@codon788778: #tâmtrạng

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Tuesday 27 October 2026 05:17:42 GMT

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binhan 🌾🌾 :

hoy không dám đâu. Đó là con người ích kỷ,tui đã gặp gòy...😡

2026-10-27 06:39:21

6

user25398643174 :

Đó là ích kĩ chứ yêu gì làm cho vui ích buồn nhiều làm cho mệt mỏi tuột cảm xúc còn đâu yêu nổi nữa ,😂😂😂người ta yêu có ghen hay giận thì Vẫn dễ thương chứ không phải làm tổn thương người mình yêu 😂😂😂

2026-10-27 15:10:31

1

❤️ Quỳnh My ❤️ :

nhưng họ lại nghĩ mình phiền kiểm soát kím chuyện nhưng từ đây tui sẻ ko vậy nữa vẫn yêu nhưng củng chừa lại cho mình ko giữ ai nữa nếu họ thật sự yêu mình tự khắt họ ở lại

2026-10-27 11:20:38

4

𝓚𝒾𝓂 𝓣𝒽𝒶𝓃𝒽 ✓ :

đôi khi luỵ quá lại trở thành Hèn Mọn trong mắt người khác...!!!☕

2026-10-27 13:15:29

2

Mei Tram :

vậy mà gọi là yêu á có mà làm khổ ng yêu mình thôi

2026-10-27 08:20:42

5

còn gì nữa đau :

yêu vậy là vậy đó.khổ😁

2026-10-27 08:20:33

3

Văn Tùng :

họ không hiểu 😊

2026-10-27 13:02:05

1

buon xuoi :

ho ich ky thi co chu yeu gi ko ai yeu nhau ma lam nhu the ca

2026-10-27 12:14:29

2

BÌNH YÊN :

yêu nhiều quá rồi nên hay ích kỷ

2026-10-27 13:37:18

1

NGUYỄN NGỌC VINH :

vậy hp ở đâu????

2026-10-27 12:43:56

1

Nam Luu :

Rất tiếc là người ấy lại không hiểu 😥😥

2026-10-27 11:05:15

1

👀 :

Sao y chang mình thế 😂😂

2026-10-27 09:21:12

1

Thanh Thúy :

tôi hoan hỷ đón nhận tình yêu này

2026-10-27 10:16:53

1

Loan Loan :

chưa chắc

2026-10-27 11:31:58

1

Nhựt 67☺️☺️ :

y như tôi lun .😂

2026-10-27 10:37:26

1

Minh Thiện :

nhưng đó dc coi là kiểm soát khó khăn ít kỉ.

2026-10-27 13:29:46

0

Vui Lê :

yêu quá hay bị kiểm soát

2026-10-27 11:24:04

1

Ky Sun :

chuẩn

2026-10-27 10:25:19

1

Chú Diện Ấm Áp 🌈 :

ước có1 người yêu như vậy mà ko có toàn ngược lại

2026-10-27 11:22:02

0

Tìm nửa còn lại 💞💞💞 :

chỉ là ý thui chứ giờ ai yêu chả về bên cạnh nhau

2026-10-27 15:13:53

0

Út Miền Tây :

giống y chang mình luôn ❤️❤️❤️

2026-10-27 15:55:33

0

Nguyễn Phiên :

iu a

2026-10-27 15:43:31

0

thuctran827 :

Em đang làm anh buồn đó em biết không?

2026-10-27 15:54:12

0

Nhan Thanh :

có đúng vị hk

2026-10-27 15:28:57

0

mong hoài :

mình không biết nữa nhưng mình thật sự yêu em ấy nhiều lắm giờ tự bỏ đi nói những lời vô cùng tàn nhẫn với mình...đau lòng lắm em ơi tại sao em lại tuyệt tình đến mức này chứ

