@g.minhtrg: #LienQuan10Tuoi #LienQuan10Fest #LienQuanMobile #ThapNienGanKet

Chủ Tịch Trương
Chủ Tịch Trương
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Region: VN
Thursday 22 October 2026 14:48:05 GMT
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p.t3007
️👻 :
cách trở thành bthân : cùng ghét 1 đứa
2026-10-22 15:03:23
5188
bossclanson.sonlyomg
Sồn Lì OmG :
Má ơi ai là 9% còn lại z???
2026-10-22 14:54:21
2275
danganhkhoa002
hkoa :
Tủ đồ của chủ tịch trương
2026-10-22 15:49:10
147
bon.058
Nguyễn anh dũng :
7% còn lại là ai v
2026-10-22 14:53:40
340
swesife
lazy :
con trai chào,mi có chơi game ko rồi thân luôn
2026-10-23 04:07:25
105
phwn.ahh_2911
Sống lowkey nghịch bi trai trẻ :
đã đăng lại đã xoá bài đăng lại
2026-10-22 15:22:31
100
nhqynh36
Cay Tao À? :
Quỳnh đã lmj đâu :((
2026-10-23 10:41:43
13
myykjh23._
meo bí :
bá khí
2026-10-22 14:50:07
38
ayamohonn
Baller m5 :
ultr có qcao
2026-10-22 14:50:49
31
sahur502
Tung🧐TDK💫🥶 :
1 ổ thức khuya
2026-10-22 15:09:58
19
toi.bi.nghien.eva
toi.bi.nghien.evade :
lòng người
2026-10-23 11:47:04
10
ins.cmatu_012
Nhu Quynh :
ừ quỳnh đây🥰🥰
2026-10-23 12:37:09
4
nt_qanhh19
thương bạn trai :
t vs bn thân t là cùng đu gay🥰
2026-10-22 15:40:52
7
th.quynh2705
Thị Quỳnh 🍄✅ :
T lm gì mà tụi nó noi6 v
2026-10-22 15:14:42
3
nh.qunh6430
Quỳnh🪼 :
t làm j
2026-10-23 11:42:27
2
martinsccx4
Nhu Quynh :
kì là kì sao???
2026-10-23 03:11:10
2
hang_gia_bao_2016
bảo ? 👾 :
sớm
2026-10-22 14:52:40
1
kkk_0206147
야 건하야, 나한테 좀 신경 좀 써봐 :
2026-10-22 15:12:25
1
minh201958
Minh2019 :
7 phần trăm đó là ai??
2026-10-22 23:24:32
1
quynh.me.ve148
én / cò :
ây yo sao nhắc tên toiiii😔
2026-10-23 09:21:16
1
khtnloncutmemaydi
Dũng kawaii~😔💖 :
ủa gì v tr-))
2026-10-22 23:49:50
1
phamminh256
PhạmMinh :
7% là ai??
2026-10-22 15:44:26
1
ng.ngc.qunh412
@🍥Chiikawa_🍥 :
Ê anh ơi em tên Quỳnh mà😭😭
2026-10-23 06:46:21
1
yeu_yihengwang33
🍥♡Như Quỳnh♡🍥 :
+1 người tên Quỳnh đang coi
2026-10-22 15:14:06
1
thichchiii
j v mẹ??😡 :
Càng ngày càng..
2026-10-23 06:43:01
1
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Other Videos

Fluffy Herb Omelet with Roasted Veggies 🍳🥦 A protein-packed, flavorful breakfast for a perfect start to your day! 📝 Ingredients: 🔹 For the Omelet: 3 large eggs 2 tbsp milk (optional, for fluffiness) 1 tbsp butter or olive oil 1 tbsp fresh parsley, chopped 1/2 tsp salt 1/4 tsp black pepper 1/4 tsp garlic powder 1/4 cup shredded cheese (optional) 🔹 For the Roasted Veggies: 1/2 cup cherry tomatoes, halved 1/2 cup potatoes, diced 1/2 cup broccoli florets 1/4 cup mushrooms, sliced 1 tbsp olive oil 1/2 tsp garlic powder 1/2 tsp paprika 1/2 tsp dried oregano Salt & black pepper to taste 🍽️ Step by Step: 1️⃣ Roast the Vegetables: Preheat oven to 400°F (200°C). Toss potatoes, broccoli, mushrooms, and cherry tomatoes with olive oil, garlic powder, paprika, oregano, salt, and pepper. Spread on a baking sheet and roast for 20–25 minutes until golden and tender. 2️⃣ Prepare the Omelet Mixture: In a bowl, whisk eggs with milk, parsley, salt, black pepper, and garlic powder. 3️⃣ Cook the Omelet: Heat butter or olive oil in a non-stick pan over medium heat. Pour in the egg mixture and cook for 3–4 minutes until the edges start to set. Sprinkle cheese on one side (if using), then fold the omelet and cook for another minute. 4️⃣ Assemble & Serve: Plate the omelet and top with extra fresh parsley. Serve with the roasted veggies on the side and enjoy! Prep Time: 10 minutes | Cook Time: 20 minutes | Total Time: 30 minutes Calories: ~400 per serving | Protein: ~25g per serving
Fluffy Herb Omelet with Roasted Veggies 🍳🥦 A protein-packed, flavorful breakfast for a perfect start to your day! 📝 Ingredients: 🔹 For the Omelet: 3 large eggs 2 tbsp milk (optional, for fluffiness) 1 tbsp butter or olive oil 1 tbsp fresh parsley, chopped 1/2 tsp salt 1/4 tsp black pepper 1/4 tsp garlic powder 1/4 cup shredded cheese (optional) 🔹 For the Roasted Veggies: 1/2 cup cherry tomatoes, halved 1/2 cup potatoes, diced 1/2 cup broccoli florets 1/4 cup mushrooms, sliced 1 tbsp olive oil 1/2 tsp garlic powder 1/2 tsp paprika 1/2 tsp dried oregano Salt & black pepper to taste 🍽️ Step by Step: 1️⃣ Roast the Vegetables: Preheat oven to 400°F (200°C). Toss potatoes, broccoli, mushrooms, and cherry tomatoes with olive oil, garlic powder, paprika, oregano, salt, and pepper. Spread on a baking sheet and roast for 20–25 minutes until golden and tender. 2️⃣ Prepare the Omelet Mixture: In a bowl, whisk eggs with milk, parsley, salt, black pepper, and garlic powder. 3️⃣ Cook the Omelet: Heat butter or olive oil in a non-stick pan over medium heat. Pour in the egg mixture and cook for 3–4 minutes until the edges start to set. Sprinkle cheese on one side (if using), then fold the omelet and cook for another minute. 4️⃣ Assemble & Serve: Plate the omelet and top with extra fresh parsley. Serve with the roasted veggies on the side and enjoy! Prep Time: 10 minutes | Cook Time: 20 minutes | Total Time: 30 minutes Calories: ~400 per serving | Protein: ~25g per serving

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