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@fode.fofana.fofan:

Fode Fofana Fofana
Fode Fofana Fofana
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Region: FR
Tuesday 27 October 2026 19:45:06 GMT
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bidaness.y..touman
Bidaness.y. Toumani :
♥️♥️♥️♥️♥️♥️♥️♥️♥️
2026-10-27 19:57:47
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fatoudiallo14211f
FATOU DIALLO 11211F :
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2026-10-27 20:17:06
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kaliloubaradji190
kaliloubaradji190 :
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2026-10-27 20:07:28
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ssfama1
SSFama :
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2026-10-27 20:06:48
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sekousacko71
sekou :
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2026-10-27 20:39:20
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Other Videos

#ilovegirle @CC 🇲🇾🇰🇭
#ilovegirle @CC 🇲🇾🇰🇭
NUMBER ONE UDON 👇 Maru Udon are pioneers of udon noodles in Dubai and after six years, people are constantly returning as it’s that good. What impressed me most was seeing how they make their noodles from scratch every single day. They even have a dedicated udon factory with a high-tech machine imported from Japan, built to cut each noodle to precise measurements. But the machine is only half the story. The man operating it has the eye of a hawk, checking the thickness of the noodles at a glance. Chef Shinya, the Japanese chef leading the kitchen, is one of the most passionate chefs I've met, and you can taste that passion in his food. I watched his team turn udon into everything from incredible noodle dishes to udon chips and even doughnuts 🤌 The Niku Beef (64 AED) came in a gorgeous, hearty broth packed with a deep umami flavour. The Umakara Pepper (64 AED) is my go to stir fry there - the noodles are coated in their house-made Korean chilli oil and ya salaam there is so much flavour. But the star of the show for me was the Wagyu Kimchi Splash (74 AED). 📍 Maru Udon, Business Bay (also at Neighbourhood Food Hall)
NUMBER ONE UDON 👇 Maru Udon are pioneers of udon noodles in Dubai and after six years, people are constantly returning as it’s that good. What impressed me most was seeing how they make their noodles from scratch every single day. They even have a dedicated udon factory with a high-tech machine imported from Japan, built to cut each noodle to precise measurements. But the machine is only half the story. The man operating it has the eye of a hawk, checking the thickness of the noodles at a glance. Chef Shinya, the Japanese chef leading the kitchen, is one of the most passionate chefs I've met, and you can taste that passion in his food. I watched his team turn udon into everything from incredible noodle dishes to udon chips and even doughnuts 🤌 The Niku Beef (64 AED) came in a gorgeous, hearty broth packed with a deep umami flavour. The Umakara Pepper (64 AED) is my go to stir fry there - the noodles are coated in their house-made Korean chilli oil and ya salaam there is so much flavour. But the star of the show for me was the Wagyu Kimchi Splash (74 AED). 📍 Maru Udon, Business Bay (also at Neighbourhood Food Hall)
#ferefe no uni for this side 😂
#ferefe no uni for this side 😂
halloween inspo 🧛‍♀️🍷🩸#halloweennails #unhasnaturais #nailart
halloween inspo 🧛‍♀️🍷🩸#halloweennails #unhasnaturais #nailart
🔥 கஞ்சி குடிக்கப் போன இடத்தில் நடந்த எதிர்பாராத சம்பவம்! 😱 கடைசியில் நடந்தது என்ன?கடைசி வரை பாருங்கள் பாருங்கள் பகிருங்கள் .., : #TamilVlog #SriLankaFood #UnexpectedMoment #HishamSalideen #StreetFood
🔥 கஞ்சி குடிக்கப் போன இடத்தில் நடந்த எதிர்பாராத சம்பவம்! 😱 கடைசியில் நடந்தது என்ன?கடைசி வரை பாருங்கள் பாருங்கள் பகிருங்கள் .., : #TamilVlog #SriLankaFood #UnexpectedMoment #HishamSalideen #StreetFood
1 chiếc quán ngonnn cho bà nào muốn thử ở khu vực quận 7 hoặc gần đó nhennnnnn 😚😚😚😚 #SpinTheKebab #PhuMyHung #Kebab #ĂnGìQuận7 #QuánĂnNgonQuận7
1 chiếc quán ngonnn cho bà nào muốn thử ở khu vực quận 7 hoặc gần đó nhennnnnn 😚😚😚😚 #SpinTheKebab #PhuMyHung #Kebab #ĂnGìQuận7 #QuánĂnNgonQuận7

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