2026-10-27 06:27:47

0

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Other Videos

Sticky Honey Garlic Chicken & Rice Bake A delicious one-pan dinner featuring juicy chicken coated in a sweet, sticky honey garlic glaze, baked over fluffy seasoned rice with carrots and topped with green onions. 55–65 minutes Ingredients For the chicken: 1½ lbs boneless, skinless chicken thighs or breasts ½ tsp salt ½ tsp black pepper 1 tsp paprika 1 tsp garlic powder 1 tbsp olive oil For the honey garlic sauce: ⅓ cup honey ¼ cup soy sauce 4 garlic cloves, minced 2 tbsp ketchup 1 tbsp rice vinegar 1 tsp grated ginger 1 tbsp cornstarch mixed with 2 tbsp water For the rice: 1½ cups uncooked long-grain white rice 2¼ cups chicken broth 1 medium carrot, diced ½ cup chopped onion 1 tbsp butter ½ tsp salt ½ tsp black pepper 2 green onions, chopped (garnish) Instructions 1. Preheat oven: Set your oven to 375°F (190°C). 2. Season chicken: Toss chicken with salt, pepper, paprika, garlic powder, and olive oil. 3. Prepare rice: Spread uncooked rice in a greased baking dish. Add carrots, onions, butter, chicken broth, salt, and pepper. Stir together. 4. Prepare sauce: In a saucepan, combine honey, soy sauce, garlic, ketchup, vinegar, and ginger. Simmer for 2 minutes. Stir in cornstarch slurry and cook until slightly thickened. 5. Assemble: Place seasoned chicken over the rice and brush generously with honey garlic sauce, reserving some sauce for serving. 6. Bake: Cover tightly with foil and bake for 35–40 minutes. Remove foil and bake another 10–15 minutes, until the rice is tender and the chicken reaches 165°F internally. 7. Finish: Brush with reserved sauce (reheat it first if it touched raw chicken). Broil for 2–3 minutes until golden and sticky, watching carefully. 8. Serve: Sprinkle with chopped green onions and serve hot. Tip: If the rice needs more time, add a splash of hot broth, cover, and continue baking. For a glossy restaurant-style finish, brush the chicken with extra honey garlic glaze just before serving. This is a homemade version inspired by the dish shown, rather than the creator's confirmed recipe. Similar chicken-and-rice bakes use a covered-then-uncovered baking method. #HoneyGarlicChicken ##HoneyGarlicChickeny#ChickenAndRice#EasyDinnerRecipesghts ##foodseasytomake

Sticky Honey Garlic Chicken & Rice Bake A delicious one-pan dinner featuring juicy chicken coated in a sweet, sticky honey garlic glaze, baked over fluffy seasoned rice with carrots and topped with green onions. 55–65 minutes Ingredients For the chicken: 1½ lbs boneless, skinless chicken thighs or breasts ½ tsp salt ½ tsp black pepper 1 tsp paprika 1 tsp garlic powder 1 tbsp olive oil For the honey garlic sauce: ⅓ cup honey ¼ cup soy sauce 4 garlic cloves, minced 2 tbsp ketchup 1 tbsp rice vinegar 1 tsp grated ginger 1 tbsp cornstarch mixed with 2 tbsp water For the rice: 1½ cups uncooked long-grain white rice 2¼ cups chicken broth 1 medium carrot, diced ½ cup chopped onion 1 tbsp butter ½ tsp salt ½ tsp black pepper 2 green onions, chopped (garnish) Instructions 1. Preheat oven: Set your oven to 375°F (190°C). 2. Season chicken: Toss chicken with salt, pepper, paprika, garlic powder, and olive oil. 3. Prepare rice: Spread uncooked rice in a greased baking dish. Add carrots, onions, butter, chicken broth, salt, and pepper. Stir together. 4. Prepare sauce: In a saucepan, combine honey, soy sauce, garlic, ketchup, vinegar, and ginger. Simmer for 2 minutes. Stir in cornstarch slurry and cook until slightly thickened. 5. Assemble: Place seasoned chicken over the rice and brush generously with honey garlic sauce, reserving some sauce for serving. 6. Bake: Cover tightly with foil and bake for 35–40 minutes. Remove foil and bake another 10–15 minutes, until the rice is tender and the chicken reaches 165°F internally. 7. Finish: Brush with reserved sauce (reheat it first if it touched raw chicken). Broil for 2–3 minutes until golden and sticky, watching carefully. 8. Serve: Sprinkle with chopped green onions and serve hot. Tip: If the rice needs more time, add a splash of hot broth, cover, and continue baking. For a glossy restaurant-style finish, brush the chicken with extra honey garlic glaze just before serving. This is a homemade version inspired by the dish shown, rather than the creator's confirmed recipe. Similar chicken-and-rice bakes use a covered-then-uncovered baking method. #HoneyGarlicChicken ##HoneyGarlicChickeny#ChickenAndRice#EasyDinnerRecipesghts ##foodseasytomake

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