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴￴ ￴ ￴ :
2026-10-22 13:11:00
1
ur_dlsha
𝓭𝓮𝓵𝓵 :
terasa terukk
2026-10-23 06:01:36
0
umaiirahq
nrumaiirh. :
uish terasa bhai.
2026-10-23 04:27:41
0
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A quick, flop-proof Burfee recipe that’s smooth, creamy, rich and packed with flavour and the best part? It comes together in just 10 minutes! This is Burfee in its purest form: simple ingredients, one pot, no fuss and no complicated techniques. You only need 6 ingredients, 10 minutes of prep, and about 2 hours to set. And when I say flop-proof, I mean it! Thousands of you have tried this recipe and had perfect results every time. Whether you’re making Burfee for your Lakshmi prayer, a special occasion, or a last-minute sweet treat, this recipe is one you can rely on. The recipe is below⬇️ Happy baking👩🏽‍🍳 🪔Burfee🪔 Makes a 36cm x 23cm Rectangular dish Prep time: 5 minutes  Cooking time: 10 minute  Setting time: 120 minutes Difficulty level: Easy  Ingredients - 750ml fresh cream - 180g   ghee, melted - 250g  icing sugar - 1tsp    cardamom powder - 1tsp    rose water - 750g   Klim, milk powder Method  1. Weight and sift all your ingredients and set up right next to your stove. 2. Line a dish with cling wrap or baking paper. 3. Place a heavy based pot on medium heat. 4. Pour in the fresh cream and ghee. 5. Add the icing sugar and mix well. There should be no lumps. 6. Mix in the cardamom powder and rose water. 7. Add in the Klim in 4 additions, mixing well after each addition. 8. You’ll know the mixture is ready when it is lump free and if you take abit of the mixture between your fingers and roll it, it hold it’s shape. 9. Once the mixture is smooth and lump free, decant into the lined dish 10. Add a sprinkling of pistachios and rose petals. 11. Allow to set in the fridge for 2 hours. 12. Slice as desired and serve. #fyp #burfee #barfi #sweetmeats #pistachio
A quick, flop-proof Burfee recipe that’s smooth, creamy, rich and packed with flavour and the best part? It comes together in just 10 minutes! This is Burfee in its purest form: simple ingredients, one pot, no fuss and no complicated techniques. You only need 6 ingredients, 10 minutes of prep, and about 2 hours to set. And when I say flop-proof, I mean it! Thousands of you have tried this recipe and had perfect results every time. Whether you’re making Burfee for your Lakshmi prayer, a special occasion, or a last-minute sweet treat, this recipe is one you can rely on. The recipe is below⬇️ Happy baking👩🏽‍🍳 🪔Burfee🪔 Makes a 36cm x 23cm Rectangular dish Prep time: 5 minutes Cooking time: 10 minute Setting time: 120 minutes Difficulty level: Easy Ingredients - 750ml fresh cream - 180g ghee, melted - 250g icing sugar - 1tsp cardamom powder - 1tsp rose water - 750g Klim, milk powder Method 1. Weight and sift all your ingredients and set up right next to your stove. 2. Line a dish with cling wrap or baking paper. 3. Place a heavy based pot on medium heat. 4. Pour in the fresh cream and ghee. 5. Add the icing sugar and mix well. There should be no lumps. 6. Mix in the cardamom powder and rose water. 7. Add in the Klim in 4 additions, mixing well after each addition. 8. You’ll know the mixture is ready when it is lump free and if you take abit of the mixture between your fingers and roll it, it hold it’s shape. 9. Once the mixture is smooth and lump free, decant into the lined dish 10. Add a sprinkling of pistachios and rose petals. 11. Allow to set in the fridge for 2 hours. 12. Slice as desired and serve. #fyp #burfee #barfi #sweetmeats #pistachio

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